Buffalo cheeses - Page 9
Nutrition facts
Average nutrition facts for the 917 products of the Buffalo cheeses category for which nutrition facts are known (out of 962 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,120 kj (268 kcal) |
56 kj (13 kcal) |
255 kj (61 kcal) |
1,030 kj (247 kcal) |
1,120 kj (268 kcal) |
1,200 kj (288 kcal) |
1,610 kj (389 kcal) |
Fat | 23.1 g | 1.32 g | 5.5 g | 21 g | 23 g | 25 g | 37 g |
Saturated fat | 15.8 g | 1.15 g | 0 g | 14 g | 16 g | 17.8 g | 26 g |
Carbohydrates | 0.74 g | 0.204 g | 0 g | 0.5 g | 0.7 g | 1 g | 3.83 g |
Sugars | 0.616 g | 0.288 g | 0 g | 0.1 g | 0.6 g | 1 g | 3.83 g |
Fiber | 0.036 g | 0.11 g | 0 g | 0 g | 0 g | 0.2 g | 1 g |
Proteins | 14.2 g | 1.33 g | 1 g | 12 g | 14 g | 17 g | 75 g |
Salt | 0.612 g | 0.137 g | 0 g | 0.39 g | 0.6 g | 0.8 g | 29 g |
Alcohol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol |
Calcium | 294 mg | 71.3 mg | 158 mg | 220 mg | 270 mg | 403 mg | 510 mg |
Phosphorus | 242 mg | 89.2 mg | 0 mg | 150 mg | 300 mg | 320 mg | 327 mg |
962 products