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Maxi Vanilla - M Classic

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Maxi Vanilla - M Classic

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Barcode: 7613312278307 (EAN / EAN-13)

Brands: M Classic

Categories: Desserts, Frozen foods, Frozen desserts, Ice creams and sorbets, Ice creams

Labels, certifications, awards: Rainforest Alliance

Stores: Migros

Countries where sold: Switzerland

Matching with your preferences

Health

Ingredients

  • icon

    75 ingredients

    bourbon vanilla ice cream mit milchschoko - ladenüberzug (27%) zutaten: magermilch, zucker, kakaobutter*, glucose-fructose - sirup, magermilchpulver, kokosfett, kakaomasse*, butterreinfett, emulgatoren: e 471 (pflanzlich), lecithin und e 476, zitrusfasern, natürliches bourbon vanillearoma, stabilisatoren: johannisbrotkernmehl und guarkernmehl, natürliches aroma, vanillesamen extrahiert, farbstoffe: riboflavin und carotine, *rainforest alliance zertifiziert kann enthalten: nüsse, vanilla ice cream bourbon coated in milk chocolate (27%) ingredients: skim milk, sugar, cocoa butter*, glucose-fructose syrup, skimmed milk powder, coconut fat, cocoa paste , concentrated butter, emulsifiers: e 471 (vegetable), lecithin and e 476, citrus fibre, natural bourbon vanilla flavour, stabilisers: carob seed flour and guar gum, natural flavour, spent vanilla seeds, colours: riboflavins and carotenoids, *rainforest alliance certified may contain: nuts, gelato alla vaniglia bourbon ricoperto di cioccolato al latte (27%) ingredienti: latte magro, zucchero, burro di cacao*, sciroppo di glucosio-fruttosio, latte magro in polvere, grasso di cocco, massa di cacao*, grasso puro di burro, emulsionanti: e 471 (vegetale), lecitina e e 476, fibre di agrumi, aroma naturale di vaniglia bourbon, stabilizzanti: farina di semi di carrube e gomma di guar, aroma naturale, semi di vaniglia estratti, coloranti: riboflavin e caroteni, *certificato rainforest alliance può contenere: frutta a guscio, nährwerte | nutritional facts | valori nutritivi 100 g energy | | energy energia 1193 kj (r
    Allergens: Milk

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E101 - Riboflavin
    • Additive: E160 - Carotenoids
    • Additive: E322 - Lecithins
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Additive: E476 - Polyglycerol polyricinoleate
    • Ingredient: Colour
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E101 - Riboflavin

    Riboflavin: Riboflavin, also known as vitamin B2, is a vitamin found in food and used as a dietary supplement. Food sources include eggs, green vegetables, milk and other dairy product, meat, mushrooms, and almonds. Some countries require its addition to grains. As a supplement it is used to prevent and treat riboflavin deficiency and prevent migraines. It may be given by mouth or injection.It is nearly always well tolerated. Normal doses are safe during pregnancy. Riboflavin is in the vitamin B group. It is required by the body for cellular respiration.Riboflavin was discovered in 1920, isolated in 1933, and first made in 1935. It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system. Riboflavin is available as a generic medication and over the counter. In the United States a month of supplements costs less than 25 USD.
    Source: Wikipedia

  • E101i - Riboflavin

    Riboflavin: Riboflavin, also known as vitamin B2, is a vitamin found in food and used as a dietary supplement. Food sources include eggs, green vegetables, milk and other dairy product, meat, mushrooms, and almonds. Some countries require its addition to grains. As a supplement it is used to prevent and treat riboflavin deficiency and prevent migraines. It may be given by mouth or injection.It is nearly always well tolerated. Normal doses are safe during pregnancy. Riboflavin is in the vitamin B group. It is required by the body for cellular respiration.Riboflavin was discovered in 1920, isolated in 1933, and first made in 1935. It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system. Riboflavin is available as a generic medication and over the counter. In the United States a month of supplements costs less than 25 USD.
    Source: Wikipedia

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

  • E476 - Polyglycerol polyricinoleate

    Polyglycerol polyricinoleate: Polyglycerol polyricinoleate -PGPR-, E476, is an emulsifier made from glycerol and fatty acids -usually from castor bean, but also from soybean oil-. In chocolate, compound chocolate and similar coatings, PGPR is mainly used with another substance like lecithin to reduce viscosity. It is used at low levels -below 0.5%-, and works by decreasing the friction between the solid particles -e.g. cacao, sugar, milk- in molten chocolate, reducing the yield stress so that it flows more easily, approaching the behaviour of a Newtonian fluid. It can also be used as an emulsifier in spreads and in salad dressings, or to improve the texture of baked goods. It is made up of a short chain of glycerol molecules connected by ether bonds, with ricinoleic acid side chains connected by ester bonds. PGPR is a yellowish, viscous liquid, and is strongly lipophilic: it is soluble in fats and oils and insoluble in water and ethanol.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Skimmed milk, Skimmed milk powder, Butterfat

    Some ingredients could not be recognized.

    We need your help!

