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熟榴莲(榴莲口味雪糕) - 港湾码头 - 62g / 支
熟榴莲(榴莲口味雪糕) - 港湾码头 - 62g / 支
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Barcode: 6930466605423 (EAN / EAN-13)
Quantity: 62g / 支
Brands: 港湾码头
Categories: Desserts, Frozen foods, Frozen desserts, Ice creams and sorbets, Ice creams, zh:雪糕
Origin of ingredients: China
Countries where sold: China
Matching with your preferences
Health
Ingredients
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21 ingredients
: 饮用水、白砂糖、麦芽糖浆、食用植物油、全脂奶粉、乳清粉、奶油、榴莲泥、食品添加剂(单双甘油脂肪酸酯、瓜尔胶、黄原胶、羧基甲纤维素钠、刺槐豆胶、甜蜜素、安赛蜜、阿斯巴甜、苯丙氨酸、糖精钠、柠檬黄、食用香精)Allergens: Milk
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E102 - Tartrazine
- Additive: E951 - Aspartame
- Additive: E952 - Cyclamic acid and its Na and Ca salts
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E102 - Tartrazine
Tartrazine: Tartrazine is a synthetic lemon yellow azo dye primarily used as a food coloring. It is also known as E number E102, C.I. 19140, FD&C Yellow 5, Acid Yellow 23, Food Yellow 4, and trisodium 1--4-sulfonatophenyl--4--4-sulfonatophenylazo--5-pyrazolone-3-carboxylate-.Tartrazine is a commonly used color all over the world, mainly for yellow, and can also be used with Brilliant Blue FCF -FD&C Blue 1, E133- or Green S -E142- to produce various green shades.Source: Wikipedia
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E951 - Aspartame
Aspartame: Aspartame -APM- is an artificial non-saccharide sweetener used as a sugar substitute in some foods and beverages. In the European Union, it is codified as E951. Aspartame is a methyl ester of the aspartic acid/phenylalanine dipeptide. A panel of experts set up by the European Food Safety Authority concluded in 2013 that aspartame is safe for human consumption at current levels of exposure. As of 2018, evidence does not support a long-term benefit for weight loss or in diabetes. Because its breakdown products include phenylalanine, people with the genetic condition phenylketonuria -PKU- must be aware of this as an additional source.It was first sold under the brand name NutraSweet. It was first made in 1965, and the patent expired in 1992. It was initially approved for use in food products by the U.S. Food and Drug Administration -FDA- in 1981. The safety of aspartame has been the subject of several political and medical controversies, United States congressional hearings, and Internet hoaxes.Source: Wikipedia
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E952 - Cyclamic acid and its Na and Ca salts
Cyclamic acid: Cyclamic acid is a compound with formula C6H13NO3S. It is included in E number "E952". Cyclamic acid is mainly used as catalyst in the production of paints and plastics, and furthermore as a reagent for laboratory usage.The sodium and calcium salts of cyclamic acid are used as artificial sweeteners under the name cyclamate.Source: Wikipedia
Ingredients analysis
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Palm oil content unknown
Unrecognized ingredients: zh:饮用水, zh:白砂糖, zh:麦芽糖浆, zh:食用植物油, zh:全脂奶粉, zh:乳清粉, zh:榴莲泥, zh:单双甘油脂肪酸酯, zh:瓜尔胶, zh:羧基甲纤维素钠, zh:刺槐豆胶, zh:安赛蜜, zh:苯丙氨酸, zh:糖精钠, zh:食用香精Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegan
Non-vegan ingredients: CreamSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegetarian status unknown
Unrecognized ingredients: zh:饮用水, zh:白砂糖, zh:麦芽糖浆, zh:食用植物油, zh:全脂奶粉, zh:乳清粉, zh:榴莲泥, zh:单双甘油脂肪酸酯, zh:瓜尔胶, zh:羧基甲纤维素钠, zh:刺槐豆胶, zh:安赛蜜, zh:苯丙氨酸, zh:糖精钠, zh:食用香精Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: 饮用水, 白砂糖, 麦芽糖浆, 食用植物油, 全脂奶粉, 乳清粉, 奶油, 榴莲泥, 食品添加剂 (单双甘油脂肪酸酯, 瓜尔胶, 黄原胶, 羧基甲纤维素钠, 刺槐豆胶, 甜蜜素, 安赛蜜, 阿斯巴甜, 苯丙氨酸, 糖精钠, 柠檬黄, 食用香精)- 饮用水 -> zh:饮用水 - percent_min: 11.1111111111111 - percent_max: 100
- 白砂糖 -> zh:白砂糖 - percent_min: 0 - percent_max: 50
- 麦芽糖浆 -> zh:麦芽糖浆 - percent_min: 0 - percent_max: 33.3333333333333
- 食用植物油 -> zh:食用植物油 - percent_min: 0 - percent_max: 25
- 全脂奶粉 -> zh:全脂奶粉 - percent_min: 0 - percent_max: 20
