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douceur de lait - paturage - 1kg

Barcode: 07767142

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Product characteristics

Quantity: 1kg

Packaging: pakage 8

Brands: Paturage

Categories: Dairies, Fermented foods, Fermented milk products, Yogurts, Plain yogurts

EMB code: 50579

Countries where sold: France


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
SPECIALITÉ LAITIERE NATURE AU BIFIDUS INGRÉDIENTS:lait écrémé et crème pasteurisés (Origine:France), transforméamidon, lait écrémé en poudre (Origine:France), ferments lactiques dont Bifidobacterium lactis* INFORMATIONS:à consommer jusqu'au/Lot n° : voir surle dessus du pack. A conserver entre 0°Cet +6°C.

Ingredients analysis:
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade D

Warning: the amount of fruits, vegetables and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

moderate quantity9.9 g Fat in moderate quantity
high quantity6.4 g Saturated fat in high quantity
moderate quantity5.3 g Sugars in moderate quantity
low quantity0.15 g Salt in low quantity

Serving size: 125g

Comparison to average values of products in the same category:

(1064 products)
(9403 products)
(29786 products)
(29968 products)
(42364 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (125g)
Plain yogurtsYogurtsFermented milk productsFermented foodsDairies
Energy 2,330 kj
(557 kcal)
2,910 kj
(696 kcal)
Fat 9.9 g12.4 g+195%+246%-45%-45%-36%
- Saturated fat 6.4 g8 g+198%+254%-46%-46%-38%
Carbohydrate 7.1 g8.88 g+38%-37%+57%+57%+29%
- Sugars 5.3 g6.62 g+13%-48%+43%+42%+13%
Dietary fiber 0.5 g0.625 g+1,353%+113%+265%+247%+212%
Proteins 4.1 g5.12 g-1%-1%-71%-71%-62%
Salt 0.15 g0.188 g+25%+28%-83%-83%-78%
Sodium 0.06 g0.075 g+25%+28%-83%-83%-78%
Nutrition score - France 13 13 +2,603%+614%+36%+36%+53%
Nutri-Score DDBBCCC

Product added on by openfoodfacts-contributors.
Last edit of product page on by .

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