Salted caramel ice cream - Oregon Ice Cream - 1,42 l
Barcode: 0072609038326(EAN / EAN-13) 072609038326 (UPC / UPC-A)
Product characteristics
Quantity: 1,42 l
Brands: Oregon Ice Cream
Brand owner: Oregon Ice Cream, LLC
Categories: Desserts, Frozen foods, Frozen desserts, Ice creams and sorbets, Ice creams, Ice cream tubs
Labels, certifications, awards: Organic, No GMOs, USDA Organic
Stores: Coopportunity
Countries where sold: United States
Ingredients
→Ingredients are listed in order of importance (quantity).
Substances or products causing allergies or intolerances: Milk, Soybeans
Traces: Eggs, Gluten, Nuts, Peanuts
Ingredients analysis:
Non-vegan
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.
Details of the analysis of the ingredients » We need your help!
NOVA group
4 - Ultra processed food and drink products
Nutrition facts
Serving size: 2/3 cup (89 g)
Comparison to average values of products in the same category:
(1589 products)(4759 products)
(6100 products)
(16168 products)
(32577 products)
(37861 products)
→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.
Nutrition facts | As sold for 100 g / 100 ml |
As sold per serving (2/3 cup (89 g)) |
Ice cream tubs | Ice creams | Ice creams and sorbets | Frozen desserts | Desserts | Frozen foods |
---|---|---|---|---|---|---|---|---|
Energy (kJ) | ? | ? | ||||||
Energy (kcal) | 225 kcal | 200 kcal | +2% | -5% | +5% | +7% | +20% | +26% |
Energy |
941 kj (225 kcal) |
837 kj (200 kcal) |
+3% | -5% | +5% | +7% | +21% | +27% |
Fat | 13.48 g | 12 g | +25% | +13% | +40% | +42% | +80% | +76% |
- Saturated fat | 8.99 g | 8 g | +30% | +16% | +43% | +53% | +110% | +146% |
- Trans fat | 0 g | 0 g | -100% | -100% | ||||
- Cholesterol | 45 mg | 40.1 mg | +12% | +30% | +35% | +63% | +84% | +97% |
Carbohydrates | 25.84 g | 23 g | -1% | -9% | -8% | -7% | +2% | +26% |
- Sugars | 22.47 g | 20 g | +1% | -2% | -3% | +2% | +16% | +112% |
Fibers | 0 g | 0 g | -100% | -100% | -100% | -100% | -100% | -100% |
Proteins | 2.25 g | 2 g | -32% | -31% | -18% | -26% | -26% | -57% |
Salt | 0.338 g | 0.3 g | +122% | +102% | +138% | +91% | +107% | -26% |
Sodium | 0.135 g | 0.12 g | +122% | +102% | +138% | +91% | +107% | -26% |
Vitamin A | 162.3 µg | 144 µg | +45% | +59% | +63% | +103% | +128% | +98% |
Vitamin C (ascorbic acid) | 0 mg | 0 mg | -100% | -100% | -100% | -100% | -100% | -100% |
Potassium | 106 mg | 94.3 mg | -40% | -37% | -34% | -28% | -41% | |
Calcium | 78 mg | 69.4 mg | -27% | -26% | -24% | -16% | -13% | +20% |
Iron | 0 mg | 0 mg | -100% | -100% | -100% | -100% | -100% | -100% |
Nutrition score - France | 15 | 15 | +19% | +11% | +25% | +32% | +78% | +152% |
Nutri-Score | D | D | +19% | +11% | +25% | +32% | +78% | +152% |
Packaging
Number | Shape | Material | Recycling |
---|---|---|---|
Unknown | Unknown |
Product added on by usda-ndb-import
Last edit of product page on by org-database-usda.
Product page also edited by inao, openfoodfacts-contributors.