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Barre de céréale banane chocolat - Dia - 150 g

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Barre de céréale banane chocolat - Dia - 150 g

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Barcode: 8480017439499 (EAN / EAN-13)

Common name: Barres de céréales de riz, blé et avoine grillées, chocolat au lait et banane

Quantity: 150 g

Packaging: Plastic, Cardboard

Brands: Dia

Categories: Snacks, Sweet snacks, Bars, Cereal bars, Chocolate cereal bars, Fruits cereal bars, Banana cereal bars

Stores: Dia

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    53 ingredients

    : sirop de glucose, céréales (38,8%) [céréales croustillantes (farine de riz, farine de blé, malt de blé, sucre, gluten de blé, dextrose, sel) et flocons d'avoine], chocolat au lait (12,2%) [base de chocolat au lait (sucre, beurre de cacao, lait écrémé en poudre, pâte de cacao, matière grasse lactique anhydre, lactosérum en poudre, émulsifiants (lécithine de soja, polyricinoléate de polyglycérol)), pépite de chocolat au lait (sucre, lait entier en poudre, beurre de cacao, pâte de cacao, lactosérum en poudre, lait écrémé en poudre, émulsifiants (lécithine de soja) et arôme naturel de vanille)], sucre inverti, chips de banane (7,1%) (banane, huile végétale de coco, sucre de canne), huile végétale (huile de tournesol), banane déshydratée (1,6%), sucre, stabilisant (sorbitol), eau, caramel (sucre, eau), arôme, émulsifiant (sucro ester d'acides gras), sel, antioxydant (extrait riche en tocophérols), arôme naturel.
    Allergens: Gluten, Milk, Soybeans, fr:avoine

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E420 - Sorbitol
    • Additive: E476 - Polyglycerol polyricinoleate
    • Ingredient: Dextrose
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Gluten
    • Ingredient: Invert sugar
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E420 - Sorbitol

    Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
    Source: Wikipedia

  • E476 - Polyglycerol polyricinoleate

    Polyglycerol polyricinoleate: Polyglycerol polyricinoleate -PGPR-, E476, is an emulsifier made from glycerol and fatty acids -usually from castor bean, but also from soybean oil-. In chocolate, compound chocolate and similar coatings, PGPR is mainly used with another substance like lecithin to reduce viscosity. It is used at low levels -below 0.5%-, and works by decreasing the friction between the solid particles -e.g. cacao, sugar, milk- in molten chocolate, reducing the yield stress so that it flows more easily, approaching the behaviour of a Newtonian fluid. It can also be used as an emulsifier in spreads and in salad dressings, or to improve the texture of baked goods. It is made up of a short chain of glycerol molecules connected by ether bonds, with ricinoleic acid side chains connected by ester bonds. PGPR is a yellowish, viscous liquid, and is strongly lipophilic: it is soluble in fats and oils and insoluble in water and ethanol.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Milk chocolate, Skimmed milk powder, Whey powder, Whole milk powder, Whey powder, Skimmed milk powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: fr:base-de-chocolat-au-lait, fr:Matière grasse de lait anhydre, fr:pepite-de-chocolat-au-lait, Invert sugar, fr:sucro-ester-d-acides-gras

