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Saveur d'Antan Fondue Savoyarde - EntreMont - 400 g (2/3 personnes)

Saveur d'Antan Fondue Savoyarde - EntreMont - 400 g (2/3 personnes)

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Barcode: 3123931470012 (EAN / EAN-13)

Common name: Fondues savoyardes

Quantity: 400 g (2/3 personnes)

Packaging: Box, Cardboard, fr:Sachet plastique

Brands: EntreMont

Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, Meals, fr:Fondues, Cheese fondue from Savoy

Labels, certifications, awards: No preservatives, Green Dot, No colorings, fr:Eco-Emballages

Manufacturing or processing places: Entremont Alliance - EA (Filiale Sodiaal International) - Usine Sainte-Catherine - 22 Rue de la Césière - ZI de Vovray - 74000 Annecy, Haute-Savoie, Rhône-Alpes, France

Traceability code: FR 74.010.061 CE - Annecy (Haute-Savoie, France)

Stores: Leclerc, Magasins U

Countries where sold: France

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Health

Ingredients

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    13 ingredients


    cheese (gruyere 27%, emmental 17%, county 7%, water, white wine 17%, starch (e1442), cooking salt, garlic, starch, pepper, nutmeg
    Allergens: Milk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E1442 - Hydroxypropyl distarch phosphate

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E1442 - Hydroxypropyl distarch phosphate


    Hydroxypropyl distarch phosphate: Hydroxypropyl distarch phosphate -HDP- is a modified resistant starch. It is currently used as a food additive -INS number 1442-. It is approved for use in the European Union -listed as E1442-, the United States, Australia, Taiwan, and New Zealand.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Cheese, Gruyère, Emmental, Comté
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    Maybe vegetarian


    Ingredients that may not be vegetarian: Cheese, Gruyère, Emmental, Comté
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Fromages, gruyère 27%, emmental 17%, comté 7%, eau, vin blanc 17%, amidon (e1442), sel de cuisine, ail, fécule, poivre, muscade
    1. Fromages -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999
    2. gruyère -> en:gruyere - vegan: no - vegetarian: maybe - ciqual_food_code: 12114 - percent: 27
    3. emmental -> en:emmental - vegan: no - vegetarian: maybe - ciqual_food_code: 12115 - percent: 17
    4. comté -> en:comte - vegan: no - vegetarian: maybe - ciqual_food_code: 12110 - percent: 7
    5. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    6. vin blanc -> en:white-wine - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014 - percent: 17
    7. amidon -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
      1. e1442 -> en:e1442 - vegan: yes - vegetarian: yes
    8. sel de cuisine -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    9. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
    10. fécule -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    11. poivre -> en:pepper - vegan: yes - vegetarian: yes
    12. muscade -> en:nutmeg - vegan: yes - vegetarian: yes - ciqual_food_code: 11048

Nutrition

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    Average nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 14.5, rounded value: 14.5)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 15

    • Energy: 2 / 10 (value: 941, rounded value: 941)
    • Sugars: 0 / 10 (value: 3, rounded value: 3)
    • Saturated fat: 10 / 10 (value: 11, rounded value: 11)
    • Sodium: 3 / 10 (value: 320, rounded value: 320)

    The points for proteins are counted because the product is in the cheeses category.

    Nutritional score: (15 - 5)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Cheese fondue from Savoy
    Energy 941 kj
    (225 kcal)
    -28%
    Fat 17 g -27%
    Saturated fat 11 g -28%
    Carbohydrates 4 g +114%
    Sugars 3 g +540%
    Fiber ?
    Proteins 14.5 g -26%
    Salt 0.8 g -21%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Carbon footprint

Packaging

Transportation

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Data sources

Product added on by andre
Last edit of product page on by packbot.
Product page also edited by inf, jacob80, magasins-u, manu1400, yuka.Vzc0SEVhUlFvL1k3bzhNMzBRbko0TnQvLzhPU1hVRG1GUHNJSWc9PQ, yuka.WmZzbkc2a0tuc1lWdGZOazJUYnN3SXRSNTRTN0IyMmxJTUU2SVE9PQ.

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