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Happy hippo biscuit - Kinder - 20,7g

Happy hippo biscuit - Kinder - 20,7g

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Barcode: 80972921

Quantity: 20,7g

Packaging: Cardboard, fr:Sachez Plastique

Brands: Kinder

Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits, Chocolate biscuits, Filled biscuits, Dry biscuits

Origin of ingredients: France

Manufacturing or processing places: France

Stores: L

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    21 ingredients


    : Sucre, graisses végétales (palme, karité), farin. LAIT en poutre 7,5%, cacao maigre 5%, LAIT écréme en poudre 4,5%, NOISETTES, LACTOSERUM en poudre, amitn e de cacao, émuisiiants: lécithines (SOJA];huile de tournesol, protéines de LAIT, beurre de cacao, poudres à lever (carbo n arida de sodium) sel vanilline. Distribué en France par Ferrero France Commerciale - CS 90058 - 76136 MontSai
    Allergens: Milk, Nuts, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Ingredient: Milk proteins
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm fat
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    Non-vegan


    Non-vegan ingredients: Skimmed milk powder, Whey powder, Milk proteins

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:farin, fr:lait-en-poutre, fr:amitn-e-de-cacao, fr:emuisiiants, fr:carbo-n-arida-de-sodium, fr:sel-vanilline, fr:distribue-en-france-par-ferrero-france-commerciale, fr:cs-90058, fr:76136-montsai

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Sucre, graisses végétales de palme, graisses végétales de karité, farin, LAIT en poutre 7.5%, cacao maigre 5%, LAIT écréme en poudre 4.5%, NOISETTES, LACTOSERUM en poudre, amitn e de cacao, émuisiiants (lécithines de SOJA), huile de tournesol, protéines de LAIT, beurre de cacao, poudres à lever (carbo n arida de sodium), sel vanilline, Distribué en France par Ferrero France Commerciale, CS 90058, 76136 MontSai
    1. Sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 7.5 - percent_max: 60.5
    2. graisses végétales de palme -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129 - percent_min: 7.5 - percent_max: 34
    3. graisses végétales de karité -> en:shea-butter - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 7.5 - percent_max: 25.1666666666667
    4. farin -> fr:farin - percent_min: 7.5 - percent_max: 20.75
    5. LAIT en poutre -> fr:lait-en-poutre - percent_min: 7.5 - percent: 7.5 - percent_max: 7.5
    6. cacao maigre -> en:fat-reduced-cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent_min: 5 - percent: 5 - percent_max: 5
    7. LAIT écréme en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 4.5 - percent: 4.5 - percent_max: 4.5
    8. NOISETTES -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent_min: 0 - percent_max: 4.5
    9. LACTOSERUM en poudre -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 4.5
    10. amitn e de cacao -> fr:amitn-e-de-cacao - percent_min: 0 - percent_max: 4.5
    11. émuisiiants -> fr:emuisiiants - percent_min: 0 - percent_max: 4.5
      1. lécithines de SOJA -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 4.5
    12. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 4.5
    13. protéines de LAIT -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 4.5
    14. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 4.5
    15. poudres à lever -> en:raising-agent - percent_min: 0 - percent_max: 4.5
      1. carbo n arida de sodium -> fr:carbo-n-arida-de-sodium - percent_min: 0 - percent_max: 4.5
    16. sel vanilline -> fr:sel-vanilline - percent_min: 0 - percent_max: 4.32142857142857
    17. Distribué en France par Ferrero France Commerciale -> fr:distribue-en-france-par-ferrero-france-commerciale - percent_min: 0 - percent_max: 4.03333333333333
    18. CS 90058 -> fr:cs-90058 - percent_min: 0 - percent_max: 3.78125
    19. 76136 MontSai -> fr:76136-montsai - percent_min: 0 - percent_max: 3.55882352941176

Nutrition

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    Bad nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 4 / 5 (value: 6.7, rounded value: 6.7)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 27

    • Energy: 7 / 10 (value: 2471, rounded value: 2471)
    • Sugars: 9 / 10 (value: 45, rounded value: 45)
    • Saturated fat: 10 / 10 (value: 17.6, rounded value: 17.6)
    • Sodium: 1 / 10 (value: 105.6, rounded value: 105.6)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (27 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (100g)
    Compared to: Filled biscuits
    Energy 2,471 kj
    (593 kcal)
    2,470 kj
    (593 kcal)
    +26%
    Fat 38.6 g 38.6 g +99%
    Saturated fat 17.6 g 17.6 g +110%
    Carbohydrates 53.6 g 53.6 g -19%
    Sugars 45 g 45 g +36%
    Fiber ? ?
    Proteins 6.7 g 6.7 g +19%
    Salt 0.264 g 0.264 g -51%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 100g

Environment

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Transportation

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