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Turrón crema de almendras sin azúcar - Carrefour - 200 g

Turrón crema de almendras sin azúcar - Carrefour - 200 g

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Some of the data for this product has been provided directly by the manufacturer Carrefour España.

Barcode: 8431876038415 (EAN / EAN-13)

Quantity: 200 g

Brands: Carrefour

Categories: Snacks, Sweet snacks, Confectioneries, Festive foods, Christmas foods and drinks, Christmas sweets, Turrón, Almond turrón, Creamy almond turrón

Labels, certifications, awards: No added sugar, With sweeteners

Traceability code: ES 23.00054/A CE

Stores: Carrefour

Countries where sold: Spain

Matching with your preferences

Health

Ingredients

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    7 ingredients


    : Almendra (64%), edulcorantes (maltitol, sorbitol), emulgente (mono y diglicéridos de ácidos grasos) y clara de huevo.
    Allergens: Eggs, Nuts, Peanuts, Sesame seeds
    Traces: Nuts, Peanuts, Sesame seeds

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E420 - Sorbitol
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Additive: E965 - Maltitol
    • Ingredient: Emulsifier
    • Ingredient: Sweetener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E420 - Sorbitol


    Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
    Source: Wikipedia
  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

  • E965 - Maltitol


    Maltitol: Maltitol is a sugar alcohol -a polyol- used as a sugar substitute. It has 75–90% of the sweetness of sucrose -table sugar- and nearly identical properties, except for browning. It is used to replace table sugar because it is half as caloric, does not promote tooth decay, and has a somewhat lesser effect on blood glucose. In chemical terms, maltitol is known as 4-O-α-glucopyranosyl-D-sorbitol. It is used in commercial products under trade names such as Lesys, Maltisweet and SweetPearl.
    Source: Wikipedia

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Almendra 64%, edulcorantes (maltitol, sorbitol), emulgente (mono- y diglicéridos de ácidos grasos), clara de huevo
    1. Almendra -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent_min: 64 - percent: 64 - percent_max: 64
    2. edulcorantes -> en:sweetener - percent_min: 12 - percent_max: 36
      1. maltitol -> en:e965 - vegan: yes - vegetarian: yes - percent_min: 6 - percent_max: 36
      2. sorbitol -> en:e420 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 18
    3. emulgente -> en:emulsifier - percent_min: 0 - percent_max: 24
      1. mono- y diglicéridos de ácidos grasos -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 24
    4. clara de huevo -> en:egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22001 - percent_min: 0 - percent_max: 12

Nutrition

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    Very good nutritional quality


    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 11

    • Proteins: 5 / 5 (value: 17, rounded value: 17)
    • Fiber: 5 / 5 (value: 7, rounded value: 7)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 1 / 5 (value: 60, rounded value: 60)

    Negative points: 7

    • Energy: 5 / 10 (value: 1982, rounded value: 1982)
    • Sugars: 0 / 10 (value: 3.2, rounded value: 3.2)
    • Saturated fat: 2 / 10 (value: 2.6, rounded value: 2.6)
    • Sodium: 0 / 10 (value: 16, rounded value: 16)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (7 - 11)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Creamy almond turrón
    Energy 1,982 kj
    (478 kcal)
    -13%
    Fat 34 g -5%
    Saturated fat 2.6 g -15%
    Carbohydrates 33 g -14%
    Sugars 3.2 g -90%
    Fiber 7 g +55%
    Proteins 17 g +7%
    Salt 0.04 g +10%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 60 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 64 %

Environment

Carbon footprint

Packaging

Transportation

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Data sources

Product added on by kiliweb
Last edit of product page on by ecoscore-impact-estimator.
Product page also edited by devve, moon-rabbit, org-carrefour-espana, teolemon, yuka.U0tFYU9Zc3EvOWdtdHZZaTl6SHExWWwzNjRlNGNqbVVMT0FOSWc9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.