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Grainy - Be - 4 biscuits 50grammes

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Grainy - Be - 4 biscuits 50grammes

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Barcode: 6111259343733 (EAN / EAN-13)

Quantity: 4 biscuits 50grammes

Brands: Be

Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits, Chocolate biscuits

Countries where sold: Morocco

Matching with your preferences

Health

Ingredients

  • icon

    104 ingredients

    : Sucre, Farine de blé tendre, Huiles & Graisses végétale (Palme, Shea), Poudre de cacao, Correcteur d'acidité (Acide citrique, Ac udre de lait écrémé, Farine de blé complète, Poudre de Lactosérum, Masse de cacao, Poudres à lever: (Bicarbonate de sodium et Bicarbonate d'ammonium, Pyrophosphate acide de sodium, Emulsif Lecit soja, polyricinoléate de polyglycérol (PGPR)), Sel Arômes. Contient: Blé (céréales contenant gluten), lait et Soja, peut contenir des traces des œufs et fruits à coque. EN. Shortbread cookies pd with 2 chocolate. Ingredients: Sugar, Soft Wheat Flour, Vegetable Oils & Fats (Palm, Shea), Cocoa powder, Acidity regulator (Citric acid, Tartaric acid), Skimmed milk powder, Whole wheat flour, Why ponder. Co 5, Raising agents: (Sodium bicarbonate and Ammonium bicarbonate, Acid pyrophosphate sodium), Emulsifier (Soy lecithin, polyglycerol polyricinoleate (PGPR)), Salt Aromas. Contains: Wheat /celcontaining den), milk and soya, may contain traces of eggs and nuts. ESP. Galletas de pan corto recubiertas de chocolate con leche al 25%. Ingredientes: Azúcar, harina de trigo blando, aceites y grasas vegales palma te), Cacao en polvo, Corrector de acidez (Acido cítrico, Ácido tartárico), Leche desnatada en polvo, Harina de trigo integral, Suero en polvo, Pasta de cacao, Gasificantes: (Bicarbonato sódico minico, Pirofosfato ácido sódico), Emulsionante (Lecitina de soja, Polirricinoleato de poliglicerol (PGPR)), Aromas a Šal. Contiene: Trigo (cereales que contienen gluten), leche y soja, puede comer trade os y frutos de cáscara. PT. Biscoitos de pão curto cobertos com 25% de chocolate ao leite. Ingredientes :Açúcar, farinha de trigo mole, óleos e gorduras vegetais (palma, karite), Cacau empiRegulador gle En ácido cítrico, ácido tartárico), Leite em pó desnatado, Farinha de trigo integral, Soro de leite em pó, Pasta de cacau, Levedantes: (Bicarbonato de sódio e bicarbonato de amônic Prostatecido social de ت مغطى بشودلاتة الحي بنسبة 23 المكونات كر دقيق قمح ناعة الزيوت ودهون نباتية انخيل، شيا مسحوق الكاكاو، منظم الحموضة (حامض الستريك، حمض الطرطريك) ، مسحوق الحليب منزوع الد مدينة "كاو ، مواد رافعة: (بيكربونات الصوديوم وبيكربونات الأمونيوم حمض بيروفوسفات الصوديوم )، مستحلب ليسيثين الصويا، بولي جلسرين بوليسينولاتي)، نكهات و ملح تحتوى على جلوتين حليب وسوان يحتوي على آثار من البيض والمكسرات
    Allergens: Gluten, Milk, Soybeans
    Traces: Eggs, Nuts, Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E290 - Carbon dioxide
    • Additive: E450 - Diphosphates
    • Additive: E476 - Polyglycerol polyricinoleate
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E290 - Carbon dioxide

