Skyr - Danone - 825 g
Barcode: 3033491704642 (EAN / EAN-13)
Quantity: 825 g
Packaging: Pot, fr:Couvercle en plastique, fr:Opercule en métal, fr:Pot en plastique
Brands: Danone
Categories: Dairies, Fermented foods, Desserts, Fermented milk products, Dairy desserts, Fermented dairy desserts, Plain fermented dairy desserts, Skyrs, Plain skyrs
Labels, certifications, awards:
Triman
Origin of ingredients: France
Manufacturing or processing places: France
EMB code: FR 76.260.001 CE - Ferrières-en-Bray (Seine-Maritime, France)
Stores: carrefour.fr
Countries where sold: France
Matching with your preferences
Health
Ingredients
Food processing
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Processed foods
Elements that indicate the product is in the 3 - Processed foods group:
- Ingredient: Microbial culture
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Non-vegan
Non-vegan ingredients: Skimmed milk, Milk
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Vegetarian
No non-vegetarian ingredients detected
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Details of the analysis of the ingredients
Lait écrémé, ferments lactiques (lait)- Lait écrémé -> en:skimmed-milk - vegan: no - vegetarian: yes - percent_min: 50 - percent_max: 100
- ferments lactiques -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 50
- lait -> en:milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 50
Nutrition
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Very good nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 5
- Proteins: 5 / 5 (value: 10, rounded value: 10)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 0
- Energy: 0 / 10 (value: 238, rounded value: 238)
- Sugars: 0 / 10 (value: 3.9, rounded value: 3.9)
- Saturated fat: 0 / 10 (value: 0.1, rounded value: 0.1)
- Sodium: 0 / 10 (value: 36, rounded value: 36)
The points for proteins are counted because the negative points are less than 11.
Score nutritionnel: -5 (0 - 5)
Nutri-Score: A
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Fat in low quantity (0.2%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0.1%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Sugars in low quantity (3.9%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in low quantity (0.09%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
Environment
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Eco-Score not computed - Unknown environmental impact
We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?Could you add a precise product category so that we can compute the Eco-Score? Add a category
Packaging
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Packaging with a medium impact
Lid (Plastic)
Seal (Metal)
Pot (Plastic)
Transportation
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Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact France 100 %Medium
Data sources
Product added on by kiliweb
Last edit of product page on by kiliweb.
Product page also edited by binnette, crepsuz, date-limite-app, driveoff, ecoscore-impact-estimator, fabe56, feat, foodvisor, gringooo31, moon-rabbit, openfoodfacts-contributors, packbot, quechoisir, roboto-app, teolemon, yuka.sY2b0xO6T85zoF3NwEKvlhcYYtz6vyLBOELvoFCw_IefC4Kyeft9xZf4aKs, yuka.sY2b0xO6T85zoF3NwEKvlhdCT-rEnmjKNhvVm3CT1-mvCpPaTO9by9naHqo, yuka.sY2b0xO6T85zoF3NwEKvlhdCXfqBjCmYCTbmi3-04u_UIMXFMfNUyLnHHas, yuka.sY2b0xO6T85zoF3NwEKvlk1-YsTPjGjbbSTWmmyPyf2BC4G3MdRj3In7Lqs, yuka.sY2b0xO6T85zoF3NwEKvlkVLaPzA-gqbbRvfmxbVmtzUcZ7LW_VYxq_WCas, yuka.sY2b0xO6T85zoF3NwEKvlktCT9vBqDbjPgfVsmqs1_iwd7nDbdd0u7XRFqs, yuka.sY2b0xO6T85zoF3NwEKvlkxidtH4ogD9HRDton3XyOupEZnhZP5RzIHHEqo, yuka.sY2b0xO6T85zoF3NwEKvll1ieIvjh2vCGS7Vm0CTz4elI5DXQt1W7Lj5bKs, yuka.sY2b0xO6T85zoF3NwEKvllAYasjEnQ_uaALns0CZ-o-8DZy0eYpj8If3N6s, yuka.sY2b0xO6T85zoF3NwEKvlmAZVOTv_WLJNhfvgX-M14yJdcWxbdF86NKlD6s, yuka.sY2b0xO6T85zoF3NwEKvlmViUvr3-z-eDgH4x0iA3d60LKzRePBL-ovWOas, yuka.sY2b0xO6T85zoF3NwEKvlnxdWsf7hADVGgbRqFyX3tuMFpDIS9duydH-CKs.