Buffalo cheeses

Category: Buffalo cheeses

Belongs to:

Cheeses, Fermented milk products, Fermented foods, Dairies

Contains:

Nutrition facts

Average nutrition facts for the 419 products of the Buffalo cheeses category for which nutrition facts are known (out of 438 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 1,130 kj 58 kj 1,000 kj 1,030 kj 1,150 kj 1,200 kj 1,310 kj
Energy (kcal) 269 kcal 14 kcal 0 kcal 247 kcal 270 kcal 288 kcal 422 kcal
Energy 1,120 kj
(269 kcal)
56 kj
(14 kcal)
0 kj
(0 kcal)
1,030 kj
(247 kcal)
1,130 kj
(270 kcal)
1,200 kj
(288 kcal)
1,770 kj
(422 kcal)
Fat 23.2 g 1.34 g 0 g 21 g 23 g 25 g 60 g
- Saturated fat 15.8 g 1.19 g 0 g 13.6 g 16 g 17.8 g 24 g
Carbohydrates 0.739 g 0.192 g 0 g 0.5 g 0.8 g 1 g 75 g
- Sugars 0.601 g 0.271 g 0 g 0 g 0.6 g 1 g 10 g
Fibers 0.026 g 0.097 g 0 g 0 g 0 g 0.1 g 1 g
Proteins 14.3 g 1.19 g 0 g 13 g 14 g 17 g 19.1 g
Salt 0.617 g 0.14 g 0 g 0.39 g 0.6 g 0.8 g 4 g
Sodium 0.247 g 0.056 g 0 g 0.156 g 0.24 g 0.32 g 1.6 g
Nutrition score - France 10.2 10.2 10.2 10.2 10.2 10.2 10.2
Nutri-Score D D D D D D

Products from the Buffalo cheeses category