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Fruit juices

Categories: Fruit juices

Belongs to:

Plant-based foods and beverages, Beverages, Plant-based beverages, Fruit-based beverages, Juices and nectars, Fruit juices and nectars

Contains:

Nutrition facts

Average nutrition facts for the 3724 products of the Fruit juices category for which nutrition facts are known (out of 4000 products).

Show detailed stats: standard deviation, minimum, maximum, 10th and 90th percentiles

Nutrition facts	As sold for 100 g / 100 ml	Standard deviation	Minimum	10th centile	Median	90th centile	Maximum
Energy	322 kj (77 kcal)	4,550 kj (1087 kcal)	0 kj (0 kcal)	146 kj (35 kcal)	192 kj (46 kcal)	259 kj (62 kcal)	200,000 kj (47801 kcal)
- Energy from fat	3 kj (1 kcal)	6 kj (1 kcal)	0 kj (0 kcal)	0 kj (0 kcal)	0 kj (0 kcal)	8.88 kj (2 kcal)	21 kj (5 kcal)
Fat	0.241 g	1.03 g	0 g	0 g	0.1 g	0.5 g	23 g
- Saturated fat	0.055 g	0.354 g	0 g	0 g	0 g	0.1 g	14.1 g
- Trans fat	0 g	0 g	0 g	0 g	0 g	0 g	0 g
- Cholesterol	0 mg	0 mg	0 mg	0 mg	0 mg	0 mg	0 mg
Carbohydrate	20.7 g	308 g	0 g	8.1 g	11 g	14.7 g	11,000 g
- Sugars	18.8 g	279 g	0 g	7 g	10 g	13 g	9,600 g
Dietary fiber	0.39 g	0.91 g	-1 g	0 g	0.3 g	0.8 g	30.7 g
Proteins	0.739 g	14.4 g	0 g	0 g	0.42 g	0.7 g	845 g
Salt	0.057 g	0.537 g	0 g	0 g	0.005 g	0.038 g	22 g
Sodium	0.022 g	0.211 g	0 g	0 g	0.002 g	0.015 g	8.66 g
Alcohol	0 % vol	0 % vol	0 % vol	0 % vol	0 % vol	0 % vol	0 % vol
Vitamin A	34,600 µg	414,000 µg	0 µg	0 µg	120 µg	240 µg	5,000,000 µg
Vitamin E	3.25 mg	5.43 mg	0.002 mg	1.8 mg	1.8 mg	6 mg	47.1 mg
Vitamin C (ascorbic acid)	95.8 mg	1,310 mg	0 mg	12 mg	25 mg	40 mg	30,000 mg
Vitamin B1 (Thiamin)	51.9 mg	367 mg	0 mg	0.067 mg	0.22 mg	0.44 mg	2,770 mg
Vitamin B2 (Riboflavin)	8.04 mg	21.2 mg	0 mg	0.19 mg	0.28 mg	56.7 mg	85 mg
Vitamin B3 / Vitamin PP (Niacin)	3.02 mg	2.39 mg	0 mg	0.333 mg	2.4 mg	6.4 mg	9.6 mg
Vitamin B6 (Pyridoxin)	0.109 g	0.461 g	0 g	0 g	0 g	0.23 g	3.46 g
Vitamin B9 (Folic acid)	38.3 µg	20.5 µg	13.8 µg	25 µg	30 µg	80 µg	100 µg
Vitamin B12 (cobalamin)	1.92 µg	4.14 µg	0.15 µg	0.375 µg	0.63 µg	2.37 µg	20 µg
Biotin	11 µg	6.38 µg	1 µg	7.5 µg	7.5 µg	20 µg	25 µg
Pantothenic acid / Pantothenate (Vitamin B5)	1.43 mg	0.837 mg	0.29 mg	0.9 mg	1.12 mg	3 mg	3.6 mg
Potassium	1,740 mg	17,200 mg	20 mg	79 mg	117 mg	350 mg	189,000 mg
Calcium	106 mg	631 mg	0 mg	0 mg	0 mg	60 mg	5,630 mg
Iron	3.13 mg	17.5 mg	0 mg	0 mg	0.15 mg	0.75 mg	144 mg
Magnesium	42.1 mg	99.6 mg	4 mg	4.52 mg	10 mg	60 mg	435 mg
Zinc	208 mg	598 mg	0.31 mg	0.31 mg	1.88 mg	2,000 mg	2,000 mg
Fruits, vegetables and nuts (minimum)	89.8 %	23.6 %	0 %	50 %	100 %	100 %	100 %
Fruits, vegetables and nuts (estimate from ingredients list)	98.9 %	7.15 %	35.6 %	99 %	100 %	100 %	100 %
Nutrition score - France	3.88	3.88	3.88	3.88	3.88	3.88	3.88
Nutri-Score	C		C	C	C	C	C