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    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: fr:glace-vanille-bourbon-mit-milchschoko, fr:ladenuberzug, fr:zutaten, fr:magermilch, fr:zucker, fr:kakaobutter, fr:sirup, fr:magermilchpulver, fr:kokosfett, fr:kakaomasse, fr:butterreinfett, fr:emulgatoren, fr:pflanzlich, fr:lecithin-und-e476, fr:zitrusfasern, fr:naturliches-bourbon-vanillearoma, fr:stabilisatoren, fr:johannisbrotkernmehl-und-guarkernmehl, fr:naturliches-aroma, fr:vanillesamen-extrahiert, fr:farbstoffe, fr:riboflavine-und-carotine, fr:rainforest-alliance-zertifiziert-kann-enthalten, fr:nusse, fr:glace-a-la-vanille-bourbon-enrobee-de-chocolat-au-lait, fr:ingredients, fr:gelato-alla-vaniglia-bourbon-ricoperto-di-cioccolato-al-latte, fr:ingredienti, fr:latte-magro, fr:zucchero, fr:burro-di-cacao, fr:sciroppo-di-glucosio-fruttosio, fr:latte-magro-in-polvere, fr:grasso-di-cocco, fr:massa-di-cacao, fr:grasso-puro-di-burro, fr:emulsionanti, fr:vegetale, fr:lecitina-e-e476, fr:fibre-di-agrumi, fr:aroma-naturale-di-vaniglia-bourbon, fr:stabilizzanti, fr:farina-di-semi-di-carrube-e-gomma-di-guar, fr:aroma-naturale, fr:semi-di-vaniglia-estratti, fr:coloranti, fr:riboflavine-e-caroteni, fr:certificato-rainforest-alliance-puo-contenere, fr:frutta-a-guscio, fr:nahrwerte-valeurs-nutritives-valori-nutritivi-100-g-energie-energie-energia-1193-kj, fr:r