- 乳清粉 -> zh:乳清粉 - percent_min: 0 - percent_max: 16.6666666666667
- 奶油 -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 0 - percent_max: 14.2857142857143
- 榴莲泥 -> zh:榴莲泥 - percent_min: 0 - percent_max: 12.5
- 食品添加剂 -> en:condiment - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 11.1111111111111
- 单双甘油脂肪酸酯 -> zh:单双甘油脂肪酸酯 - percent_min: 0 - percent_max: 11.1111111111111
- 瓜尔胶 -> zh:瓜尔胶 - percent_min: 0 - percent_max: 5.55555555555556
- 黄原胶 -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.7037037037037
- 羧基甲纤维素钠 -> zh:羧基甲纤维素钠 - percent_min: 0 - percent_max: 2.77777777777778
- 刺槐豆胶 -> zh:刺槐豆胶 - percent_min: 0 - percent_max: 2.22222222222222
- 甜蜜素 -> en:e952 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.85185185185185
- 安赛蜜 -> zh:安赛蜜 - percent_min: 0 - percent_max: 1.58730158730159
- 阿斯巴甜 -> en:e951 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.38888888888889
- 苯丙氨酸 -> zh:苯丙氨酸 - percent_min: 0 - percent_max: 1.23456790123457
- 糖精钠 -> zh:糖精钠 - percent_min: 0 - percent_max: 1.11111111111111
- 柠檬黄 -> en:e102 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.01010101010101
- 食用香精 -> zh:食用香精 - percent_min: 0 - percent_max: 0.925925925925926
Nutrition
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Missing data to compute the Nutri-Score
Missing nutrition facts
⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.Could you add the information needed to compute the Nutri-Score? Add nutrition facts
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Nutrient levels
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Fat in moderate quantity (8.2%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Salt in low quantity (0.128%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (62g)Compared to: Ice creams Energy 696 kj
(166 kcal)432 kj
(103 kcal)-28% Fat 8.2 g 5.08 g -29% Saturated fat ? ? Carbohydrates 21.6 g 13.4 g -23% Sugars ? ? Fiber 0 g 0 g -100% Proteins 1.5 g 0.93 g -55% Salt 0.128 g 0.079 g -23% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Environment
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Eco-Score B - Low environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 87/100)
Category: Ice cream, cone (normal size)
Category: Ice cream, cone (normal size)
- PEF environmental score: 0.22 (the lower the score, the lower the impact)
- including impact on climate change: 1.75 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
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Origins of ingredients with a high impact
Malus: -5
Environmental policy: -5
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact China High
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Packaging with a medium impact
Malus: -10
Shape Material Recycling Impact Packet O 7 - Other plastics High
Eco-Score for this product
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Impact for this product: B (Score: 72/100)
Product: 熟榴莲(榴莲口味雪糕) - 港湾码头 - 62g / 支
Life cycle analysis score: 87
Sum of bonuses and maluses: -15
Final score: 72/100
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Carbon footprint
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Equal to driving 0.9 km in a petrol car
175 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Ice cream, cone (normal size) (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
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Packaging with a medium impact
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Packaging parts
Packet (O 7 - Other plastics)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Plastic
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Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact China High
Report a problem
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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.
Data sources
Product added on by diamochang
Last edit of product page on by diamochang.