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hacendado - 330 g

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Barcode: 07121818

Quantity: 330 g

Brands: Hacendado

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads, Special breads, Hamburger buns

Countries where sold: Spain

Matching with your preferences

Health

Ingredients

  • icon

    76 ingredients


    : EHarina integral de tripo (563), aqua, levadura, aceite de girasol (2), seni de sésamo, azúca, gluten de trigo, sal, emulgentes. E-481 yE-471, herina de haa Conservadores: E-262, E-200 y E-202, estabilizante: E412 y aroma. PFarinha integral de trigo (56%), água, levedura, óleg de girassol (2%) sementes de sésamo, açúcar, olúten de trigo, sal, emulsionantes: E-481 e E-471, farinha de fava, conservantes: E-282, E-200 e E-202, estabilizador. E-412 e aroma. INFORMACIÓN NUTRICIONAL/INFORMAÇÃO NUTRICIONAL VALORES MEDIOS/ MÉDIOS por porción IR-IDR" por porção de 83 g porcióniporção por 100 g ALOR ENERGÉTICO/ENERGIA. 1093 kJ/259 kcal. 07 kJ/215kcal GASAS/LÍPIDOS tles cuales/dos quais: - iradas/saturados 11% 48g. 40g. 6% 5% 1,1g 40g - 0,9g. 33g 13% HORATOS DE CARBONO. de ls cuales/dos quais - zicates/açúcares. FIBRA ACIMENTARIA/FIB PROTEIAS. 3,1g 3% 26g 50g 9,1g. 0,91g. 20% 8,0g 11g 119 18% 15% SAL e envase contiene 4 porcione 83 g./Esta embalagem contém 4 pörções de 83 g. lngesta de referencia de on adulto sedio (8400 kJ/2000 kcal). D Dosegeferência para um adulto médio (8400 k.J/2000 kcal). CONSERVACIÓN/CONSERVAÇÃO onservar en lugar fresco y seco. P Conservar em local fresco e seco. www.mercadona.com Fabricado por DULCESA S.L.U. 900 500 103 Avinguda d'Atácant, 134 Gandia 0800 500 100 46702 Valencia España/Espanha). ge Peso so neto/liquido: 330 ge
    Allergens: Gluten

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E412 - Guar gum
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Additive: E481 - Sodium stearoyl-2-lactylate
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Gluten

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E200 - Sorbic acid


    Sorbic acid: Sorbic acid, or 2‚4-hexadienoic acid, is a natural organic compound used as a food preservative. It has the chemical formula CH3-CH-4CO2H. It is a colourless solid that is slightly soluble in water and sublimes readily. It was first isolated from the unripe berries of the Sorbus aucuparia -rowan tree-, hence its name.
    Source: Wikipedia
  • E202 - Potassium sorbate


    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E262 - Sodium acetates


    Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
    Source: Wikipedia
  • E412 - Guar gum


    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

  • E481 - Sodium stearoyl-2-lactylate


    Sodium stearoyl lactylate: Sodium stearoyl-2-lactylate -sodium stearoyl lactylate or SSL- is a versatile, FDA approved food additive used to improve the mix tolerance and volume of processed foods. It is one type of a commercially available lactylate. SSL is non-toxic, biodegradable, and typically manufactured using biorenewable feedstocks. Because SSL is a safe and highly effective food additive, it is used in a wide variety of products ranging from baked goods and desserts to pet foods.As described by the Food Chemicals Codex 7th edition, SSL is a cream-colored powder or brittle solid. SSL is currently manufactured by the esterification of stearic acid with lactic acid and partially neutralized with either food-grade soda ash -sodium carbonate- or caustic soda -concentrated sodium hydroxide-. Commercial grade SSL is a mixture of sodium salts of stearoyl lactylic acids and minor proportions of other sodium salts of related acids. The HLB for SSL is 10-12. SSL is slightly hygroscopic, soluble in ethanol and in hot oil or fat, and dispersible in warm water. These properties are the reason that SSL is an excellent emulsifier for fat-in-water emulsions and can also function as a humectant.
    Source: Wikipedia

