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Duck legs

Category: Duck legs

Belongs to:

Ducks, Poultries, Meats

Nutrition facts

Average nutrition facts for the 121 products of the Duck legs category for which nutrition facts are known (out of 140 products).

Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) ? ? ? ? ? ? ?
Energy (kcal) 238 kcal 76 kcal 0 kcal 156 kcal 236 kcal 363 kcal 654 kcal
Energy 996 kj
(238 kcal) 		310 kj
(76 kcal) 		0 kj
(0 kcal) 		653 kj
(156 kcal) 		987 kj
(236 kcal) 		1,500 kj
(363 kcal) 		2,740 kj
(654 kcal)
Fat 16.6 g 7.98 g 0.9 g 8.2 g 16 g 30 g 53.5 g
- Saturated fat 5.29 g 2.82 g 0 g 2.3 g 4.8 g 10 g 18 g
Carbohydrates 0.429 g 0.763 g 0 g 0 g 0.1 g 2.1 g 11 g
- Sugars 0.166 g 0.226 g 0 g 0 g 0 g 0.5 g 2.2 g
Proteins 21.3 g 2.91 g 1 g 15.6 g 21 g 25 g 30.7 g
Salt 1.4 g 0.361 g 0 g 0.56 g 1.4 g 2 g 2.5 g
Sodium 0.56 g 0.144 g 0 g 0.224 g 0.56 g 0.8 g 1 g
Nutrition score - France 10.7 10.7 10.7 10.7 10.7 10.7 10.7
Nutri-Score D D D D D D

Products from the Duck legs category