Chili con carne - Auchan - 0.82 kg
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Some of the data for this product has been provided directly by the manufacturer AUCHAN APAW.
Barcode: 3254560680883 (EAN / EAN-13)
Common name: Chili con carne
Quantity: 0.82 kg
Packaging: Canned, fr:Couvercle en métal
Brands: Auchan
Categories: Canned foods, Meats and their products, Meals, Meals with meat, Beef dishes, Canned meals, Chili con carne
Labels, certifications, awards: Nutriscore, Nutriscore Grade A
Traceability code: EMB 29269A - Saint-Thurien (Finistère, France)
Stores: Auchan
Matching with your preferences
Health
Ingredients
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E14XX - Modified Starch
- Ingredient: Firming agent
- Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
Unrecognized ingredients: fr:elabore-a-partir-de-viande-bovineSome ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Beef meatSome ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Beef meatSome ingredients could not be recognized.
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: Eau, haricots rouges 30%, viande bovine 10.5%, double concentré de tomates, tomates 4.2%, poivrons rouges 3.6%, carottes 3.6%, maïs doux 2.9%, oignons 1.8%, épices (dont piments 0.07%), sel, amidon modifié de maïs, sucre, arôme naturel, origan, arôme naturel d'ail, affermissant (chlorure de calcium, Elaboré à partir de viande bovine)- Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 32.34 - percent_max: 39.2
- haricots rouges -> en:red-bean - vegan: yes - vegetarian: yes - percent_min: 30 - percent: 30 - percent_max: 30
- viande bovine -> en:beef-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 6101 - percent_min: 10.5 - percent: 10.5 - percent_max: 10.5
- double concentré de tomates -> en:double-concentrated-tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20068 - percent_min: 4.2 - percent_max: 10.5
- tomates -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 4.2 - percent: 4.2 - percent_max: 4.2
- poivrons rouges -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087 - percent_min: 3.6 - percent: 3.6 - percent_max: 3.6
- carottes -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 3.6 - percent: 3.6 - percent_max: 3.6
- maïs doux -> en:sweetcorn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200 - percent_min: 2.9 - percent: 2.9 - percent_max: 2.9
- oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 1.8 - percent: 1.8 - percent_max: 1.8
- épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.07
- dont piments -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0.07 - percent: 0.07 - percent_max: 0.07
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.07
- amidon modifié de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 0.07
- sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.07
- arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.07
- origan -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035 - percent_min: 0 - percent_max: 0.07
- arôme naturel d'ail -> en:natural-garlic-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.07
- affermissant -> en:firming-agent - percent_min: 0 - percent_max: 0.07
- chlorure de calcium -> en:e509 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.07
- Elaboré à partir de viande bovine -> fr:elabore-a-partir-de-viande-bovine - percent_min: 0 - percent_max: 0.07
Nutrition
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Very good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 53This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 9
- Proteins: 4 / 5 (value: 6.6, rounded value: 6.6)
- Fiber: 4 / 5 (value: 4, rounded value: 4)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 1 / 5 (value: 53.52, rounded value: 53.5)
Negative points: 5
- Energy: 1 / 10 (value: 381, rounded value: 381)
- Sugars: 0 / 10 (value: 1.8, rounded value: 1.8)
- Saturated fat: 1 / 10 (value: 1.1, rounded value: 1.1)
- Sodium: 3 / 10 (value: 312, rounded value: 312)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (5 - 9)
Nutri-Score:
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Nutrient levels
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Fat in low quantity (2.5%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (1.1%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (1.8%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (0.78%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Environment
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Eco-Score E - Very high environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: E (Score: 14/100)
Category: Chili con carne
Category: Chili con carne
- PEF environmental score: 1.84 (the lower the score, the lower the impact)
- including impact on climate change: 18.56 kg CO2 eq/kg of product
Stage Impact 
Agriculture
94.3 %
Processing
3.0 %
Packaging
0.9 %
Transportation
1.0 %
Distribution
0.5 %
Consumption
0.4 %
Bonuses and maluses
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Origins of ingredients with a high impact
Malus: -5
Environmental policy: -5
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Unknown 100 %High France 0 %Medium
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Packaging with a low impact
Malus: -2
Shape Material Recycling Impact Lid Metal High ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: E (Score: 7/100)
Product: Chili con carne - Auchan - 0.82 kg
Life cycle analysis score: 14
Sum of bonuses and maluses: -7
Final score: 7/100
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Carbon footprint
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Equal to driving 9.6 km in a petrol car
1856 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Chili con carne (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
96.0 %
Processing
1.5 %
Packaging
1.0 %
Transportation
1.2 %
Distribution
0.2 %
Consumption
0.1 %
Packaging
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Packaging with a low impact
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Packaging parts
Lid (Metal)
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Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Unknown 100 %High France 0 %Medium
Other information
Preparation: à la casserole:Ouvrir la boîte et verser dans un récipient approprié. Réchauffer à feu doux pendant 15 minutes environ en remuant doucement. .au micro-ondes:Ouvrir la boîte et verser dans un récipient approprié. Faire réchauffer 2 à 3 minutes à puissance maximale (pour un four micro-ondes de 800 watts).
Conservation conditions: Craint la chaleur et l'humidité.
Data sources
The manufacturer AUCHAN APAW uses Agena3000 to automatically transmit data and photos for its products.
Product added on by openfoodfacts-contributors
Last edit of product page on by org-auchan-apaw.
Product page also edited by alexfauquette, date-limite-app, kapkap57, kiliweb, packbot, quechoisir, roboto-app, sebleouf, segundo, tacite, yuka.NLBJPv_XRed_LPf77Zo9_BTmT97eLc5UM1cnog, yuka.Vo5gLoGURMA5Rfr-0tlq9mm5KLfaPe5hAUAzog, yuka.Zllza1NLQmZ0cVJTZ2ZkdjdpN09wZjVaL3FXU1FteStKOWhMSVE9PQ.