Ingredients analysis

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    Vegan status unknown


    Unrecognized ingredients: es:eharina-integral-de-tripo, es:563, es:2, es:seni-de-sesamo, es:azuca, es:e481-ye-471, es:herina-de-haa-conservadores, es:pfarinha-integral-de-trigo, es:levedura, es:oleg-de-girassol, es:sementes-de-sesamo, es:acucar, es:oluten-de-trigo, es:farinha-de-fava, es:informacion-nutricional, es:informacao-nutricional-valores-medios, es:medios-por-porcion-ir-idr-por-porcao-de-83-g-porcioniporcao-por-100-g-alor-energetico, es:energia, es:1093-kj, es:259-kcal, es:07-kj, es:215kcal-gasas, es:lipidos-tles-cuales, es:dos-quais, es:iradas, es:saturados, es:horatos-de-carbono, es:de-ls-cuales, es:dos-quais, es:zicates, es:acucares, es:fibra-acimentaria, es:fib-proteias, es:26g, es:119-18-15-sal-y-envase-contiene-4-porcione, es:esta-embalagem-contem-4-porcoes-de, es:lngesta-de-referencia-de-on-adulto-sedio, es:8400-kj, es:2000-kcal, es:d-dosegeferencia-para-um-adulto-medio, es:8400-k-j, es:2000-kcal, es:conservacion, es:conservacao-onservar-en-lugar-fresco-y-seco, es:p-conservar-em-local-fresco-y-seco, es:www-mercadona-com-fabricado-por-dulcesa-s-l-u, es:900-500-103-avinguda-d-atacant, es:134-gandia-0800-500-100-46702-valencia-espana, es:espanha, es:ge-peso-so-neto, es:liquido, es:330-ge

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: es:eharina-integral-de-tripo, es:563, es:2, es:seni-de-sesamo, es:azuca, es:e481-ye-471, es:herina-de-haa-conservadores, es:pfarinha-integral-de-trigo, es:levedura, es:oleg-de-girassol, es:sementes-de-sesamo, es:acucar, es:oluten-de-trigo, es:farinha-de-fava, es:informacion-nutricional, es:informacao-nutricional-valores-medios, es:medios-por-porcion-ir-idr-por-porcao-de-83-g-porcioniporcao-por-100-g-alor-energetico, es:energia, es:1093-kj, es:259-kcal, es:07-kj, es:215kcal-gasas, es:lipidos-tles-cuales, es:dos-quais, es:iradas, es:saturados, es:horatos-de-carbono, es:de-ls-cuales, es:dos-quais, es:zicates, es:acucares, es:fibra-acimentaria, es:fib-proteias, es:26g, es:119-18-15-sal-y-envase-contiene-4-porcione, es:esta-embalagem-contem-4-porcoes-de, es:lngesta-de-referencia-de-on-adulto-sedio, es:8400-kj, es:2000-kcal, es:d-dosegeferencia-para-um-adulto-medio, es:8400-k-j, es:2000-kcal, es:conservacion, es:conservacao-onservar-en-lugar-fresco-y-seco, es:p-conservar-em-local-fresco-y-seco, es:www-mercadona-com-fabricado-por-dulcesa-s-l-u, es:900-500-103-avinguda-d-atacant, es:134-gandia-0800-500-100-46702-valencia-espana, es:espanha, es:ge-peso-so-neto, es:liquido, es:330-ge

