Jus d'orange 100% pur jus sans pulpe - Paquito - 2 L

Barcode: 3250390769811 (EAN / EAN-13)

Product characteristics


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
jus d'orange

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade C

Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the category (Fruit juices) of the product: 100%

Nutrient levels for 100 g

low quantity0.5 g Fat in low quantity
low quantity0.1 g Saturated fat in low quantity
high quantity8.8 g Sugars in high quantity
low quantity0.01 g Salt in low quantity

Serving size: un verre 20 cl

Comparison to average values of products in the same category:

(337 products)
(640 products)
(1170 products)
(2674 products)
(3200 products)
(3376 products)
(4297 products)
(7097 products)
(9445 products)
(26161 products)
(40828 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (un verre 20 cl)
Squeezed orange juicesOrange juicesSqueezed juicesFruit juicesFruit juices and nectarsJuices and nectarsFruit-based beveragesPlant-based beveragesNon-Alcoholic beveragesBeveragesPlant-based foods and beverages
Energy 188 kj
(45 kcal)
376 kj
(90 kcal)
Fat 0.5 g1 g+182%+102%+123%+116%+122%+120%+127%-37%-45%-38%-95%
- Saturated fat 0.1 g0.2 g+312%+177%+162%+102%+97%+97%+100%-76%-78%-75%-95%
Carbohydrate 10.1 g20.2 g0%+2%-11%-8%-9%-6%-4%+10%-10%-25%-67%
- Sugars 8.8 g17.6 g-7%-5%-18%-15%-15%-13%-11%+6%-11%-26%-16%
Proteins 0.8 g1.6 g+23%+21%+89%+86%+95%+90%+129%+41%-8%-25%-85%
Salt 0.01 g0.02 g-97%-95%-91%-89%-87%-89%-91%-90%-95%-96%-99%
Sodium 0.00394 g0.00787 g-97%-95%-91%-89%-87%-89%-91%-90%-95%-96%-99%
Alcohol 0 % vol0 % vol?0 % vol0 % vol0 % vol0 % vol0 % vol0 % vol-100%-100%-100%-100%
Vitamin C (ascorbic acid) 20 mg40 mg-28%-29%-27%-27%-27%-26%-25%-19%-24%-67%-42%

Product added on by openfoodfacts-contributors.
Last edit of product page on by kiliweb.
Product page also edited by crochet-david, franky37110, gyrostat, manu1400, panieravide, tacite.

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