    Carbon dioxide: Carbon dioxide -chemical formula CO2- is a colorless gas with a density about 60% higher than that of dry air. Carbon dioxide consists of a carbon atom covalently double bonded to two oxygen atoms. It occurs naturally in Earth's atmosphere as a trace gas. The current concentration is about 0.04% -410 ppm- by volume, having risen from pre-industrial levels of 280 ppm. Natural sources include volcanoes, hot springs and geysers, and it is freed from carbonate rocks by dissolution in water and acids. Because carbon dioxide is soluble in water, it occurs naturally in groundwater, rivers and lakes, ice caps, glaciers and seawater. It is present in deposits of petroleum and natural gas. Carbon dioxide is odorless at normally encountered concentrations, however, at high concentrations, it has a sharp and acidic odor.As the source of available carbon in the carbon cycle, atmospheric carbon dioxide is the primary carbon source for life on Earth and its concentration in Earth's pre-industrial atmosphere since late in the Precambrian has been regulated by photosynthetic organisms and geological phenomena. Plants, algae and cyanobacteria use light energy to photosynthesize carbohydrate from carbon dioxide and water, with oxygen produced as a waste product.CO2 is produced by all aerobic organisms when they metabolize carbohydrates and lipids to produce energy by respiration. It is returned to water via the gills of fish and to the air via the lungs of air-breathing land animals, including humans. Carbon dioxide is produced during the processes of decay of organic materials and the fermentation of sugars in bread, beer and wine making. It is produced by combustion of wood and other organic materials and fossil fuels such as coal, peat, petroleum and natural gas. It is an unwanted byproduct in many large scale oxidation processes, for example, in the production of acrylic acid -over 5 million tons/year-.It is a versatile industrial material, used, for example, as an inert gas in welding and fire extinguishers, as a pressurizing gas in air guns and oil recovery, as a chemical feedstock and as a supercritical fluid solvent in decaffeination of coffee and supercritical drying. It is added to drinking water and carbonated beverages including beer and sparkling wine to add effervescence. The frozen solid form of CO2, known as dry ice is used as a refrigerant and as an abrasive in dry-ice blasting. Carbon dioxide is the most significant long-lived greenhouse gas in Earth's atmosphere. Since the Industrial Revolution anthropogenic emissions – primarily from use of fossil fuels and deforestation – have rapidly increased its concentration in the atmosphere, leading to global warming. Carbon dioxide also causes ocean acidification because it dissolves in water to form carbonic acid.
    Source: Wikipedia

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E334 - L(+)-tartaric acid

    Tartaric acid: Tartaric acid is a white, crystalline organic acid that occurs naturally in many fruits, most notably in grapes, but also in bananas, tamarinds, and citrus. Its salt, potassium bitartrate, commonly known as cream of tartar, develops naturally in the process of winemaking. It is commonly mixed with sodium bicarbonate and is sold as baking powder used as a leavening agent in food preparation. The acid itself is added to foods as an antioxidant and to impart its distinctive sour taste. Tartaric is an alpha-hydroxy-carboxylic acid, is diprotic and aldaric in acid characteristics, and is a dihydroxyl derivative of succinic acid.
    Source: Wikipedia

  • E450 - Diphosphates

    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

  • E476 - Polyglycerol polyricinoleate

    Polyglycerol polyricinoleate: Polyglycerol polyricinoleate -PGPR-, E476, is an emulsifier made from glycerol and fatty acids -usually from castor bean, but also from soybean oil-. In chocolate, compound chocolate and similar coatings, PGPR is mainly used with another substance like lecithin to reduce viscosity. It is used at low levels -below 0.5%-, and works by decreasing the friction between the solid particles -e.g. cacao, sugar, milk- in molten chocolate, reducing the yield stress so that it flows more easily, approaching the behaviour of a Newtonian fluid. It can also be used as an emulsifier in spreads and in salad dressings, or to improve the texture of baked goods. It is made up of a short chain of glycerol molecules connected by ether bonds, with ricinoleic acid side chains connected by ester bonds. PGPR is a yellowish, viscous liquid, and is strongly lipophilic: it is soluble in fats and oils and insoluble in water and ethanol.
    Source: Wikipedia

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate

    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

  • E503 - Ammonium carbonates

    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

  • E503ii - Ammonium hydrogen carbonate

    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

Ingredients analysis

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    Palm oil

    Ingredients that contain palm oil: Palm
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    Non-vegan

    Non-vegan ingredients: Whey powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

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    Vegetarian status unknown