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Glace Vanille Bourbon mit Milchschoko, ladenüberzug 27%, Zutaten (Magermilch), Zucker, Kakaobutter, Glucose-Fructose, sirup, Magermilchpulver, Kokosfett, Kakaomasse, Butterreinfett, Emulgatoren (e471 (pflanzlich)), Lecithin und e476, Zitrusfasern, natürliches Bourbon Vanillearoma, Stabilisatoren (Johannisbrotkernmehl und Guarkernmehl), natürliches Aroma, Vanillesamen extrahiert, Farbstoffe (Riboflavine und Carotine), Rainforest Alliance zertifiziert Kann enthalten (Nüsse), Glace à la vanille Bourbon enrobée de chocolat au lait 27%, Ingrédients (lait écrémé), sucre, beurre de cacao, sirop de glucose-fructose, lait écrémé en poudre, graisse de coco, cacao en pâte, beurre concentré, émulsifiants (e471), lécithine, e476, fibres d'agrumes, arôme naturel de vanille Bourbon, stabilisants (farine de graines de caroube et gomme guar), arôme naturel, graines de vanille épuisées, colorants (riboflavines, caroténoïdes), Gelato alla vaniglia Bourbon ricoperto di cioccolato al latte 27%, Ingredienti (latte magro), zucchero, burro di cacao, sciroppo di glucosio-fruttosio, latte magro in polvere, grasso di cocco, massa di cacao, grasso puro di burro, emulsionanti (e471 (vegetale)), lecitina e e476, fibre di agrumi, aroma naturale di vaniglia Bourbon, stabilizzanti (farina di semi di carrube e gomma di guar), aroma naturale, semi di vaniglia estratti, coloranti (riboflavine e caroteni), certificato Rainforest Alliance Può contenere (frutta a guscio), Nährwerte | valeurs nutritives | valori nutritivi 100 g Energie | énergie | energia 1193 kJ, r
    1. Glace Vanille Bourbon mit Milchschoko -> fr:glace-vanille-bourbon-mit-milchschoko
    2. ladenüberzug -> fr:ladenuberzug - percent: 27
    3. Zutaten -> fr:zutaten
      1. Magermilch -> fr:magermilch
    4. Zucker -> fr:zucker
    5. Kakaobutter -> fr:kakaobutter
    6. Glucose-Fructose -> en:glucose-fructose - vegan: yes - vegetarian: yes - ciqual_food_code: 31077
    7. sirup -> fr:sirup
    8. Magermilchpulver -> fr:magermilchpulver
    9. Kokosfett -> fr:kokosfett
    10. Kakaomasse -> fr:kakaomasse
    11. Butterreinfett -> fr:butterreinfett
    12. Emulgatoren -> fr:emulgatoren
      1. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
        1. pflanzlich -> fr:pflanzlich
    13. Lecithin und e476 -> fr:lecithin-und-e476
    14. Zitrusfasern -> fr:zitrusfasern
    15. natürliches Bourbon Vanillearoma -> fr:naturliches-bourbon-vanillearoma
    16. Stabilisatoren -> fr:stabilisatoren
      1. Johannisbrotkernmehl und Guarkernmehl -> fr:johannisbrotkernmehl-und-guarkernmehl
    17. natürliches Aroma -> fr:naturliches-aroma
    18. Vanillesamen extrahiert -> fr:vanillesamen-extrahiert
    19. Farbstoffe -> fr:farbstoffe
      1. Riboflavine und Carotine -> fr:riboflavine-und-carotine
    20. Rainforest Alliance zertifiziert Kann enthalten -> fr:rainforest-alliance-zertifiziert-kann-enthalten
      1. Nüsse -> fr:nusse
    21. Glace à la vanille Bourbon enrobée de chocolat au lait -> fr:glace-a-la-vanille-bourbon-enrobee-de-chocolat-au-lait - percent: 27
    22. Ingrédients -> fr:ingredients
      1. lait écrémé -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
    23. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    24. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
    25. sirop de glucose-fructose -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077
    26. lait écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
    27. graisse de coco -> en:coconut-fat - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040
    28. cacao en pâte -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
    29. beurre concentré -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - ciqual_food_code: 16401
    30. émulsifiants -> en:emulsifier
      1. e471 -> en:e471 - labels: en:vegan - vegan: en:yes - vegetarian: en:yes - from_palm_oil: maybe
    31. lécithine -> en:e322i - vegan: maybe - vegetarian: maybe
    32. e476 -> en:e476 - vegan: yes - vegetarian: yes
    33. fibres d'agrumes -> en:citrus-fibre - vegan: yes - vegetarian: yes
    34. arôme naturel de vanille Bourbon -> en:bourbon-vanilla-natural-flavouring - vegan: yes - vegetarian: yes
    35. stabilisants -> en:stabiliser
      1. farine de graines de caroube et gomme guar -> fr:farine-de-graines-de-caroube-et-farine-de-graines-de-guar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    36. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    37. graines de vanille épuisées -> en:exhausted-vanilla-seeds - vegan: yes - vegetarian: yes
    38. colorants -> en:colour
      1. riboflavines -> en:e101 - vegan: maybe - vegetarian: yes
      2. caroténoïdes -> en:e160 - vegan: maybe - vegetarian: maybe
    39. Gelato alla vaniglia Bourbon ricoperto di cioccolato al latte -> fr:gelato-alla-vaniglia-bourbon-ricoperto-di-cioccolato-al-latte - percent: 27
    40. Ingredienti -> fr:ingredienti
      1. latte magro -> fr:latte-magro
    41. zucchero -> fr:zucchero
    42. burro di cacao -> fr:burro-di-cacao
    43. sciroppo di glucosio-fruttosio -> fr:sciroppo-di-glucosio-fruttosio
    44. latte magro in polvere -> fr:latte-magro-in-polvere
    45. grasso di cocco -> fr:grasso-di-cocco
    46. massa di cacao -> fr:massa-di-cacao
    47. grasso puro di burro -> fr:grasso-puro-di-burro
    48. emulsionanti -> fr:emulsionanti
      1. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
        1. vegetale -> fr:vegetale
    49. lecitina e e476 -> fr:lecitina-e-e476
    50. fibre di agrumi -> fr:fibre-di-agrumi
    51. aroma naturale di vaniglia Bourbon -> fr:aroma-naturale-di-vaniglia-bourbon
    52. stabilizzanti -> fr:stabilizzanti
      1. farina di semi di carrube e gomma di guar -> fr:farina-di-semi-di-carrube-e-gomma-di-guar
    53. aroma naturale -> fr:aroma-naturale
    54. semi di vaniglia estratti -> fr:semi-di-vaniglia-estratti
    55. coloranti -> fr:coloranti
      1. riboflavine e caroteni -> fr:riboflavine-e-caroteni
    56. certificato Rainforest Alliance Può contenere -> fr:certificato-rainforest-alliance-puo-contenere
      1. frutta a guscio -> fr:frutta-a-guscio
    57. Nährwerte | valeurs nutritives | valori nutritivi 100 g Energie | énergie | energia 1193 kJ -> fr:nahrwerte-valeurs-nutritives-valori-nutritivi-100-g-energie-energie-energia-1193-kj
    58. r -> fr:r

Nutrition

  • icon

    Poor nutritional quality

    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 2 / 5 (value: 3.5, rounded value: 3.5)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 18

    • Energy: 3 / 10 (value: 1197, rounded value: 1197)
    • Sugars: 5 / 10 (value: 25, rounded value: 25)
    • Saturated fat: 10 / 10 (value: 12, rounded value: 12)
    • Sodium: 0 / 10 (value: 56, rounded value: 56)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (18 - 0)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Ice creams
    Energy 1,197 kj
    (286 kcal)     		+23%
    Fat 17 g +48%
    Saturated fat 12 g +60%
    Carbohydrates 29 g +4%
    Sugars 25 g +10%
    Fiber ?
    Proteins 3.5 g +6%
    Salt 0.14 g -16%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Product added on by kiliweb
Last edit of product page on by itsjustruby.
Product page also edited by inf, openfoodfacts-contributors, teolemon, yuka.A7BPPP2WEf4BDPTR9K4mxmCJJN_ADfxGNSI9og.

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