Pitted olives

Nutrition facts

Average nutrition facts for the 772 products of the Pitted olives category for which nutrition facts are known (out of 814 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 695 kj
(168 kcal)
162 kj
(41 kcal)
0 kj
(0 kcal)
523 kj
(125 kcal)
665 kj
(160 kcal)
1,040 kj
(250 kcal)
5,230 kj
(1250 kcal)
Fat 16.3 g 3.66 g 0 g 11.4 g 16 g 24 g 46 g
Saturated fat 2.4 g 0.901 g 0 g 0 g 2.4 g 3.73 g 16.2 g
Monounsaturated fat 9.56 g 1.17 g 0 g 6.67 g 10 g 10.7 g 17.9 g
Polyunsaturated fat 0.04 g 0.264 g 0 g 0 g 0 g 0 g 3.57 g
Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 0 g
Cholesterol 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg
Carbohydrates 1.81 g 2.07 g 0 g 0 g 1 g 6.67 g 23.6 g
Sugars 0.173 g 0.25 g 0 g 0 g 0 g 0.6 g 6.5 g
Fiber 2.76 g 1.74 g 0 g 0 g 2.8 g 5.1 g 12.1 g
Proteins 0.992 g 0.476 g 0 g 0 g 1 g 1.8 g 14 g
Salt 3.13 g 1.01 g 0 g 1.8 g 3 g 5 g 28 g
Alcohol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol
Vitamin A 3.15 µg 18.1 µg 0 µg 0 µg 0 µg 0 µg 200 µg
Vitamin C (ascorbic acid) 0.457 mg 2.67 mg 0 mg 0 mg 0 mg 0 mg 34 mg
Calcium 2.6 mg 12.2 mg 0 mg 0 mg 0 mg 20 mg 133 mg
Iron 0.63 mg 1.34 mg 0 mg 0 mg 0 mg 4.8 mg 4.8 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 77.6 % 34 % 0 % 0 % 100 % 100 % 100 %
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) 97.7 % 1.41 % 85 % 95.7 % 98 % 100 % 100 %

Products from the Pitted olives category

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