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Orzech laskowy - Marletto - 500 g

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Orzech laskowy - Marletto - 500 g

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Barcode: 8050515301385 (EAN / EAN-13)

Common name: Lody o smaku czekoladowo-orzechowym z sosem i kawałkami orzechów

Quantity: 500 g

Brands: Marletto

Categories: Desserts, Frozen foods, Frozen desserts, Ice creams and sorbets, Ice creams

Countries where sold: Poland

Matching with your preferences

Health

Ingredients

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    29 ingredients

    Polish: Odtworzone mleko w proszku odtłuszczone, sos 15,5% (syrop glukozowy, woda, cukier, tłuszcz kokosowy, pasta z orzechów laskowych 6%, kakao w proszku o obniżonej zawartości tłuszczu, mleko w proszku odtłuszczone, alkohol etylowy, substancja żelująca: pektyny, aromat), cukier, tłuszcz kokosowy, syrop glukozowy, laktoza (z mleka) i białka mleka, kakao w proszku o obniżonej zawartości tłuszczu, kawałki orzechów laskowych 1,9%, pasta z orzechów laskowych 0,8%, mleko w proszku odtłuszczone, emulgator mono - i diglicerydy kwasów tłuszczowych, stabilizatory (mączka chleba świętojańskiego, guma guar, karagen), aromaty. Produkt może zawierać gluten, soję, jaja, orzeszki arachidowe i inne orzechy.
    Allergens: Milk, pl:orzechów-laskowych, pl:orzechów-laskowych
    Traces: Eggs, Nuts, Peanuts, Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E407 - Carrageenan
    • Additive: E412 - Guar gum
    • Additive: E440 - Pectins
    • Ingredient: Flavouring
    • Ingredient: Gelling agent
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Lactose
    • Ingredient: Milk proteins

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E1510 - Ethanol

    Ethanol: Ethanol, also called alcohol, ethyl alcohol, grain alcohol, and drinking alcohol, is a chemical compound, a simple alcohol with the chemical formula C2H5OH. Its formula can be also written as CH3−CH2−OH or C2H5−OH -an ethyl group linked to a hydroxyl group-, and is often abbreviated as EtOH. Ethanol is a volatile, flammable, colorless liquid with a slight characteristic odor. It is a psychoactive substance and is the principal type of alcohol found in alcoholic drinks. Ethanol is naturally produced by the fermentation of sugars by yeasts or via petrochemical processes, and is most commonly consumed as a popular recreational drug. It also has medical applications as an antiseptic and disinfectant. The compound is widely used as a chemical solvent, either for scientific chemical testing or in synthesis of other organic compounds, and is a vital substance used across many different kinds of manufacturing industries. Ethanol is also used as a clean-burning fuel source.
    Source: Wikipedia

  • E407 - Carrageenan

    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E412 - Guar gum

    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E440 - Pectins

    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

Ingredients analysis

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    Palm oil free

    No ingredients containing palm oil detected

    Unrecognized ingredients: pl:emulgator-mono-i-diglicerydy-kwasów-tłuszczowych

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Milk, Skimmed milk powder, Lactose, Milk, Milk proteins, Skimmed milk powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: pl:emulgator-mono-i-diglicerydy-kwasów-tłuszczowych

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    pl: _mleko_, sos 15.5% (syrop glukozowy, woda, cukier, tłuszcz kokosowy, pasta z _orzechów laskowych_ 6%, kakao w proszku o obniżonej zawartości tłuszczu, _mleko_ w proszku odtłuszczone, alkohol etylowy, substancja żelująca (pektyny), aromat), cukier, tłuszcz kokosowy, syrop glukozowy, laktoza (z _mleka_), białka _mleka_, kakao w proszku o obniżonej zawartości tłuszczu, _orzechów laskowych_ 1.9%, pasta z _orzechów laskowych_ 0.8%, _mleko_ w proszku odtłuszczone, emulgator mono- i diglicerydy kwasów tłuszczowych, stabilizatory (mączka chleba świętojańskiego, guma guar, karagen), aromaty
    1. _mleko_ -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
    2. sos -> en:sauce - vegan: maybe - vegetarian: maybe - percent: 15.5
      1. syrop glukozowy -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. woda -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. cukier -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      4. tłuszcz kokosowy -> en:coconut-fat - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040
      5. pasta z _orzechów laskowych_ -> en:hazelnut-paste - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent: 6
      6. kakao w proszku o obniżonej zawartości tłuszczu -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100
      7. _mleko_ w proszku odtłuszczone -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
      8. alkohol etylowy -> en:e1510 - vegan: yes - vegetarian: yes
      9. substancja żelująca -> en:gelling-agent
        1. pektyny -> en:e440a - vegan: yes - vegetarian: yes
      10. aromat -> en:flavouring - vegan: maybe - vegetarian: maybe
    3. cukier -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    4. tłuszcz kokosowy -> en:coconut-fat - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040
    5. syrop glukozowy -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    6. laktoza -> en:lactose - vegan: no - vegetarian: yes
      1. z _mleka_ -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
    7. białka _mleka_ -> en:milk-proteins - vegan: no - vegetarian: yes
    8. kakao w proszku o obniżonej zawartości tłuszczu -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100
    9. _orzechów laskowych_ -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent: 1.9
    10. pasta z _orzechów laskowych_ -> en:hazelnut-paste - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent: 0.8
    11. _mleko_ w proszku odtłuszczone -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
    12. emulgator mono- i diglicerydy kwasów tłuszczowych -> pl:emulgator-mono-i-diglicerydy-kwasów-tłuszczowych
    13. stabilizatory -> en:stabiliser
      1. mączka chleba świętojańskiego -> en:carob-seed-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      2. guma guar -> en:e412 - vegan: yes - vegetarian: yes
      3. karagen -> en:e407 - vegan: yes - vegetarian: yes
    14. aromaty -> en:flavouring - vegan: maybe - vegetarian: maybe

Nutrition

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    Poor nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 8

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 1

    • Proteins: 2 / 5 (value: 3.9, rounded value: 3.9)
    • Fiber: 1 / 5 (value: 1.8, rounded value: 1.8)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 8.7, rounded value: 8.7)

    Negative points: 15

    • Energy: 2 / 10 (value: 987, rounded value: 987)
    • Sugars: 5 / 10 (value: 23, rounded value: 23)
    • Saturated fat: 8 / 10 (value: 8.3, rounded value: 8.3)
    • Sodium: 0 / 10 (value: 48, rounded value: 48)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (15 - 1)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (62,5 g)     		Compared to: Ice creams
    Energy 987 kj
    (236 kcal)     		617 kj
    (148 kcal)     		+2%
    Fat 11 g 6.88 g -4%
    Saturated fat 8.3 g 5.19 g +10%
    Carbohydrates 30 g 18.8 g +7%
    Sugars 23 g 14.4 g +1%
    Fiber 1.8 g 1.13 g +100%
    Proteins 3.9 g 2.44 g +18%
    Salt 0.12 g 0.075 g -28%
    Alcohol - -
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 8.7 % 8.7 %
Serving size: 62,5 g

Environment

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by arc2.
Product page also edited by sierigh.

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