scale Join the packaging operation

Help us create transparency on the packaging of food products with the operation Tackling Food Packaging in partnership with ADEME, the French Agency for Ecological Transition! #TacklingPackaging

close
arrow_upward

Viennetta - 1pcs

This product page is not complete. You can help by editing it based on the photos we have, by taking more photos using the Android or iPhone/iPad app or, if you are the producer of this product, by signing up to our Platform for Producers. Thank you! ×

Barcode: 8000920200087 (EAN / EAN-13)

Common name: Gelado de chocolate (com 15% de chocolate em pó), gelado de chocolate branco (com 5% de chocolate branco) e cobertura aromatizada com chocolate (13%).

Quantity: 1pcs

Packaging: Plastic, Cardboard

Brands: Viennetta, Langnese

Categories: Desserts, Frozen foods, Frozen desserts, Ice creams and sorbets, Ice creams

Labels, certifications, awards: No artificial flavors, Green Dot, No artificial colors, No artificial colours or flavours, No colorings

Manufacturing or processing places: Marinhas de Dom Pedro, Santa Iria da Azóia, Portugal

Countries where sold: Åland Islands, Bulgaria, Finland, Germany, Ireland, Montenegro, Portugal, Romania, Serbia

Matching with your preferences

Health

Ingredients

  • icon

    23 ingredients

    Portuguese: LEITE magro reconstituído, açúcar, gordura de coco, água, xarope de glicose e frutose, cacau em pó, xarope de glicose, LACTOSE e proteínas lácteas (LEITE), cacau magro em pó, espessantes (goma de guar, farinha de sementes de alfarroba, carragenina), manteiga de cacau, LEITE em pó, emulsionantes (mono e diglicéridos de ácidos gordos, fosfatídeos de amónio), LEITE magro em pó, aroma natural de baunilha, aroma. Pode conter: soja, amêndoa, avelã, noz.
    Allergens: Milk
    Traces: Nuts, Peanuts, Soybeans, pt:nusse, pt:amendoa, pt:avela, pt:noz

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E407 - Carrageenan
    • Additive: E412 - Guar gum
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Lactose
    • Ingredient: Milk proteins
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E407 - Carrageenan

    Carrageenan: Carrageenans or carrageenins - karr-ə-gee-nənz, from Irish carraigín, "little rock"- are a family of linear sulfated polysaccharides that are extracted from red edible seaweeds. They are widely used in the food industry, for their gelling, thickening, and stabilizing properties. Their main application is in dairy and meat products, due to their strong binding to food proteins. There are three main varieties of carrageenan, which differ in their degree of sulfation. Kappa-carrageenan has one sulfate group per disaccharide, iota-carrageenan has two, and lambda-carrageenan has three. Gelatinous extracts of the Chondrus crispus -Irish moss- seaweed have been used as food additives since approximately the fifteenth century. Carrageenan is a vegetarian and vegan alternative to gelatin in some applications or may be used to replace gelatin in confectionery.
    Source: Wikipedia

  • E412 - Guar gum

    Guar gum: Guar gum, also called guaran, is a galactomannan polysaccharide extracted from guar beans that has thickening and stabilizing properties useful in the food, feed and industrial applications. The guar seeds are mechanically dehusked, hydrated, milled and screened according to application. It is typically produced as a free-flowing, off-white powder.
    Source: Wikipedia

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids: Mono- and diglycerides of fatty acids -E471- refers to a food additive composed of diglycerides and monoglycerides which is used as an emulsifier. This mixture is also sometimes referred to as partial glycerides.
    Source: Wikipedia

Ingredients analysis

  • icon

    Non-vegan

    Non-vegan ingredients: Reconstituted skimmed milk, Lactose and milk proteins, Milk, Milk powder, Skimmed milk powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: pt:gordura-de-coco, pt:fosfatideos-de-amonio

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    _LEITE_ magro reconstituído, açúcar, gordura de coco, água, xarope de glicose e frutose, cacau em pó, xarope de glicose, _LACTOSE_ e proteínas lácteas (_LEITE_), cacau magro em pó, espessantes (goma de guar, farinha de sementes de alfarroba, carragenina), manteiga de cacau, _LEITE_ em pó, emulsionantes (mono- e diglicéridos de ácidos gordos, fosfatídeos de amónio), _LEITE_ magro em pó, aroma natural de baunilha, aroma, _noz_
    1. _LEITE_ magro reconstituído -> en:reconstituted-skimmed-milk - vegan: no - vegetarian: yes - percent_min: 5.88235294117647 - percent_max: 100
    2. açúcar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
    3. gordura de coco -> pt:gordura-de-coco - percent_min: 0 - percent_max: 33.3333333333333
    4. água -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
    5. xarope de glicose e frutose -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
    6. cacau em pó -> en:cocoa-powder - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
    7. xarope de glicose -> en:glucose-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
    8. _LACTOSE_ e proteínas lácteas -> en:lactose-and-milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 12.5
      1. _LEITE_ -> en:milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 12.5
    9. cacau magro em pó -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
    10. espessantes -> en:thickener - percent_min: 0 - percent_max: 10
      1. goma de guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
      2. farinha de sementes de alfarroba -> en:carob-seed-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
      3. carragenina -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.33333333333333
    11. manteiga de cacau -> en:cocoa-butter - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.09090909090909
    12. _LEITE_ em pó -> en:milk-powder - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
    13. emulsionantes -> en:emulsifier - percent_min: 0 - percent_max: 7.69230769230769
      1. mono- e diglicéridos de ácidos gordos -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 7.69230769230769
      2. fosfatídeos de amónio -> pt:fosfatideos-de-amonio - percent_min: 0 - percent_max: 3.84615384615385
    14. _LEITE_ magro em pó -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 7.14285714285714
    15. aroma natural de baunilha -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    16. aroma -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    17. _noz_ -> en:walnut - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

Nutrition

  • icon

    Poor nutritional quality

    ⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 1 / 5 (value: 3.2, rounded value: 3.2)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 17

    • Energy: 3 / 10 (value: 1044, rounded value: 1044)
    • Sugars: 4 / 10 (value: 21, rounded value: 21)
    • Saturated fat: 10 / 10 (value: 13, rounded value: 13)
    • Sodium: 0 / 10 (value: 48, rounded value: 48)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Score nutritionnel: 17 (17 - 0)

    Nutri-Score: D

  • icon

    Sugars in high quantity (21%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt in low quantity (0.12%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (100 ml)     		Compared to: Ice creams
    Energy 1,044 kj
    (248 kcal)     		1,040 kj
    (248 kcal)     		+8%
    Fat 15 g 15 g +30%
    Saturated fat 13 g 13 g +74%
    Carbohydrates 25 g 25 g -11%
    Sugars 21 g 21 g -7%
    Fiber ? ?
    Proteins 3.2 g 3.2 g -2%
    Salt 0.12 g 0.12 g -28%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 100 ml

Environment

Carbon footprint

Packaging

Transportation

Data sources

Product added on by wist
Last edit of product page on by spotter.
Product page also edited by dahlqvist, jumati, kiliweb, marunsky, packbot, prepperapp, roboto-app, tacite, thaialagata, twoflower, yuka.sY2b0xO6T85zoF3NwEKvlmh9fOjfnhHjHDPQtFW79_iLAofmTPZuubrcbqo.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
Edit the page