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Soupe Chinoise aux 7 Parfums - Netto - 50 g

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Soupe Chinoise aux 7 Parfums - Netto - 50 g

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Barcode: 3250391132768 (EAN / EAN-13)

Common name: Soupe déshydratée

Quantity: 50 g

Packaging: Plastic, Bag

Brands: Netto

Categories: Meals, Dried products, Dried products to be rehydrated, Soups, Dried meals, Dehydrated soups

Manufacturing or processing places: Muggio 20053, Lombardie, Italie

Stores: Netto

Countries where sold: France

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Health

Ingredients

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    23 ingredients

    : Pâtes alimentaires 40% (farine de blé tendre (contient du gluten), œufs, sel), amidon de maïs, exhausteur de goût : glutamate monosodique, sel, viande de poule 5%, carottes, graisse de poule 2,5%, arômes, extrait de levure, coriandre, champignons noirs 2,4%, graisse végétale, germes de soja 1,2%, persil, cannelle, curcuma, anis, sirop de glucose, protéines de lait.
    Allergens: Eggs, Gluten, Milk

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E621 - Monosodium glutamate
    • Ingredient: Flavour enhancer
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Milk proteins

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E621 - Monosodium glutamate

    Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Egg, Chicken meat, Chicken fat, Milk proteins
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    : Pâtes alimentaires 40% (farine de blé tendre, œufs, sel), amidon de maïs, exhausteur de goût (glutamate monosodique), sel, viande de poule 5%, carottes, graisse de poule 2.5%, arômes, extrait de levure, coriandre, champignons noirs 2.4%, graisse végétale, germes de soja 1.2%, persil, cannelle, curcuma, anis, sirop de glucose, protéines de lait
    1. Pâtes alimentaires -> en:pasta - vegan: maybe - vegetarian: maybe - ciqual_proxy_food_code: 9810 - percent: 40
      1. farine de blé tendre -> en:soft-wheat-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9410
      2. œufs -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000
      3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    2. amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
    3. exhausteur de goût -> en:flavour-enhancer
      1. glutamate monosodique -> en:e621 - vegan: yes - vegetarian: yes
    4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    5. viande de poule -> en:chicken-meat - vegan: no - vegetarian: no - ciqual_food_code: 36005 - percent: 5
    6. carottes -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009
    7. graisse de poule -> en:chicken-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16540 - percent: 2.5
    8. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe
    9. extrait de levure -> en:yeast-extract - vegan: yes - vegetarian: yes
    10. coriandre -> en:coriander - vegan: yes - vegetarian: yes
    11. champignons noirs -> en:shiitake - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent: 2.4
    12. graisse végétale -> en:vegetable-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe
    13. germes de soja -> en:bean-sprouts - vegan: yes - vegetarian: yes - percent: 1.2
    14. persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014
    15. cannelle -> en:cinnamon - vegan: yes - vegetarian: yes
    16. curcuma -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089
    17. anis -> en:aniseed - vegan: yes - vegetarian: yes
    18. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    19. protéines de lait -> en:milk-proteins - vegan: no - vegetarian: yes

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (50 g pour 600 ml d'eau)     		Compared to: Dehydrated soups
    Energy 1,454 kj
    (344 kcal)     		727 kj
    (172 kcal)     		+127%
    Fat 6.9 g 3.45 g +116%
    Saturated fat 0.43 g 0.215 g -64%
    Carbohydrates 49 g 24.5 g +102%
    Sugars 3 g 1.5 g -17%
    Fiber ? ?
    Proteins 20.4 g 10.2 g +385%
    Salt 0.125 g 0.062 g -96%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 4.85 % 4.85 %
    Carbon footprint from meat or fish 24.5 g 12.2 g
Serving size: 50 g pour 600 ml d'eau

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Data sources

Product added on by jacob80
Last edit of product page on by packbot.
Product page also edited by desan, kiliweb, quechoisir, yuka.sY2b0xO6T85zoF3NwEKvll5NcYD0nxP9KS7fnUirlvTTHofCSt5Vy9HjL6g.

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