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Fruit juices

Categories: Fruit juices

Belongs to:

Plant-based foods and beverages, Beverages, Plant-based beverages, Fruit-based beverages, Juices and nectars, Fruit juices and nectars

Contains:

Nutrition facts

Average nutrition facts for the 2932 products of the Fruit juices category for which nutrition facts are known (out of 3108 products).

Show detailed stats: standard deviation, minimum, maximum, 10th and 90th percentiles

Nutrition facts	As sold for 100 g / 100 ml	Standard deviation	Minimum	10th centile	Median	90th centile	Maximum
Energy	351 kj (84 kcal)	5,080 kj (1214 kcal)	0 kj (0 kcal)	159 kj (38 kcal)	192 kj (46 kcal)	245 kj (59 kcal)	196,000 kj (46845 kcal)
- Energy from fat	3 kj (1 kcal)	6 kj (1 kcal)	0 kj (0 kcal)	0 kj (0 kcal)	0 kj (0 kcal)	8.88 kj (2 kcal)	21 kj (5 kcal)
Fat	0.203 g	0.747 g	0 g	0 g	0.1 g	0.5 g	20.2 g
- Saturated fat	0.05 g	0.313 g	0 g	0 g	0 g	0.1 g	14.1 g
- Trans fat	0 g	0 g	0 g	0 g	0 g	0 g	0 g
- Cholesterol	0 mg	0 mg	0 mg	0 mg	0 mg	0 mg	0 mg
Carbohydrate	23.1 g	342 g	0 g	8.5 g	11 g	13.6 g	10,500 g
- Sugars	20.9 g	303 g	0 g	7.9 g	10 g	13 g	9,600 g
Dietary fiber	0.388 g	0.918 g	0 g	0 g	0.3 g	0.8 g	30.7 g
Proteins	0.534 g	4.21 g	0 g	0 g	0.5 g	0.7 g	200 g
Salt	0.046 g	0.524 g	0 g	0 g	0.005 g	0.036 g	22 g
Sodium	0.018 g	0.206 g	0 g	0 g	0.002 g	0.014 g	8.66 g
Alcohol	0 % vol	0 % vol	0 % vol	0 % vol	0 % vol	0 % vol	0 % vol
Vitamin A	36,600 µg	426,000 µg	0 µg	0 µg	120 µg	240 µg	5,000,000 µg
Vitamin E	3.3 mg	5.6 mg	0.002 mg	1.8 mg	1.8 mg	6 mg	47.1 mg
Vitamin C (ascorbic acid)	27.4 mg	23.9 mg	0 mg	12 mg	25 mg	40 mg	532 mg
Vitamin B1 (Thiamin)	2.57 mg	12.1 mg	0 mg	0.067 mg	0.21 mg	0.44 mg	75 mg
Vitamin B2 (Riboflavin)	6.92 mg	20.2 mg	0 mg	0.19 mg	0.28 mg	56.7 mg	85 mg
Vitamin B3 / Vitamin PP (Niacin)	3.32 mg	2.36 mg	0 mg	0.4 mg	2.4 mg	8 mg	9.6 mg
Vitamin B6 (Pyridoxin)	0.095 g	0.45 g	0 g	0 g	0 g	0.21 g	3.46 g
Vitamin B9 (Folic acid)	39.4 µg	21.1 µg	16 µg	25.5 µg	30 µg	80 µg	100 µg
Vitamin B12 (cobalamin)	1.92 µg	4.14 µg	0.15 µg	0.375 µg	0.63 µg	2.37 µg	20 µg
Biotin	10.5 µg	6.21 µg	1 µg	7.5 µg	7.5 µg	20 µg	25 µg
Pantothenic acid / Pantothenate (Vitamin B5)	1.45 mg	0.844 mg	0.29 mg	0.9 mg	1.12 mg	3 mg	3.6 mg
Potassium	171 mg	191 mg	50 mg	80 mg	117 mg	350 mg	1,800 mg
Calcium	47.5 mg	264 mg	0 mg	0 mg	0 mg	56.5 mg	2,400 mg
Iron	2.3 mg	15.2 mg	0 mg	0 mg	0.15 mg	0.6 mg	144 mg
Magnesium	48.5 mg	109 mg	4 mg	4.52 mg	10 mg	60 mg	435 mg
Zinc	208 mg	598 mg	0.31 mg	0.31 mg	1.88 mg	2,000 mg	2,000 mg
Fruits, vegetables and nuts (minimum)	90.1 %	23.7 %	0 %	45 %	100 %	100 %	100 %
Fruits, vegetables and nuts (estimate from ingredients list)	98.8 %	7.5 %	35.6 %	99 %	100 %	100 %	100 %
Nutrition score - France	3.97	3.97	3.97	3.97	3.97	3.97	3.97
Nutri-Score	C		C	C	C	C	C