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Fruit juices

Categories: Fruit juices

Belongs to:

Fruit juices and nectars, Juices and nectars, Fruit-based beverages, Plant-based beverages, Beverages, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 4542 products of the Fruit juices category for which nutrition facts are known (out of 4899 products).

Show detailed stats: standard deviation, minimum, maximum, 10th and 90th percentiles

Nutrition facts	As sold for 100 g / 100 ml	Standard deviation	Minimum	10th centile	Median	90th centile	Maximum
Energy	341 kj (82 kcal)	4,940 kj (1181 kcal)	0 kj (0 kcal)	146 kj (35 kcal)	192 kj (46 kcal)	252 kj (60 kcal)	200,000 kj (47801 kcal)
- Energy from fat	3 kj (1 kcal)	6 kj (1 kcal)	0 kj (0 kcal)	0 kj (0 kcal)	0 kj (0 kcal)	8.88 kj (2 kcal)	21 kj (5 kcal)
Fat	0.241 g	1.12 g	0 g	0 g	0.1 g	0.5 g	32.9 g
- Saturated fat	0.06 g	0.568 g	0 g	0 g	0 g	0.1 g	30.7 g
- Trans fat	0 g	0 g	0 g	0 g	0 g	0 g	0 g
- Cholesterol	0 mg	0 mg	0 mg	0 mg	0 mg	0 mg	0 mg
Carbohydrate	21.3 g	322 g	0 g	8 g	10.9 g	14 g	11,000 g
- Sugars	19.2 g	287 g	0 g	6.5 g	10 g	13 g	9,600 g
Dietary fiber	0.406 g	1.41 g	-1 g	0 g	0.28 g	0.8 g	50 g
Proteins	0.87 g	17.7 g	0 g	0 g	0.49 g	0.7 g	845 g
Salt	0.073 g	1.32 g	0 g	0 g	0.007 g	0.038 g	79 g
Sodium	0.029 g	0.52 g	0 g	0 g	0.003 g	0.015 g	31.1 g
Alcohol	0.039 % vol	0.414 % vol	0 % vol	0 % vol	0 % vol	0 % vol	4.5 % vol
Vitamin A	33,200 µg	406,000 µg	0 µg	0 µg	120 µg	240 µg	5,000,000 µg
Vitamin E	3.16 mg	5.16 mg	0.002 mg	1.8 mg	1.8 mg	6 mg	47.1 mg
Vitamin C (ascorbic acid)	131 mg	1,550 mg	0 mg	12 mg	24 mg	40 mg	30,000 mg
Vitamin B1 (Thiamin)	140 mg	1,040 mg	0 mg	0.067 mg	0.22 mg	0.44 mg	8,000 mg
Vitamin B2 (Riboflavin)	8.04 mg	21.2 mg	0 mg	0.19 mg	0.28 mg	56.7 mg	85 mg
Vitamin B3 / Vitamin PP (Niacin)	3 mg	2.33 mg	0 mg	0.333 mg	2.4 mg	6.4 mg	9.6 mg
Vitamin B6 (Pyridoxin)	140 mg	627 mg	0.036 mg	0.17 mg	0.28 mg	230 mg	4,000 mg
Vitamin B9 (Folic acid)	38.3 µg	19.9 µg	16 µg	25 µg	30 µg	80 µg	100 µg
Vitamin B12 (cobalamin)	1.81 µg	4 µg	0.15 µg	0.375 µg	0.63 µg	2.37 µg	20 µg
Biotin	10.8 µg	6.28 µg	1 µg	7.5 µg	7.5 µg	20 µg	25 µg
Pantothenic acid / Pantothenate (Vitamin B5)	1.4 mg	0.822 mg	0.29 mg	0.9 mg	0.9 mg	3 mg	3.6 mg
Potassium	1,680 mg	16,800 mg	20 mg	80 mg	117 mg	450 mg	189,000 mg
Calcium	103 mg	615 mg	0 mg	0 mg	0 mg	120 mg	5,630 mg
Iron	3.1 mg	17.4 mg	0 mg	0 mg	0.15 mg	0.72 mg	144 mg
Magnesium	42.4 mg	94.3 mg	4 mg	4.52 mg	15 mg	60 mg	435 mg
Zinc	208 mg	598 mg	0.31 mg	0.31 mg	1.88 mg	2,000 mg	2,000 mg
Fruits, vegetables and nuts	85.9 %	27.9 %	0 %	30 %	100 %	100 %	100 %
Fruits, vegetables and nuts (estimate from ingredients list)	96.6 %	13.8 %	25 %	99 %	100 %	100 %	100 %
Nutrition score - France	3.85	3.85	3.85	3.85	3.85	3.85	3.85
Nutri-Score	C		C	C	C	C	C