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Buffalo cheeses

Category : Buffalo cheeses

Belongs to:

Cheeses, Fermented milk products, Fermented foods, Dairies

Contains:

Nutrition facts

Average nutrition facts for the 862 products of the Buffalo cheeses category for which nutrition facts are known (out of 893 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,120 kj
(268 kcal) 		56 kj
(14 kcal) 		59 kj
(14 kcal) 		1,030 kj
(247 kcal) 		1,120 kj
(268 kcal) 		1,200 kj
(288 kcal) 		4,840 kj
(1160 kcal)
Fat 23.1 g 1.35 g 7 g 21 g 23 g 25 g 60 g
Saturated fat 15.7 g 1.21 g 0 g 13.6 g 16 g 17.8 g 26 g
Carbohydrates 0.755 g 0.219 g 0 g 0.5 g 0.8 g 1.1 g 77.2 g
Sugars 0.613 g 0.288 g 0 g 0.1 g 0.6 g 1 g 16 g
Fiber 0.046 g 0.123 g 0 g 0 g 0 g 0.5 g 15 g
Proteins 14.2 g 1.34 g 0 g 12 g 14 g 17 g 75 g
Salt 0.611 g 0.144 g 0 g 0.39 g 0.6 g 0.8 g 17.4 g
Alcohol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol
Calcium 289 mg 69.7 mg 210 mg 220 mg 270 mg 500 mg 510 mg

Products from the Buffalo cheeses category

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