Jelly beans

Categories: Jelly beans

Belongs to:

Gelified candies, Candies, Confectioneries, Sweet snacks, Snacks

Nutrition facts

Average nutrition facts for the 48 products of the Jelly beans category for which nutrition facts are known (out of 51 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 1,540 kj
(368 kcal)
109 kj
(26 kcal)
1,460 kj
(349 kcal)
1,460 kj
(349 kcal)
1,530 kj
(366 kcal)
1,670 kj
(399 kcal)
2,180 kj
(521 kcal)
Fat 0.146 g0.719 g0 g0 g0 g0.2 g5 g
- Saturated fat 0.044 g0.161 g0 g0 g0 g0.1 g1 g
- Trans fat 0 g0 g0 g0 g0 g0 g0 g
- Cholesterol 0 mg0 mg0 mg0 mg0 mg0 mg0 mg
Carbohydrate 89.5 g11.8 g12 g87.5 g90.2 g95 g100 g
- Sugars 71.4 g12 g12 g60 g71.7 g82.5 g92.5 g
Dietary fiber 0.02 g0.091 g0 g0 g0 g0 g0.5 g
Proteins 0.004 g0.02 g0 g0 g0 g0 g0.1 g
Salt 0.279 g0.905 g0 g0 g0.064 g0.272 g6 g
Sodium 0.11 g0.356 g0 g0 g0.025 g0.107 g2.36 g
Vitamin A 13.4 µg69.6 µg0 µg0 µg0 µg0 µg375 µg
Vitamin C (ascorbic acid) 12.3 mg38.5 mg0 mg0 mg0 mg15 mg150 mg
Calcium 0 mg0 mg0 mg0 mg0 mg0 mg0 mg
Iron 0 mg0 mg0 mg0 mg0 mg0 mg0 mg
Nutrition score - France 14.7 14.7 14.7 14.7 14.7 14.7 14.7
Nutri-Score DDDDDD

Products from the Jelly beans category - World