Apricots
Belongs to:
Fruits, Fruits based foods, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 156 products of the Apricots category for which nutrition facts are known (out of 245 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
818 kj (195 kcal) |
375 kj (88 kcal) |
0 kj (0 kcal) |
201 kj (50 kcal) |
979 kj (231 kcal) |
1,260 kj (301 kcal) |
1,720 kj (412 kcal) |
Fat | 0.448 g | 0.495 g | 0 g | 0 g | 0.5 g | 1 g | 18 g |
Saturated fat | 0.118 g | 0.188 g | 0 g | 0 g | 0.1 g | 0.5 g | 5 g |
Carbohydrates | 42.7 g | 19.7 g | 0 g | 10.9 g | 48 g | 66.5 g | 84 g |
Sugars | 33.3 g | 15.1 g | 0 g | 10 g | 36.6 g | 53.4 g | 72.4 g |
Fiber | 5.47 g | 2.69 g | 0 g | 0.8 g | 6.5 g | 9.1 g | 18 g |
Proteins | 2.25 g | 1.45 g | 0 g | 0.5 g | 2.2 g | 5 g | 13.2 g |
Salt | 0.038 g | 0.052 g | 0 g | 0 g | 0.03 g | 0.11 g | 3 g |
Potassium | 806 mg | 408 mg | 85 mg | 231 mg | 1,090 mg | 1,150 mg | 1,430 mg |
Calcium | 47 mg | 27.6 mg | 0 mg | 0 mg | 50 mg | 294 mg | 294 mg |
243 products