    Unrecognized ingredients: fr:shea, fr:ac-udre-de-lait-ecreme, fr:emulsif-lecit-soja, fr:sel-aromes, fr:en, fr:shortbread-cookies-pd-with-2-chocolate, fr:ingredients, fr:sugar, fr:soft-wheat-flour, fr:vegetable-oils-et-fats, fr:palm, fr:shea, fr:cocoa-powder, fr:acidity-regulator, fr:tartaric-acid, fr:skimmed-milk-powder, fr:whole-wheat-flour, fr:why-ponder, fr:co-5, fr:raising-agents, fr:sodium-bicarbonate-and-ammonium-bicarbonate, fr:acid-pyrophosphate-sodium, fr:emulsifier, fr:soy-lecithin, fr:polyglycerol-polyricinoleate, fr:salt-aromas, fr:contains, fr:wheat, fr:celcontaining-den, fr:milk-and-soya, fr:may-contain-traces-of-eggs-and-nuts, fr:esp, fr:galletas-de-pan-corto-recubiertas-de-chocolate-con-leche-al, fr:ingredientes, fr:azucar, fr:harina-de-trigo-blando, fr:aceites-y-grasas-vegales-palma-te, fr:cacao-en-polvo, fr:corrector-de-acidez, fr:acido-citrico, fr:acido-tartarico, fr:leche-desnatada-en-polvo, fr:harina-de-trigo-integral, fr:suero-en-polvo, fr:pasta-de-cacao, fr:gasificantes, fr:bicarbonato-sodico-minico, fr:pirofosfato-acido-sodico, fr:emulsionante, fr:lecitina-de-soja, fr:polirricinoleato-de-poliglicerol, fr:aromas-a-šal, fr:contiene, fr:trigo, fr:cereales-que-contienen-gluten, fr:leche-y-soja, fr:puede-comer-trade-os-y-frutos-de-cascara, fr:pt, fr:biscoitos-de-pao-curto-cobertos-com-25-de-chocolate-ao-leite, fr:ingredientes, fr:acucar, fr:farinha-de-trigo-mole, fr:oleos-e-gorduras-vegetais, fr:palma, fr:cacau-empiregulador-gle-en-acido-citrico, fr:acido-tartarico, fr:leite-em-po-desnatado, fr:farinha-de-trigo-integral, fr:soro-de-leite-em-po, fr:pasta-de-cacau, fr:levedantes, fr:bicarbonato-de-sodio-e-bicarbonato-de-amonic-prostatecido-social-de-ت-مغطى-بشودلاتة-الحي-بنسبة-23-المكونات-كر-دقيق-قمح-ناعة-الزيوت-ودهون-نباتية-انخيل, fr:شيا-مسحوق-الكاكاو, fr:منظم-الحموضة, fr:حامض-الستريك, fr:حمض-الطرطريك, fr:مسحوق-الحليب-منزوع-الد-مدينة-كاو, fr:مواد-رافعة, fr:مستحلب-ليسيثين-الصويا, fr:بولي-جلسرين-بوليسينولاتي, fr:نكهات-و-ملح-تحتوى-على-جلوتين-حليب-وسوان-يحتوي-على-آثار-من-البيض-والمكسرات