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : EHarina integral de tripo (563), aqua, levadura, aceite de girasol (2), seni de sésamo, azúca, gluten de trigo, sal, emulgentes, e481 yE-471, herina de haa Conservadores (e262), e200, e202, estabilizante (e412), aroma, PFarinha integral de trigo 56%, água, levedura, óleg de girassol 2%, sementes de sésamo, açúcar, olúten de trigo, sal, emulsionantes (e481), e471, farinha de fava, conservantes (e282), e200, e202, estabilizador, e412, aroma, INFORMACIÓN NUTRICIONAL, INFORMAÇÃO NUTRICIONAL VALORES MEDIOS, MÉDIOS por porción IR-IDR" por porção de 83 g porcióniporção por 100 g ALOR ENERGÉTICO, ENERGIA, 1093 kJ, 259 kcal, 07 kJ, 215kcal GASAS, LÍPIDOS tles cuales, dos quais, iradas, saturados, HORATOS DE CARBONO 13%, de ls cuales, dos quais, zicates, açúcares, FIBRA ACIMENTARIA, FIB PROTEIAS, 26g 3%, 119 18% 15% SAL y envase contiene 4 porcione, Esta embalagem contém 4 pörções de, lngesta de referencia de on adulto sedio (8400 kJ, 2000 kcal), D Dosegeferência para um adulto médio (8400 k.J, 2000 kcal), CONSERVACIÓN, CONSERVAÇÃO onservar en lugar fresco y seco, P Conservar em local fresco y seco, www.mercadona.com Fabricado por DULCESA S.L.U, 900 500 103 Avinguda d'Atácant, 134 Gandia 0800 500 100 46702 Valencia España, Espanha, ge Peso so neto, liquido (330 ge)
    1. EHarina integral de tripo -> es:eharina-integral-de-tripo
      1. 563 -> es:563
    2. aqua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    3. levadura -> en:yeast - vegan: yes - vegetarian: yes
    4. aceite de girasol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
      1. 2 -> es:2
    5. seni de sésamo -> es:seni-de-sesamo
    6. azúca -> es:azuca
    7. gluten de trigo -> en:wheat-gluten - vegan: yes - vegetarian: yes
    8. sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    9. emulgentes -> en:emulsifier
    10. e481 yE-471 -> es:e481-ye-471
    11. herina de haa Conservadores -> es:herina-de-haa-conservadores
      1. e262 -> en:e262 - vegan: yes - vegetarian: yes
    12. e200 -> en:e200 - vegan: yes - vegetarian: yes
    13. e202 -> en:e202 - vegan: yes - vegetarian: yes
    14. estabilizante -> en:stabiliser
      1. e412 -> en:e412 - vegan: yes - vegetarian: yes
    15. aroma -> en:flavouring - vegan: maybe - vegetarian: maybe
    16. PFarinha integral de trigo -> es:pfarinha-integral-de-trigo - percent: 56
    17. água -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    18. levedura -> es:levedura
    19. óleg de girassol -> es:oleg-de-girassol - percent: 2
    20. sementes de sésamo -> es:sementes-de-sesamo
    21. açúcar -> es:acucar
    22. olúten de trigo -> es:oluten-de-trigo
    23. sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    24. emulsionantes -> en:emulsifier
      1. e481 -> en:e481 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    25. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    26. farinha de fava -> es:farinha-de-fava
    27. conservantes -> en:preservative
      1. e282 -> en:e282 - vegan: yes - vegetarian: yes
    28. e200 -> en:e200 - vegan: yes - vegetarian: yes
    29. e202 -> en:e202 - vegan: yes - vegetarian: yes
    30. estabilizador -> en:stabiliser
    31. e412 -> en:e412 - vegan: yes - vegetarian: yes
    32. aroma -> en:flavouring - vegan: maybe - vegetarian: maybe
    33. INFORMACIÓN NUTRICIONAL -> es:informacion-nutricional
    34. INFORMAÇÃO NUTRICIONAL VALORES MEDIOS -> es:informacao-nutricional-valores-medios
    35. MÉDIOS por porción IR-IDR" por porção de 83 g porcióniporção por 100 g ALOR ENERGÉTICO -> es:medios-por-porcion-ir-idr-por-porcao-de-83-g-porcioniporcao-por-100-g-alor-energetico
    36. ENERGIA -> es:energia
    37. 1093 kJ -> es:1093-kj
    38. 259 kcal -> es:259-kcal
    39. 07 kJ -> es:07-kj
    40. 215kcal GASAS -> es:215kcal-gasas
    41. LÍPIDOS tles cuales -> es:lipidos-tles-cuales
    42. dos quais -> es:dos-quais
    43. iradas -> es:iradas
    44. saturados -> es:saturados
    45. HORATOS DE CARBONO -> es:horatos-de-carbono - percent: 13
    46. de ls cuales -> es:de-ls-cuales
    47. dos quais -> es:dos-quais
    48. zicates -> es:zicates
    49. açúcares -> es:acucares
    50. FIBRA ACIMENTARIA -> es:fibra-acimentaria
    51. FIB PROTEIAS -> es:fib-proteias
    52. 26g -> es:26g - percent: 3
    53. 119 18% 15% SAL y envase contiene 4 porcione -> es:119-18-15-sal-y-envase-contiene-4-porcione
    54. Esta embalagem contém 4 pörções de -> es:esta-embalagem-contem-4-porcoes-de
    55. lngesta de referencia de on adulto sedio -> es:lngesta-de-referencia-de-on-adulto-sedio
      1. 8400 kJ -> es:8400-kj
      2. 2000 kcal -> es:2000-kcal
    56. D Dosegeferência para um adulto médio -> es:d-dosegeferencia-para-um-adulto-medio
      1. 8400 k.J -> es:8400-k-j
      2. 2000 kcal -> es:2000-kcal
    57. CONSERVACIÓN -> es:conservacion
    58. CONSERVAÇÃO onservar en lugar fresco y seco -> es:conservacao-onservar-en-lugar-fresco-y-seco
    59. P Conservar em local fresco y seco -> es:p-conservar-em-local-fresco-y-seco
    60. www.mercadona.com Fabricado por DULCESA S.L.U -> es:www-mercadona-com-fabricado-por-dulcesa-s-l-u
    61. 900 500 103 Avinguda d'Atácant -> es:900-500-103-avinguda-d-atacant
    62. 134 Gandia 0800 500 100 46702 Valencia España -> es:134-gandia-0800-500-100-46702-valencia-espana
    63. Espanha -> es:espanha
    64. ge Peso so neto -> es:ge-peso-so-neto
    65. liquido -> es:liquido
      1. 330 ge -> es:330-ge

Nutrition

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Hamburger buns
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by roboto-app.
Product page also edited by ecoscore-impact-estimator, off.8f21309a-84ab-4cf1-825e-2a2a4cac53e8, thaialagata.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.