WORLD TABLE - NUEVA WALMART DE MÉXICO S. DE R.L. DE C.V. - 125 g
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Barcode: 7501791635240 (EAN / EAN-13)
Common name: PAN TOSTADO MULTIGRANO PARA APERITIVOS
Quantity: 125 g
Packaging: es:CAJA DE CARTÓN
Brands: NUEVA WALMART DE MÉXICO S. DE R.L. DE C.V.
Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads, Toasts
Labels, certifications, awards: Kosher, Kosher-parve
Origin of ingredients: Mexico
Manufacturing or processing places: CIUDAD DE MÉXICO
Link to the product page on the official site of the producer: https://bimbo.com.mx/
Stores: WALMART, BODEGA AURRERÁ, SUPERAMA, SAM'S CLUB
Countries where sold: Mexico
Matching with your preferences
Health
Ingredients
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E407 - Carrageenan
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
Ingredients analysis
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May contain palm oil
Ingredients that may contain palm oil: Vegetable fat
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Vegan status unknown
Unrecognized ingredients: Iron, Zinc, Thiamin, Folic acid, es:mijo-blanco, es:mejorador-de-masa, es:esteres-de-acido-diacetil-tartarico, es:monogliceridos, es:alfa-amilasa-azodicarbonamida, es:hemicelulosa, es:propionato-de-calcio-como-conservador, es:tbhq-como-antioxidanteSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegetarian status unknown
Unrecognized ingredients: Iron, Zinc, Thiamin, Folic acid, es:mijo-blanco, es:mejorador-de-masa, es:esteres-de-acido-diacetil-tartarico, es:monogliceridos, es:alfa-amilasa-azodicarbonamida, es:hemicelulosa, es:propionato-de-calcio-como-conservador, es:tbhq-como-antioxidanteSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: trigo (harina de trigo, niacina, hierro, zinc, tiamina, riboflavina, ácido fólico), cereales 13.6% (harina de cebada, trigo en, hojuelas de avena, harina de centeno, triticale, mijo blanco, sémola de maiz, harina de soya, arroz, semilla de linaza), grasa vegetal, azúcar, harina integral, salvado, sal yodada, mejorador de masa (harina de soya, esteres de ácido diacetil tartárico, monoglicéridos, carragenina, ácido ascórbico, alfa amilasa azodicarbonamida, hemicelulosa), levadura, harina de malta, semilla de linaza, propionato de calcio como conservador, TBHQ como antioxidante, CEBADA, SOYA- trigo -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 50 - percent_max: 86.4
- harina de trigo -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 7.14285714285714 - percent_max: 86.4
- niacina -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 43.2
- hierro -> en:iron - percent_min: 0 - percent_max: 28.8
- zinc -> en:zinc - percent_min: 0 - percent_max: 21.6
- tiamina -> en:thiamin - percent_min: 0 - percent_max: 17.28
- riboflavina -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 14.4
- ácido fólico -> en:folic-acid - percent_min: 0 - percent_max: 12.3428571428571
- cereales -> en:cereal - vegan: yes - vegetarian: yes - percent_min: 13.6 - percent: 13.6 - percent_max: 13.6
- harina de cebada -> en:barley-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9550 - percent_min: 1.36 - percent_max: 13.6
- trigo en -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 6.8
- hojuelas de avena -> en:oat-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 9311 - percent_min: 0 - percent_max: 4.53333333333333
- harina de centeno -> en:rye-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9532 - percent_min: 0 - percent_max: 3.4
- triticale -> en:triticale - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.72
- mijo blanco -> es:mijo-blanco - percent_min: 0 - percent_max: 2.26666666666667
- sémola de maiz -> en:cornmeal - vegan: yes - vegetarian: yes - ciqual_food_code: 9615 - percent_min: 0 - percent_max: 1.94285714285714
- harina de soya -> en:soya-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 20900 - percent_min: 0 - percent_max: 1.7
- arroz -> en:rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent_min: 0 - percent_max: 1.51111111111111
- semilla de linaza -> en:flax-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 15034 - percent_min: 0 - percent_max: 1.36
- grasa vegetal -> en:vegetable-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 13.6
- azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 4
- harina integral -> en:wholemeal-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 4
- salvado -> en:bran - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4
- sal yodada -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.2
- mejorador de masa -> es:mejorador-de-masa - percent_min: 0 - percent_max: 1.2
- harina de soya -> en:soya-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 20900 - percent_min: 0 - percent_max: 1.2
- esteres de ácido diacetil tartárico -> es:esteres-de-acido-diacetil-tartarico - percent_min: 0 - percent_max: 0.6
- monoglicéridos -> es:monogliceridos - percent_min: 0 - percent_max: 0.4
- carragenina -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3
- ácido ascórbico -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.24
- alfa amilasa azodicarbonamida -> es:alfa-amilasa-azodicarbonamida - percent_min: 0 - percent_max: 0.2
- hemicelulosa -> es:hemicelulosa - percent_min: 0 - percent_max: 0.2
- levadura -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.2
- harina de malta -> en:malt-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 1.2
- semilla de linaza -> en:flax-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 15034 - percent_min: 0 - percent_max: 1.2
- propionato de calcio como conservador -> es:propionato-de-calcio-como-conservador - percent_min: 0 - percent_max: 1.2
- TBHQ como antioxidante -> es:tbhq-como-antioxidante - percent_min: 0 - percent_max: 1.2
- CEBADA -> en:barley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.2
- SOYA -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.2
Nutrition
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Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 6
- Proteins: 3 / 5 (value: 5.6, rounded value: 5.6)
- Fiber: 3 / 5 (value: 3.2, rounded value: 3.2)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 9
- Energy: 3 / 10 (value: 1140, rounded value: 1140)
- Sugars: 0 / 10 (value: 4, rounded value: 4)
- Saturated fat: 1 / 10 (value: 1.2, rounded value: 1.2)
- Sodium: 5 / 10 (value: 481, rounded value: 481)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (9 - 6)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (5.6%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (1.2%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (4%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (1.2%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Serving size:
25 g
Environment
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Eco-Score B - Low environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 92/100)
Category: Wheat swedish toast
Category: Wheat swedish toast
- PEF environmental score: 0.18 (the lower the score, the lower the impact)
- including impact on climate change: 1.27 kg CO2 eq/kg of product
Stage Impact 
Agriculture
66.6 %
Processing
20.6 %
Packaging
6.1 %
Transportation
6.3 %
Distribution
0.4 %
Consumption
0.0 %
Bonuses and maluses
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Origins of ingredients with a high impact
Malus: -3
Environmental policy: -3
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Mexico 100 %High
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Packaging with a medium impact
Malus: -10
Shape Material Recycling Impact Box Unknown High ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: B (Score: 79/100)
Product: WORLD TABLE - NUEVA WALMART DE MÉXICO S. DE R.L. DE C.V. - 125 g
Life cycle analysis score: 92
Sum of bonuses and maluses: -13
Final score: 79/100
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Carbon footprint
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Equal to driving 0.7 km in a petrol car
127 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Wheat swedish toast (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
64.8 %
Processing
15.4 %
Packaging
8.7 %
Transportation
10.8 %
Distribution
0.4 %
Consumption
0.0 %
Packaging
Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Mexico 100 %High
Data sources
Product added on by openfoodfactsmx
Last edit of product page on by packbot.
If the data is incomplete or incorrect, you can complete or correct it by editing this page.