French butters - Page 2
Belongs to:
Butters, Dairy spread, Milkfat, Animal fats, Spreadable fats, Spreads, Fats, Dairies
Contains:
Nutrition facts
Average nutrition facts for the 40 products of the French butters category for which nutrition facts are known (out of 45 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
3,060 kj (737 kcal) |
52 kj (11 kcal) |
2,310 kj (553 kcal) |
2,980 kj (725 kcal) |
3,050 kj (743 kcal) |
3,190 kj (763 kcal) |
3,230 kj (773 kcal) |
Fat | 81.2 g | 1.02 g | 60 g | 80 g | 82 g | 83 g | 84.4 g |
Saturated fat | 55.5 g | 2.99 g | 40 g | 51 g | 57 g | 59 g | 59 g |
Carbohydrates | 0.554 g | 0.142 g | 0 g | 0.4 g | 0.5 g | 0.9 g | 9 g |
Sugars | 0.551 g | 0.146 g | 0 g | 0.4 g | 0.5 g | 0.9 g | 9 g |
Fiber | 0.059 g | 0.161 g | 0 g | 0 g | 0 g | 0.5 g | 46 g |
Proteins | 0.692 g | 0.047 g | 0.4 g | 0.7 g | 0.7 g | 0.7 g | 1.4 g |
Salt | 0.79 g | 0.94 g | 0 g | 0.01 g | 0.08 g | 2 g | 2.8 g |
45 products