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Sucre, Farine de blé tendre, Huiles, Graisses végétale (Palme, Shea), Poudre de cacao, Correcteur d'acidité, Acide citrique, Ac udre de lait écrémé, Farine de blé complète, Poudre de Lactosérum, Masse de cacao, Poudres à lever (Bicarbonate de sodium, Bicarbonate d'ammonium), Pyrophosphate acide de sodium, Emulsif Lecit soja, polyricinoléate de polyglycérol (PGPR), Sel Arômes (céréales contenant gluten), lait et Soja, EN, Shortbread cookies pd with 2 chocolate, Ingredients (Sugar), Soft Wheat Flour, Vegetable Oils et Fats (Palm, Shea), Cocoa powder, Acidity regulator (Citric acid, Tartaric acid), Skimmed milk powder, Whole wheat flour, Why ponder, Co 5, Raising agents (Sodium bicarbonate and Ammonium bicarbonate), Acid pyrophosphate sodium, Emulsifier (Soy lecithin, polyglycerol polyricinoleate (PGPR)), Salt Aromas, Contains (Wheat, celcontaining den), milk and soya, may contain traces of eggs and nuts, ESP, Galletas de pan corto recubiertas de chocolate con leche al 25%, Ingredientes (Azúcar), harina de trigo blando, aceites y grasas vegales palma te, Cacao en polvo, Corrector de acidez (Acido cítrico, Ácido tartárico), Leche desnatada en polvo, Harina de trigo integral, Suero en polvo, Pasta de cacao, Gasificantes (Bicarbonato sódico minico), Pirofosfato ácido sódico, Emulsionante (Lecitina de soja, Polirricinoleato de poliglicerol (PGPR)), Aromas a Šal, Contiene (Trigo (cereales que contienen gluten)), leche y soja, puede comer trade os y frutos de cáscara, PT, Biscoitos de pão curto cobertos com 25% de chocolate ao leite, Ingredientes (Açúcar), farinha de trigo mole, óleos e gorduras vegetais (palma, karite), Cacau empiRegulador gle En ácido cítrico, ácido tartárico, Leite em pó desnatado, Farinha de trigo integral, Soro de leite em pó, Pasta de cacau, Levedantes (Bicarbonato de sódio e bicarbonato de amônic Prostatecido social de ت مغطى بشودلاتة الحي بنسبة 23 المكونات كر دقيق قمح ناعة الزيوت ودهون نباتية انخيل), شيا مسحوق الكاكاو, منظم الحموضة (حامض الستريك, حمض الطرطريك), مسحوق الحليب منزوع الد مدينة "كاو, مواد رافعة (), مستحلب ليسيثين الصويا, بولي جلسرين بوليسينولاتي, نكهات و ملح تحتوى على جلوتين حليب وسوان يحتوي على آثار من البيض والمكسرات
    1. Sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    2. Farine de blé tendre -> en:soft-wheat-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9410
    3. Huiles -> en:oil - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    4. Graisses végétale -> en:vegetable-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe
      1. Palme -> en:palm - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
      2. Shea -> fr:shea
    5. Poudre de cacao -> en:cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100
    6. Correcteur d'acidité -> en:acidity-regulator
    7. Acide citrique -> en:e330 - vegan: yes - vegetarian: yes
    8. Ac udre de lait écrémé -> fr:ac-udre-de-lait-ecreme
    9. Farine de blé complète -> en:whole-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    10. Poudre de Lactosérum -> en:whey-powder - vegan: no - vegetarian: maybe
    11. Masse de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
    12. Poudres à lever -> en:raising-agent
      1. Bicarbonate de sodium -> en:e500ii - vegan: yes - vegetarian: yes
      2. Bicarbonate d'ammonium -> en:e503ii - vegan: yes - vegetarian: yes
    13. Pyrophosphate acide de sodium -> en:e450i - vegan: yes - vegetarian: yes
    14. Emulsif Lecit soja -> fr:emulsif-lecit-soja
    15. polyricinoléate de polyglycérol -> en:e476 - vegan: yes - vegetarian: yes
      1. PGPR -> en:e476 - vegan: yes - vegetarian: yes
    16. Sel Arômes -> fr:sel-aromes
      1. céréales contenant gluten -> en:cereals-containing-gluten - vegan: yes - vegetarian: yes
    17. lait et Soja -> en:soy-milk - vegan: yes - vegetarian: yes
    18. EN -> fr:en
    19. Shortbread cookies pd with 2 chocolate -> fr:shortbread-cookies-pd-with-2-chocolate
    20. Ingredients -> fr:ingredients
      1. Sugar -> fr:sugar
    21. Soft Wheat Flour -> fr:soft-wheat-flour
    22. Vegetable Oils et Fats -> fr:vegetable-oils-et-fats
      1. Palm -> fr:palm
      2. Shea -> fr:shea
    23. Cocoa powder -> fr:cocoa-powder
    24. Acidity regulator -> fr:acidity-regulator
      1. Citric acid -> en:e330 - vegan: yes - vegetarian: yes
      2. Tartaric acid -> fr:tartaric-acid
    25. Skimmed milk powder -> fr:skimmed-milk-powder
    26. Whole wheat flour -> fr:whole-wheat-flour
    27. Why ponder -> fr:why-ponder
    28. Co 5 -> fr:co-5
    29. Raising agents -> fr:raising-agents
      1. Sodium bicarbonate and Ammonium bicarbonate -> fr:sodium-bicarbonate-and-ammonium-bicarbonate
    30. Acid pyrophosphate sodium -> fr:acid-pyrophosphate-sodium
    31. Emulsifier -> fr:emulsifier
