Pickled caper berries
Nutrition facts
Average nutrition facts for the 72 products of the Pickled caper berries category for which nutrition facts are known (out of 80 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
127 kj (30 kcal) |
38 kj (9 kcal) |
0 kj (0 kcal) |
75 kj (18 kcal) |
123 kj (29 kcal) |
202 kj (48 kcal) |
837 kj (200 kcal) |
Fat | 0.535 g | 0.177 g | 0 g | 0.3 g | 0.5 g | 0.9 g | 16.3 g |
Saturated fat | 0.12 g | 0.113 g | 0 g | 0 g | 0.1 g | 0.4 g | 3.2 g |
Carbohydrates | 3.68 g | 1.96 g | 0 g | 1.1 g | 3.8 g | 6.4 g | 13.3 g |
Sugars | 0.372 g | 0.733 g | 0 g | 0 g | 0.1 g | 2 g | 9 g |
Fiber | 2.21 g | 1.44 g | 0 g | 0 g | 2.3 g | 4.6 g | 46 g |
Proteins | 1.6 g | 0.481 g | 0 g | 1 g | 1.6 g | 2.4 g | 4.76 g |
Salt | 4.5 g | 1.64 g | 0.297 g | 2.2 g | 4.3 g | 7 g | 8 g |
81 products