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Arrabbiata sauces

Category: Arrabbiata sauces

Belongs to:

Tomato sauces, Pasta sauces, Sauces, Condiments

Nutrition facts

Average nutrition facts for the 560 products of the Arrabbiata sauces category for which nutrition facts are known (out of 589 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 321 kj
(77 kcal) 		190 kj
(46 kcal) 		0 kj
(0 kcal) 		180 kj
(43 kcal) 		261 kj
(62 kcal) 		715 kj
(175 kcal) 		3,890 kj
(929 kcal)
Fat 4.13 g 4.34 g 0 g 0.8 g 2.9 g 13 g 100 g
Saturated fat 0.566 g 0.577 g 0 g 0 g 0.4 g 1.8 g 14.3 g
Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 0 g
Cholesterol 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg 13 mg
Carbohydrates 6.9 g 1.81 g 0 g 4.3 g 6.74 g 10.4 g 71 g
Sugars 5.07 g 1.3 g 0 g 3 g 5 g 7.2 g 63 g
Fiber 1.56 g 0.611 g 0 g 0.8 g 1.6 g 2.7 g 21 g
Proteins 1.55 g 0.42 g 0 g 1 g 1.5 g 2.2 g 16 g
Salt 1.05 g 0.36 g 0 g 0.55 g 1 g 1.7 g 398 g
Vitamin A 182 µg 95.7 µg 24 µg 72 µg 180 µg 420 µg 797 µg
Vitamin C (ascorbic acid) 8.48 mg 5.47 mg 0 mg 1 mg 8 mg 19.2 mg 34,300 mg
Calcium 29.3 mg 12.6 mg 0 mg 16 mg 32 mg 50 mg 80 mg
Iron 0.902 mg 0.372 mg 0 mg 0.55 mg 0.86 mg 1.82 mg 6 mg

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 0% 0 g
    Plastic 0% 0% 0 g
    Glass 100% 60.7 g 100% 60.7 g 61 g
    Metal 0% 100% 3 g 3 g
    Unknown 0% 0% 0 g
    Total - - - - 64 g

589 products