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2 Élans glacés Chocolat-Vanille - Picard - 125 g

2 Élans glacés Chocolat-Vanille - Picard - 125 g

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Barcode: 3270160820689 (EAN / EAN-13)

Quantity: 125 g

Packaging: Box, Cardboard, Frozen

Brands: Picard

Categories: Desserts, Festive foods, Frozen foods, Christmas foods and drinks, Frozen desserts, Ice creams and sorbets, Ice creams

Stores: Picard

Countries where sold: France, Switzerland

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Health

Ingredients

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    32 ingredients


    French: Lait entier, sucre liquide, crème fraîche liquide (lait), eau, chocolat au lait 7,2 % (sucre, beurre de cacao, _lait_entier en poudre, pâte de cacao, émulsifiant : lécithine de soja, arôme naturel de vanille), lait écrémé en poudre réhydraté, chocolat noir 4,7 % (pâte de cacao, sucre, émulsifiant : lécithine de soja, arôme naturel de vanille), jaune d’œuf sucré liquide pasteurisé, sirop de sucre inverti, lactose (lait) et protéines de lait, cacao maigre en poudre, lait écrémé en poudre, beurre de cacao, huile de tournesol, émulsifiant : mono - et diglycérides d'acides gras d'origine végétale, épaississants (gomme guar, farine de graines de caroube), extrait de vanille 0,05 %.
    Allergens: Eggs, Milk, Soybeans
    Traces: Gluten, Nuts, Sesame seeds

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E412 - Guar gum
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Invert sugar
    • Ingredient: Lactose
    • Ingredient: Milk proteins
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E412 - Guar gum


    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Whole milk, fr:Crème fraîche liquide, Milk chocolate, Whole milk powder, fr:Lait écrémé en poudre reconstitué, Sugared egg yolk, Lactose, Milk proteins, Skimmed milk powder
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    fr: _Lait_ entier, sucre liquide, crème fraîche liquide, eau, chocolat au lait 7.2% (sucre, beurre de cacao, _lait_entier en poudre, pâte de cacao, émulsifiant (lécithine de _soja_), arôme naturel de vanille), _lait_ écrémé en poudre réhydraté, chocolat noir 4.7% (pâte de cacao, sucre, émulsifiant (lécithine de soja), arôme naturel de vanille), jaune d'_œuf_ sucré, sirop de sucre inverti, lactose, protéines de _lait_, cacao maigre en poudre, _lait_ écrémé en poudre, beurre de cacao, huile de tournesol, émulsifiant, épaississants (gomme guar, farine de graines de caroube), extrait de vanille 0.05%
    1. _Lait_ entier -> en:whole-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19023 - percent_min: 7.2 - percent_max: 61.25
    2. sucre liquide -> en:liquid-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 7.2 - percent_max: 34.225
    3. crème fraîche liquide -> fr:creme-fraiche-liquide - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 7.2 - percent_max: 25.2166666666667
    4. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 7.2 - percent_max: 20.7125
    5. chocolat au lait -> en:milk-chocolate - vegan: no - vegetarian: yes - ciqual_food_code: 31004 - percent_min: 7.2 - percent: 7.2 - percent_max: 7.2
      1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 1.2 - percent_max: 7.2
      2. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 3.6
      3. _lait_entier en poudre -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021 - percent_min: 0 - percent_max: 2.4
      4. pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0 - percent_max: 1.8
      5. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 1.44
        1. lécithine de _soja_ -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 1.44
      6. arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.2
    6. _lait_ écrémé en poudre réhydraté -> fr:lait-ecreme-en-poudre-reconstitue - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 4.7 - percent_max: 7.2
    7. chocolat noir -> en:dark-chocolate - vegan: maybe - vegetarian: yes - ciqual_proxy_food_code: 31074 - percent_min: 4.7 - percent: 4.7 - percent_max: 4.7
      1. pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 1.175 - percent_max: 4.7
      2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2.35
      3. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 1.56666666666667
        1. lécithine de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 1.56666666666667
      4. arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.175
    8. jaune d'_œuf_ sucré -> en:sugared-egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002 - percent_min: 0.05 - percent_max: 4.7
    9. sirop de sucre inverti -> en:invert-sugar-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.05 - percent_max: 4.7
    10. lactose -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0.05 - percent_max: 4.7
    11. protéines de _lait_ -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0.05 - percent_max: 4.7
    12. cacao maigre en poudre -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 0.05 - percent_max: 4.7
    13. _lait_ écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0.05 - percent_max: 4.7
    14. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0.05 - percent_max: 4.7
    15. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0.05 - percent_max: 4.7
    16. émulsifiant -> en:emulsifier - vegan: en:yes - vegetarian: en:yes - percent_min: 0.05 - percent_max: 4.38571428571429
    17. épaississants -> en:thickener - percent_min: 0.05 - percent_max: 4.09
      1. gomme guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.09
      2. farine de graines de caroube -> en:carob-seed-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 2.045
    18. extrait de vanille -> en:vanilla-extract - vegan: yes - vegetarian: yes - ciqual_food_code: 11065 - percent_min: 0.05 - percent: 0.05 - percent_max: 0.05

Nutrition

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    Poor nutritional quality


    ⚠ ️Warning: the nutrition facts are not specified. They have been estimated from the list of ingredients.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 1 / 5 (value: 2.52448962727864, rounded value: 2.52)
    • Fiber: 0 / 5 (value: 0.658290104166665, rounded value: 0.66)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 12

    • Energy: 2 / 10 (value: 838.943622395833, rounded value: 838.9)
    • Sugars: 5 / 10 (value: 26.9999518229167, rounded value: 27)
    • Saturated fat: 5 / 10 (value: 5.56341600260416, rounded value: 5.6)
    • Sodium: 0 / 10 (value: 29.4160894010416, rounded value: 29.4)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (12 - 0)

    Nutri-Score:

Serving size: 62.5 g

Environment

Carbon footprint

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Data sources

Product added on by kiliweb
Last edit of product page on by moon-rabbit.
Product page also edited by beniben, openfoodfacts-contributors, packbot, yuka.Vjc4NkU1Z2NuS0F3dnNRenBBTDNxNDk2eVk2WGRENk5DTlZBSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.