Bagels - The Bakery

Barcode: 0078742052656 (EAN / EAN-13) 078742052656 (UPC / UPC-A)

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Product characteristics

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, raisins, sugar, contains 2% or less of: yeast, salt, cinnamon, vegetable oil (canola oil or soybean oil), yellow corn meal,

Substances or products causing allergies or intolerances: Gluten

Ingredients analysis:
May contain palm oil
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

Added vitamins:
Added minerals:

NOVA group

3 - Processed foods
3 - Processed foods

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade B

Warning: the amount of fruits, vegetables and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

low quantity2.02 g Fat in low quantity
low quantity0 g Saturated fat in low quantity
moderate quantity6.06 g Sugars in moderate quantity
moderate quantity0.925 g Salt in moderate quantity

Serving size: 99 g (1 BAGES)


Comparison to average values of products in the same category:

(242 products)
(1501 products)
(8078 products)
(31633 products)
(94360 products)
(110179 products)

→ Please note: for each nutrient, the average is computed for products for which the nutrient quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (99 g (1 BAGES))
Bagel breadsSpecial breadsBreadsCereals and potatoesPlant-based foodsPlant-based foods and beverages
Energy 1,100 kj
(263 kcal)
1,090 kj
(261 kcal)
-3%-8%-15%-27%-16%-4%
Fat 2.02 g2 g-35%-59%-64%-78%-98%-98%
- Saturated fat 0 g0 g-100%-100%-100%-100%-100%-100%
- Trans fat 0 g0 g0 g-100%-100%-100%-100%-100%
- Cholesterol 0 mg0 mg-100%-100%-100%-100%-100%-100%
Carbohydrate 52.53 g52 g+6%+6%-1%-8%+17%+32%
- Sugars 6.06 g6 g0%+19%+31%+2%-91%-90%
Dietary fiber 2 g1.98 g-45%-47%-60%-66%-100%-100%
Proteins 7.07 g7 g-25%-25%-26%-25%-99%-99%
Salt 0.925 g0.915 g-94%-75%-69%-56%-100%-100%
Sodium 0.37 g0.366 g-94%-75%-69%-56%-100%-100%
Vitamin A 0 µg0 µg-100%-100%-100%-100%-100%-100%
Vitamin C (ascorbic acid) 0 mg0 mg-100%-100%-100%-100%-100%-100%
Calcium 81 mg80.2 mg-3%-18%-21%-21%-21%-23%
Iron 2.73 mg2.7 mg-0%-1%-68%-96%-91%-91%
Nutrition score - France 2 2 -7%-45%-52%-38%-44%-50%
Nutri-Score BBCCCCCC

Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).

Product page on USDA NDB

Product added on by usda-ndb-import.
Last edit of product page on by roboto-app.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.