Baklava - Page 3
Belongs to:
Pastries, Biscuits and cakes, Sweet snacks, Desserts, Snacks
Nutrition facts
Average nutrition facts for the 122 products of the Baklava category for which nutrition facts are known (out of 143 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,730 kj (413 kcal) |
212 kj (52 kcal) |
1 kj (1 kcal) |
1,430 kj (342 kcal) |
1,720 kj (411 kcal) |
2,090 kj (500 kcal) |
2,550 kj (610 kcal) |
Fat | 15.8 g | 7.83 g | 0.1 g | 5.5 g | 14.8 g | 30 g | 55 g |
Saturated fat | 5.23 g | 3.2 g | 0 g | 1.31 g | 4.6 g | 11 g | 21.4 g |
Carbohydrates | 59.5 g | 10.1 g | 1 g | 40 g | 60.9 g | 73.3 g | 96.1 g |
Sugars | 30.3 g | 7.13 g | 0 g | 20 g | 32.4 g | 40 g | 96.1 g |
Fiber | 2.04 g | 1.36 g | 0 g | 0 g | 2 g | 4.65 g | 7.5 g |
Proteins | 5.74 g | 1.54 g | 0 g | 3 g | 5.7 g | 8 g | 13.3 g |
Salt | 0.3 g | 0.213 g | 0 g | 0 g | 0.257 g | 0.7 g | 1.57 g |
143 products