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Choco Arroz Blanco DL - 1

Choco Arroz Blanco DL - 1

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Barcode: 7790070418289 (EAN / EAN-13)

Quantity: 1

Brands: Choco Arroz

Categories: Snacks, Sweet snacks, Confectioneries, Festive foods, Christmas foods and drinks, Christmas sweets, Alfajores

Countries where sold: Argentina

Matching with your preferences

Health

Ingredients

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    28 ingredients


    Spanish: Baño de repostería fantasía blanco con sabor a vainilla (azúcar, aceite vegetal hidrogenado, leche descremada en polvo, manteca de cacao, emulsionantes (lecitinas, poliglicerol polimicinoleato, sales de amonio de ácidos fosfatídicos), aromatizantes), galleta de arroz (arroz integral, arroz blanco), relleno (aceite de girasol alto oleico, azúcar, almidón modificado, leche descremada en polvo, carbonato de calcio, aceite vegetal hidrogenado, polidextrosa, dulce de leche en polvo, emulsionante (lecitina de soja), aromatizantes, antioxidante (tocoferoles). Aromatizado con Etilvainillina
    Allergens: Milk, Soybeans, Sulphur dioxide and sulphites
    Traces: Peanuts

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E322 - Lecithins
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Hydrogenated oil

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E1200 - Polydextrose


    Polydextrose: Polydextrose is a synthetic polymer of glucose. It is a food ingredient classified as soluble fiber by the U.S. Food and Drug Administration -FDA- as well as Health Canada, as of April 2013. It is frequently used to increase the dietary fiber content of food, to replace sugar, and to reduce calories and fat content. It is a multi-purpose food ingredient synthesized from dextrose -glucose-, plus about 10 percent sorbitol and 1 percent citric acid. Its E number is E1200. The FDA approved it in 1981. It is 0.1 times as sweet as sugar.
    Source: Wikipedia
  • E307 - Alpha-tocopherol


    Alpha-Tocopherol: α-Tocopherol is a type of vitamin E. It has E number "E307". Vitamin E exists in eight different forms, four tocopherols and four tocotrienols. All feature a chromane ring, with a hydroxyl group that can donate a hydrogen atom to reduce free radicals and a hydrophobic side chain which allows for penetration into biological membranes. Compared to the others, α-tocopherol is preferentially absorbed and accumulated in humans.
    Source: Wikipedia
  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

Ingredients analysis

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    May contain palm oil


    Ingredients that may contain palm oil: Hydrogenated vegetable oil, Hydrogenated vegetable oil
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    Non-vegan


    Non-vegan ingredients: Skimmed milk powder, Skimmed milk powder, Sweetened condensed semi-skimmed milk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: es:bano-de-reposteria-fantasia-blanco-con-sabor-a-vainilla, es:poliglicerol-polimicinoleato, es:sales-de-amonio-de-acidos-fosfatidicos, es:galleta-de-arroz, es:aromatizado-con-etilvainillina

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    es: Baño de repostería fantasía blanco con sabor a vainilla (azúcar, aceite vegetal hidrogenado, leche descremada en polvo, manteca de cacao, emulsionantes (lecitinas, poliglicerol polimicinoleato, sales de amonio de ácidos fosfatídicos), aromatizantes), galleta de arroz (arroz integral, arroz blanco), relleno, aceite de girasol alto oleico, azúcar, almidón modificado, leche descremada en polvo, carbonato de calcio, aceite vegetal hidrogenado, polidextrosa, dulce de leche, emulsionante (lecitina de soja), aromatizantes, antioxidante (tocoferoles), Aromatizado con Etilvainillina
    1. Baño de repostería fantasía blanco con sabor a vainilla -> es:bano-de-reposteria-fantasia-blanco-con-sabor-a-vainilla - percent_min: 6.66666666666667 - percent_max: 100
      1. azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 1.11111111111111 - percent_max: 100
      2. aceite vegetal hidrogenado -> en:hydrogenated-vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 50
      3. leche descremada en polvo -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 33.3333333333333
      4. manteca de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 25
      5. emulsionantes -> en:emulsifier - percent_min: 0 - percent_max: 20
        1. lecitinas -> en:e322 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 20
        2. poliglicerol polimicinoleato -> es:poliglicerol-polimicinoleato - percent_min: 0 - percent_max: 10
        3. sales de amonio de ácidos fosfatídicos -> es:sales-de-amonio-de-acidos-fosfatidicos - percent_min: 0 - percent_max: 6.66666666666667
      6. aromatizantes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    2. galleta de arroz -> es:galleta-de-arroz - percent_min: 0 - percent_max: 50
      1. arroz integral -> en:brown-rice - vegan: yes - vegetarian: yes - ciqual_food_code: 9102 - percent_min: 0 - percent_max: 50
      2. arroz blanco -> en:white-rice - vegan: yes - vegetarian: yes - ciqual_food_code: 9100 - percent_min: 0 - percent_max: 25
    3. relleno -> en:filling - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 33.3333333333333
    4. aceite de girasol alto oleico -> en:high-oleic-sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 25
    5. azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 7
    6. almidón modificado -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 7
    7. leche descremada en polvo -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 7
    8. carbonato de calcio -> en:e170i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 7
    9. aceite vegetal hidrogenado -> en:hydrogenated-vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 7
    10. polidextrosa -> en:e1200 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7
    11. dulce de leche -> en:sweetened-condensed-semi-skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 7
    12. emulsionante -> en:emulsifier - percent_min: 0 - percent_max: 7
      1. lecitina de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 7
    13. aromatizantes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    14. antioxidante -> en:antioxidant - percent_min: 0 - percent_max: 5
      1. tocoferoles -> en:e307 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    15. Aromatizado con Etilvainillina -> es:aromatizado-con-etilvainillina - percent_min: 0 - percent_max: 5

Nutrition

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    Average nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 0 / 5 (value: 1.4, rounded value: 1.4)
    • Fiber: 0 / 5 (value: 0.8, rounded value: 0.8)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 5

    • Energy: 1 / 10 (value: 416, rounded value: 416)
    • Sugars: 1 / 10 (value: 7, rounded value: 7)
    • Saturated fat: 3 / 10 (value: 3.7, rounded value: 3.7)
    • Sodium: 0 / 10 (value: 6.4, rounded value: 6.4)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (5 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (22.0g)
    Compared to: Alfajores
    Energy 416 kj
    (99 kcal)
    91.5 kj
    (21 kcal)
    -75%
    Fat 5 g 1.1 g -66%
    Saturated fat 3.7 g 0.814 g -53%
    Carbohydrates 12 g 2.64 g -79%
    Sugars 7 g 1.54 g -78%
    Added sugars 6 g 1.32 g -77%
    Fiber 0.8 g 0.176 g -59%
    Proteins 1.4 g 0.308 g -77%
    Salt 0.016 g 0.004 g -96%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 22.0g

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Data sources

Product added on by foodvisor
Last edit of product page on by 11000matias.
Product page also edited by tugatita.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.