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : sirop de glucose, céréales 38.8% (céréales croustillantes (farine de riz, farine de _blé_, malt de _blé_, sucre, gluten de _blé_, dextrose, sel), flocons d'_avoine_), chocolat au _lait_ 12.2% (base de chocolat au _lait_ (sucre, beurre de cacao, _lait_ écrémé en poudre, pâte de cacao, matière grasse _lactique_ anhydre, _lactosérum_ en poudre, émulsifiants (lécithine de _soja_, polyricinoléate de polyglycérol)), pépite de chocolat au _lait_ (sucre, _lait_ entier en poudre, beurre de cacao, pâte de cacao, _lactosérum_ en poudre, _lait_ écrémé en poudre, émulsifiants (lécithine de _soja_), arôme naturel de vanille)), sucre inverti, banane 7.1% (banane, huile végétale de coco, sucre de canne), huile végétale, banane 1.6%, sucre, stabilisant (sorbitol), eau, caramel (sucre, eau), arôme, émulsifiant (sucro ester d'acides gras), sel, antioxydant (extrait riche en tocophérols), arôme naturel
    1. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    2. céréales -> en:cereal - vegan: yes - vegetarian: yes - percent: 38.8
      1. céréales croustillantes -> en:cereal-crispies - vegan: yes - vegetarian: yes
        1. farine de riz -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520
        2. farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
        3. malt de _blé_ -> en:wheat-malt - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
        4. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
        5. gluten de _blé_ -> en:wheat-gluten - vegan: yes - vegetarian: yes
        6. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
        7. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      2. flocons d'_avoine_ -> en:oat-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 9311
    3. chocolat au _lait_ -> en:milk-chocolate - vegan: no - vegetarian: yes - ciqual_food_code: 31004 - percent: 12.2
      1. base de chocolat au _lait_ -> fr:base-de-chocolat-au-lait
        1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
        2. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
        3. _lait_ écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
        4. pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
        5. matière grasse _lactique_ anhydre -> fr:matiere-grasse-de-lait-anhydre
        6. _lactosérum_ en poudre -> en:whey-powder - vegan: no - vegetarian: maybe
        7. émulsifiants -> en:emulsifier
          1. lécithine de _soja_ -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
          2. polyricinoléate de polyglycérol -> en:e476 - vegan: yes - vegetarian: yes
      2. pépite de chocolat au _lait_ -> fr:pepite-de-chocolat-au-lait
        1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
        2. _lait_ entier en poudre -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021
        3. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
        4. pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
        5. _lactosérum_ en poudre -> en:whey-powder - vegan: no - vegetarian: maybe
        6. _lait_ écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
        7. émulsifiants -> en:emulsifier
          1. lécithine de _soja_ -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
        8. arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes
    4. sucre inverti -> en:invert-sugar
    5. banane -> en:banana - vegan: yes - vegetarian: yes - ciqual_food_code: 13005 - percent: 7.1
      1. banane -> en:banana - vegan: yes - vegetarian: yes - ciqual_food_code: 13005
      2. huile végétale de coco -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040
      3. sucre de canne -> en:cane-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    6. huile végétale -> en:vegetable-oil - labels: en:with-sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe
    7. banane -> en:banana - vegan: yes - vegetarian: yes - ciqual_food_code: 13005 - percent: 1.6
    8. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    9. stabilisant -> en:stabiliser
      1. sorbitol -> en:e420 - vegan: yes - vegetarian: yes
    10. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    11. caramel -> en:e150 - vegan: yes - vegetarian: yes
      1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    12. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe
    13. émulsifiant -> en:emulsifier
      1. sucro ester d'acides gras -> fr:sucro-ester-d-acides-gras
    14. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    15. antioxydant -> en:antioxidant
      1. extrait riche en tocophérols -> en:e306 - vegan: yes - vegetarian: yes
    16. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe

Nutrition

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    Poor nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 8

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 4 / 5 (value: 6.7, rounded value: 6.7)
    • Fiber: 5 / 5 (value: 5.3, rounded value: 5.3)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 8.7, rounded value: 8.7)

    Negative points: 18

    • Energy: 5 / 10 (value: 1703, rounded value: 1703)
    • Sugars: 6 / 10 (value: 27.5, rounded value: 27.5)
    • Saturated fat: 6 / 10 (value: 6.3, rounded value: 6.3)
    • Sodium: 1 / 10 (value: 108, rounded value: 108)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (18 - 5)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (Une barre (25 g))     		Compared to: Banana cereal bars
    Energy 1,703 kj
    (407 kcal)     		426 kj
    (102 kcal)     		+1%
    Fat 11.5 g 2.88 g -7%
    Saturated fat 6.3 g 1.57 g +17%
    Carbohydrates 66.5 g 16.6 g +4%
    Sugars 27.5 g 6.88 g +4%
    Fiber 5.3 g 1.32 g -3%
    Proteins 6.7 g 1.68 g +10%
    Salt 0.27 g 0.068 g +22%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 8.7 % 8.7 %
Serving size: Une barre (25 g)

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by kiliweb.
Product page also edited by desan, moon-rabbit, packbot, segundo, tacite, yuka.WVpnaUU0UURvY2tVdXNRaTlScklwdFpIeXAyVFgyV2JDZkVZSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlnEWbtn6_xDkDg7kuEOV28ijNqSxY8pTuYTaKqg.

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