Green olives

Category: Green olives

Belongs to:

Olives, Plant-based pickles, Olive tree products, Pickles, Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 1392 products of the Green olives category for which nutrition facts are known (out of 1498 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 641 kj 101 kj 35 kj 493 kj 617 kj 828 kj 3,380 kj
Energy (kcal) 162 kcal 26 kcal 0 kcal 124 kcal 156 kcal 212 kcal 1150 kcal
Energy 672 kj
(162 kcal)
109 kj
(26 kcal)
0 kj
(0 kcal)
510 kj
(124 kcal)
653 kj
(156 kcal)
876 kj
(212 kcal)
4,820 kj
(1150 kcal)
Fat 15.8 g 2.57 g 0 g 11.5 g 16 g 20 g 91.3 g
- Saturated fat 2.62 g 0.687 g 0 g 1.4 g 2.8 g 3.6 g 16.2 g
- Monounsaturated fat 9.04 g 2.89 g 0.91 g 3.33 g 10 g 13.3 g 17.9 g
- Polyunsaturated fat 0.402 g 0.825 g 0 g 0 g 0 g 3.33 g 3.57 g
- Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 0 g
- Cholesterol 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg 33 mg
Carbohydrates 1.49 g 1.81 g 0 g 0 g 0.9 g 5.4 g 79 g
- Sugars 0.157 g 0.232 g 0 g 0 g 0 g 0.5 g 50 g
Fibers 2.79 g 1.52 g 0 g 0 g 2.6 g 5.1 g 20 g
Proteins 1.2 g 0.502 g 0 g 0.6 g 1.2 g 1.8 g 19 g
Salt 3.39 g 0.706 g 0 g 2.2 g 3.5 g 4.5 g 18 g
Sodium 1.35 g 0.283 g 0 g 0.88 g 1.4 g 1.8 g 7.2 g
Alcohol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol
Vitamin A 49.7 µg 85.4 µg 0 µg 0 µg 0 µg 200 µg 1,000 µg
Vitamin C (ascorbic acid) 4.58 mg 13.3 mg 0 mg 0 mg 0 mg 34 mg 70 mg
Calcium 18.7 mg 39.1 mg 0 mg 0 mg 0 mg 125 mg 333 mg
Iron 0.367 mg 0.986 mg 0 mg 0 mg 0 mg 2.57 mg 7.2 mg
Fruits, vegetables, nuts and rapeseed, walnut and olive oils 58.6 % 46.2 % 0 % 0 % 93.3 % 100 % 100 %
Fruits, vegetables, nuts and rapeseed, walnut and olive oils (manual estimate from ingredients list) 96.8 % 2.92 % 56.5 % 92 % 98 % 100 % 100 %
Nutrition score - France 12.1 12.1 12.1 12.1 12.1 12.1 12.1
Nutri-Score D D D D D D

Products from the Green olives category