Arrabbiata sauces

Categories: Arrabbiata sauces

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Belongs to:

Tomato sauces, Pasta sauces, Sauces, Groceries

Nutrition facts

Average nutrition facts for the 117 products of the Arrabbiata sauces category for which nutrition facts are known (out of 118 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 418 kj
(100 kcal)
403 kj
(96 kcal)
105 kj
(25 kcal)
172 kj
(41 kcal)
268 kj
(64 kcal)
1,010 kj
(241 kcal)
3,300 kj
(789 kcal)
Fat 6.1 g7.2 g0.1 g1 g3.3 g20 g27 g
- Saturated fat 0.759 g0.857 g0 g0 g0.4 g2.4 g3 g
- Trans fat 0 g0 g0 g0 g0 g0 g0 g
- Cholesterol 0.677 mg2.66 mg0 mg0 mg0 mg0 mg13 mg
Carbohydrate 6.73 g2.02 g2 g4.2 g6.9 g9.2 g14.4 g
- Sugars 5.17 g1.72 g0.9 g3.05 g5.2 g7.2 g9.17 g
Dietary fiber 1.54 g0.78 g0 g0.7 g1.6 g2.7 g3.5 g
Proteins 1.61 g0.669 g0.76 g0.88 g1.59 g2.4 g4.2 g
Salt 1.04 g0.447 g0.26 g0.55 g0.95 g1.63 g2.5 g
Sodium 0.411 g0.176 g0.102 g0.217 g0.374 g0.642 g0.984 g
Vitamin A 213 µg167 µg24 µg72 µg180 µg420 µg797 µg
Vitamin C (ascorbic acid) 10.3 mg8.49 mg0 mg1.9 mg8 mg19.2 mg43.2 mg
Calcium 29.1 mg16.9 mg0 mg16 mg20 mg48 mg80 mg
Iron 1.12 mg1 mg0 mg0.57 mg0.86 mg1.82 mg6 mg
Nutrition score - France 4.47 4.47 4.47 4.47 4.47 4.47 4.47
Nutri-Score CCCCCC

Products from the Arrabbiata sauces category - World