Pistacchi non salati - Il Raccolto - 300 g
Barcode: 8009750901317 (EAN / EAN-13)
Quantity: 300 g
Packaging: Plastic, Other-plastics
Brands: Il Raccolto, EuroCompany
Categories: Plant-based foods and beverages, Plant-based foods, Nuts and their products, Nuts, Pistachios
Origin of ingredients: United States
Manufacturing or processing places: Euro Company S.p.a., Via Faentina Nord 280 - 48026 - Russi (RA), Italia
Countries where sold: Italy
Matching with your preferences
Health
Ingredients
Food processing
-
Unprocessed or minimally processed foods
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
-
Palm oil free
No ingredients containing palm oil detected
-
Vegan
No non-vegan ingredients
-
Vegetarian
No non-vegetarian ingredients detected
-
Details of the analysis of the ingredients
it: Pistacchi- Pistacchi -> en:pistachio-nuts - vegan: yes - vegetarian: yes - ciqual_food_code: 15044 - percent_min: 100 - percent_max: 100
Nutrition
-
Very good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 100This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 15
- Proteins: 5 / 5 (value: 23, rounded value: 23)
- Fiber: 5 / 5 (value: 10, rounded value: 10)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 5 / 5 (value: 100, rounded value: 100)
Negative points: 13
- Energy: 7 / 10 (value: 2527, rounded value: 2527)
- Sugars: 1 / 10 (value: 5.9, rounded value: 5.9)
- Saturated fat: 5 / 10 (value: 6, rounded value: 6)
- Sodium: 0 / 10 (value: 4, rounded value: 4)
The points for proteins are counted because the points for the fruits, vegetables, nuts and colza/walnut/olive oils are at the maximum.
Nutritional score: (13 - 15)
Nutri-Score:
-
Nutrient levels
-
Fat in high quantity (48%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Saturated fat in high quantity (6%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Sugars in moderate quantity (5.9%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
-
Salt in low quantity (0.01%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
-
Environment
-
Eco-Score D - High environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
-
Average impact of products of the same category: C (Score: 42/100)
Category: Pistachio nut, grilled
Category: Pistachio nut, grilled
- PEF environmental score: 0.70 (the lower the score, the lower the impact)
- including impact on climate change: 7.35 kg CO2 eq/kg of product
Stage Impact 
Agriculture
81.3 %
Processing
0.0 %
Packaging
6.2 %
Transportation
8.7 %
Distribution
1.8 %
Consumption
1.9 %
Bonuses and maluses
-
Origins of ingredients with a medium impact
Bonus: +1
Environmental policy: +1
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact United States 100 %Medium
-
Packaging with a medium impact
Malus: -10
Shape Material Recycling Impact Unknown O 7 - Other plastics High ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
-
Impact for this product: D (Score: 33/100)
Product: Pistacchi non salati - Il Raccolto - 300 g
Life cycle analysis score: 42
Sum of bonuses and maluses: -9
Final score: 33/100
-
Carbon footprint
-
Equal to driving 3.8 km in a petrol car
735 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Pistachio nut, grilled (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
79.9 %
Processing
0.0 %
Packaging
7.2 %
Transportation
7.9 %
Distribution
0.6 %
Consumption
4.4 %
Packaging
-
Packaging with a medium impact
-
Packaging parts
(O 7 - Other plastics)
-
Transportation
-
Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact United States 100 %Medium
Data sources
Product added on by telperion87
Last edit of product page on by telperion87.
Product page also edited by openfoodfacts-contributors, roboto-app.