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Préparation pour flan sucré arôme vanille - Alsa - 45 g

Préparation pour flan sucré arôme vanille - Alsa - 45 g

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Barcode: 6111026104819 (EAN / EAN-13)

Quantity: 45 g

Brands: Alsa

Categories: Dairies, Desserts, Dairy desserts, Cooking helpers, Dessert mixes, Flans, fr:Préparations pour flans

Labels, certifications, awards: No preservatives

Countries where sold: Morocco

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Health

Ingredients

  • icon

    10 ingredients


    French: Sucre (dont SULFITES), amidon, gélifiant (E407, E508), colorants (E150, E110), arôme caramel.
    Allergens: Sulphur dioxide and sulphites
    Traces: Gluten

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E110 - Sunset yellow FCF
    • Additive: E150 - Caramel
    • Additive: E407 - Carrageenan
    • Ingredient: Colour
    • Ingredient: Flavouring
    • Ingredient: Gelling agent

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E110 - Sunset yellow FCF


    Sunset Yellow FCF: Sunset Yellow FCF -also known as Orange Yellow S, or C.I. 15985- is a petroleum-derived orange azo dye with a pH dependent maximum absorption at about 480 nm at pH 1 and 443 nm at pH 13 with a shoulder at 500 nm. When added to foods sold in the US it is known as FD&C Yellow 6; when sold in Europe, it is denoted by E Number E110.
    Source: Wikipedia
  • E407 - Carrageenan


    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E508 - Potassium chloride


    Potassium chloride: Potassium chloride -KCl- is a metal halide salt composed of potassium and chlorine. It is odorless and has a white or colorless vitreous crystal appearance. The solid dissolves readily in water and its solutions have a salt-like taste. KCl is used as a fertilizer, in medicine, in scientific applications, and in food processing. In a few states of the United States it is used to cause cardiac arrest as the third drug in the "three drug cocktail" for executions by lethal injection. It occurs naturally as the mineral sylvite, and in combination with sodium chloride as sylvinite.The version for injection is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.
    Source: Wikipedia

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    fr: Sucre (dont SULFITES), amidon, gélifiant (e407, e508), colorants (e150, e110), arôme caramel
    1. Sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 20 - percent_max: 100
      1. dont SULFITES -> en:sulfite - percent_min: 20 - percent_max: 100
    2. amidon -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 50
    3. gélifiant -> en:gelling-agent - percent_min: 0 - percent_max: 33.3333333333333
      1. e407 -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
      2. e508 -> en:e508 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
    4. colorants -> en:colour - percent_min: 0 - percent_max: 25
      1. e150 -> en:e150 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
      2. e110 -> en:e110 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
    5. arôme caramel -> en:caramel-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (136g)
    Compared to: fr:Préparations pour flans
    Energy 372 kj
    (89 kcal)
    506 kj
    (121 kcal)
    -67%
    Fat 3 g 4.08 g +86%
    Saturated fat 0.8 g 1.09 g +5%
    Carbohydrates 12.6 g 17.1 g -78%
    Sugars 12.1 g 16.5 g -65%
    Fiber 0.5 g 0.68 g -22%
    Proteins 3 g 4.08 g +29%
    Salt 0.05 g 0.068 g -68%
    Calcium 120 mg 163 mg
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 136g

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Product added on by kiliweb
Last edit of product page on by lou57.
Product page also edited by hungergames, roboto-app, yuka.PYlZOobVJs0ZJPrN_IwS4yOxLrbuXdBEBlIIog, yuka.YUpvT0s1eFpvc0E3dTlzZDR5UGwydlJOMTU2WmVrNlhOdThiSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkp_QtHwsi_eKQTSvVLSx_CRNaHGZONP37ilaKo, yuka.sY2b0xO6T85zoF3NwEKvlmBGQfHw_yrdOg3hgXy2xNSEKML2aIFp3oHkPag, yuka.sY2b0xO6T85zoF3NwEKvln1LcsTa_AjjLSL4t26w1OeTP7K0c_hZvonUA6s, zaydme.

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