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Ice cream in individual cup

Nutrition facts

Average nutrition facts for the 27 products of the Ice cream in individual cup category for which nutrition facts are known (out of 34 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 824 kj
(197 kcal)
188 kj
(45 kcal)
305 kj
(73 kcal)
540 kj
(129 kcal)
802 kj
(192 kcal)
1,150 kj
(275 kcal)
1,750 kj
(418 kcal)
Fat 9.34 g 4.17 g 3.1 g 3.8 g 9.2 g 17.3 g 27.5 g
Saturated fat 6.24 g 2.29 g 2 g 2.78 g 6.9 g 10.6 g 13.9 g
Carbohydrates 24.6 g 4.46 g 10.6 g 17.9 g 25.3 g 30.5 g 38.7 g
Sugars 20.8 g 4.87 g 5.9 g 12.2 g 22 g 28 g 30.7 g
Fiber 0.497 g 0.389 g 0 g 0 g 0.5 g 1.2 g 2 g
Proteins 3.02 g 1.07 g 0.7 g 1.2 g 3.5 g 4.6 g 5.11 g
Salt 0.148 g 0.078 g 0 g 0.01 g 0.15 g 0.3 g 0.5 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Glass
    Unknown
    Total - - - -