      1. Soy lecithin -> fr:soy-lecithin
      2. polyglycerol polyricinoleate -> fr:polyglycerol-polyricinoleate
        1. PGPR -> en:e476 - vegan: yes - vegetarian: yes
    32. Salt Aromas -> fr:salt-aromas
    33. Contains -> fr:contains
      1. Wheat -> fr:wheat
      2. celcontaining den -> fr:celcontaining-den
    34. milk and soya -> fr:milk-and-soya
    35. may contain traces of eggs and nuts -> fr:may-contain-traces-of-eggs-and-nuts
    36. ESP -> fr:esp
    37. Galletas de pan corto recubiertas de chocolate con leche al -> fr:galletas-de-pan-corto-recubiertas-de-chocolate-con-leche-al - percent: 25
    38. Ingredientes -> fr:ingredientes
      1. Azúcar -> fr:azucar
    39. harina de trigo blando -> fr:harina-de-trigo-blando
    40. aceites y grasas vegales palma te -> fr:aceites-y-grasas-vegales-palma-te
    41. Cacao en polvo -> fr:cacao-en-polvo
    42. Corrector de acidez -> fr:corrector-de-acidez
      1. Acido cítrico -> fr:acido-citrico
      2. Ácido tartárico -> fr:acido-tartarico
    43. Leche desnatada en polvo -> fr:leche-desnatada-en-polvo
    44. Harina de trigo integral -> fr:harina-de-trigo-integral
    45. Suero en polvo -> fr:suero-en-polvo
    46. Pasta de cacao -> fr:pasta-de-cacao
    47. Gasificantes -> fr:gasificantes
      1. Bicarbonato sódico minico -> fr:bicarbonato-sodico-minico
    48. Pirofosfato ácido sódico -> fr:pirofosfato-acido-sodico
    49. Emulsionante -> fr:emulsionante
      1. Lecitina de soja -> fr:lecitina-de-soja
      2. Polirricinoleato de poliglicerol -> fr:polirricinoleato-de-poliglicerol
        1. PGPR -> en:e476 - vegan: yes - vegetarian: yes
    50. Aromas a Šal -> fr:aromas-a-šal
    51. Contiene -> fr:contiene
      1. Trigo -> fr:trigo
        1. cereales que contienen gluten -> fr:cereales-que-contienen-gluten
    52. leche y soja -> fr:leche-y-soja
    53. puede comer trade os y frutos de cáscara -> fr:puede-comer-trade-os-y-frutos-de-cascara
    54. PT -> fr:pt
    55. Biscoitos de pão curto cobertos com 25% de chocolate ao leite -> fr:biscoitos-de-pao-curto-cobertos-com-25-de-chocolate-ao-leite
    56. Ingredientes -> fr:ingredientes
      1. Açúcar -> fr:acucar
    57. farinha de trigo mole -> fr:farinha-de-trigo-mole
    58. óleos e gorduras vegetais -> fr:oleos-e-gorduras-vegetais
      1. palma -> fr:palma
      2. karite -> en:shea-butter - vegan: yes - vegetarian: yes - from_palm_oil: no
    59. Cacau empiRegulador gle En ácido cítrico -> fr:cacau-empiregulador-gle-en-acido-citrico
    60. ácido tartárico -> fr:acido-tartarico
    61. Leite em pó desnatado -> fr:leite-em-po-desnatado
    62. Farinha de trigo integral -> fr:farinha-de-trigo-integral
    63. Soro de leite em pó -> fr:soro-de-leite-em-po
    64. Pasta de cacau -> fr:pasta-de-cacau
    65. Levedantes -> fr:levedantes
      1. Bicarbonato de sódio e bicarbonato de amônic Prostatecido social de ت مغطى بشودلاتة الحي بنسبة 23 المكونات كر دقيق قمح ناعة الزيوت ودهون نباتية انخيل -> fr:bicarbonato-de-sodio-e-bicarbonato-de-amonic-prostatecido-social-de-ت-مغطى-بشودلاتة-الحي-بنسبة-23-المكونات-كر-دقيق-قمح-ناعة-الزيوت-ودهون-نباتية-انخيل
    66. شيا مسحوق الكاكاو -> fr:شيا-مسحوق-الكاكاو
    67. منظم الحموضة -> fr:منظم-الحموضة
      1. حامض الستريك -> fr:حامض-الستريك
      2. حمض الطرطريك -> fr:حمض-الطرطريك
    68. مسحوق الحليب منزوع الد مدينة "كاو -> fr:مسحوق-الحليب-منزوع-الد-مدينة-كاو
    69. مواد رافعة -> fr:مواد-رافعة
    70. مستحلب ليسيثين الصويا -> fr:مستحلب-ليسيثين-الصويا
    71. بولي جلسرين بوليسينولاتي -> fr:بولي-جلسرين-بوليسينولاتي
    72. نكهات و ملح تحتوى على جلوتين حليب وسوان يحتوي على آثار من البيض والمكسرات -> fr:نكهات-و-ملح-تحتوى-على-جلوتين-حليب-وسوان-يحتوي-على-آثار-من-البيض-والمكسرات

Nutrition

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    Bad nutritional quality

    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 3 / 5 (value: 6, rounded value: 6)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 21

    • Energy: 6 / 10 (value: 2084, rounded value: 2084)
    • Sugars: 5 / 10 (value: 26, rounded value: 26)
    • Saturated fat: 10 / 10 (value: 12.6, rounded value: 12.6)
    • Sodium: 0 / 10 (value: 80, rounded value: 80)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (21 - 0)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Chocolate biscuits
    Energy 2,084 kj
    (498 kcal)     		+2%
    Fat 26 g +11%
    Saturated fat 12.6 g +7%
    Carbohydrates 60 g -3%
    Sugars 26 g -20%
    Fiber ?
    Proteins 6 g -7%
    Salt 0.2 g -62%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Data sources

Product added on by kiliweb
Last edit of product page on by crazyjr.
Product page also edited by yuka.sY2b0xO6T85zoF3NwEKvlmB-X9mDvyCfGAXttR2Jme2DNLjvRcNP3oPUEas.

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