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Bûche pâtissière façon Paris-Brest - Picard - 8 parts, 500 g

Bûche pâtissière façon Paris-Brest - Product - fr

Bûche pâtissière façon Paris-Brest - Picard - 8 parts, 500 g

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Barcode: 3270160842155 (EAN / EAN-13)

Common name: Entremets pâtissier composé d'une crème pâtissière 48,9% au praliné, d'un croustillant 28,2% au praliné et au chocolat au lait, d'une pâte à choux 11,9% pur beurre, d'un craquelin 6,1% saupoudré de sucre décor, d'une sauce 3,8% au praliné et d'éclats de noisette caramélisés 1,1%, surgelé

Quantity: 8 parts, 500 g

Brands: Picard

Categories: Snacks, Desserts, Sweet snacks, Festive foods, Biscuits and cakes, Christmas foods and drinks, Pastries, Yule log, fr:Bûches pâtissières

Labels, certifications, awards: Pasteurized, Nutriscore, Nutriscore Grade D

Traceability code: EMB 25056D - Besançon (Doubs, France)

Stores: Picard

Countries where sold: France

Matching with your preferences

Health

Ingredients

35 ingredients

: Eau, beurre 16,9% (LAIT), farine de BLÉ (GLUTEN), pâte de praliné 11,7% (sucre, NOISETTE 2,9%, AMANDE 2,9%), sucre, préparation pour crème pâtissière 8,1% [sucre, amidon de maïs, lactosérum (LAIT), LAIT entier en poudre], chocolat au LAIT de couverture 7,1% (sucre, beurre de cacao, LAIT entier en poudre, pâte de cacao, émulsifiant : lécithine de SOJA, arôme naturel de vanille), ŒUF entier de poule élevée en plein air (liquide, pasteurisé), pâte de NOISETTE torréfiée 2%, LAIT demi-écrémé, sucre roux de canne, éclat de NOISETTE caramélisé 1,1% (NOISETTE torréfiée 0,7%, sucre), sucre décor 0,4% [sucre, beurre de cacao, amidon de BLÉ (GLUTEN)], sel, fleur de sel de Guérande. Peut contenir des traces de : autres fruits à coque.

Allergens: Eggs, Gluten, Milk, Nuts, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E322 - Lecithins

Ingredient: Emulsifier

Ingredient: Flavouring

Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - Lecithin

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: fr:preparation-pour-creme-patissiere, fr:oeuf-entier-de-poule-elevee-en-plein-air, fr:liquide
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Butter, Whey, Whole milk powder, Milk chocolate coating, Whole milk powder, Semi-skimmed milk
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: fr:preparation-pour-creme-patissiere, fr:oeuf-entier-de-poule-elevee-en-plein-air, fr:liquide
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

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Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Eau, beurre 16.9%, farine de BLÉ, pâte de praliné 11.7% (sucre, NOISETTE 2.9%, AMANDE 2.9%), sucre, préparation pour crème pâtissière 8.1% (sucre, amidon de maïs, lactosérum, LAIT entier en poudre), chocolat au LAIT de couverture 7.1% (sucre, beurre de cacao, LAIT entier en poudre, pâte de cacao, émulsifiant (lécithine de SOJA), arôme naturel de vanille), ŒUF entier de poule élevée en plein air (liquide), pâte de NOISETTE 2%, LAIT demi-écrémé, sucre roux de canne, éclat de NOISETTE caramélisé 1.1% (NOISETTE 0.7%, sucre), décor 0.4% (sucre, beurre de cacao, amidon de BLÉ), sel, fleur de sel de Guérande
Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 16.9 - percent_max: 28.7

beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 16.9 - percent: 16.9 - percent_max: 16.9

farine de BLÉ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 11.7 - percent_max: 16.9

pâte de praliné -> fr:pate-de-praline - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent_min: 11.7 - percent: 11.7 - percent_max: 11.7

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 5.9 - percent_max: 5.9

NOISETTE -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent_min: 2.9 - percent: 2.9 - percent_max: 2.9

AMANDE -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent_min: 2.9 - percent: 2.9 - percent_max: 2.9

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 8.1 - percent_max: 11.7

préparation pour crème pâtissière -> fr:preparation-pour-creme-patissiere - percent_min: 8.1 - percent: 8.1 - percent_max: 8.1

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 2.025 - percent_max: 8.1

amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 4.05

lactosérum -> en:whey - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 2.7

LAIT entier en poudre -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021 - percent_min: 0 - percent_max: 2.025

chocolat au LAIT de couverture -> en:milk-chocolate-coating - vegan: no - vegetarian: yes - ciqual_food_code: 31004 - percent_min: 7.1 - percent: 7.1 - percent_max: 7.1

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 1.18333333333333 - percent_max: 7.1

beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 3.55

LAIT entier en poudre -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021 - percent_min: 0 - percent_max: 2.36666666666667

pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0 - percent_max: 1.775

émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 1.42

lécithine de SOJA -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 1.42

arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.18333333333333

ŒUF entier de poule élevée en plein air -> fr:oeuf-entier-de-poule-elevee-en-plein-air - percent_min: 2 - percent_max: 5.2

liquide -> fr:liquide - percent_min: 2 - percent_max: 5.2

pâte de NOISETTE -> en:hazelnut-paste - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent_min: 2 - percent: 2 - percent_max: 2

LAIT demi-écrémé -> en:semi-skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19041 - percent_min: 1.1 - percent_max: 2

sucre roux de canne -> en:unrefined-cane-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 1.1 - percent_max: 2

éclat de NOISETTE caramélisé -> fr:eclats-de-noisettes-caramelises - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent_min: 1.1 - percent: 1.1 - percent_max: 1.1

NOISETTE -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent_min: 0.7 - percent: 0.7 - percent_max: 0.7

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.4 - percent_max: 0.4

décor -> en:coating - vegan: maybe - vegetarian: maybe - percent_min: 0.4 - percent: 0.4 - percent_max: 0.4

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.133333333333333 - percent_max: 0.4

beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 0.266666666666667

amidon de BLÉ -> en:wheat-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 0.133333333333333

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.2

fleur de sel de Guérande -> en:fleur-de-sel-from-guerande - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 0.2

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 14
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 3

Proteins: 3 / 5 (value: 5.1, rounded value: 5.1)

Fiber: 3 / 5 (value: 3.5, rounded value: 3.5)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 14.8, rounded value: 14.8)

Negative points: 21

Energy: 5 / 10 (value: 1753, rounded value: 1753)

Sugars: 6 / 10 (value: 28, rounded value: 28)

Saturated fat: 10 / 10 (value: 12, rounded value: 12)

Sodium: 0 / 10 (value: 80, rounded value: 80)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (21 - 3)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in high quantity (26%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (12%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (28%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.2%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: fr:Bûches pâtissières
Energy	1,753 kj (419 kcal)	+21%
Fat	26 g	+38%
Saturated fat	12 g	+8%
Carbohydrates	40 g	+3%
Sugars	28 g	-3%
Fiber	3.5 g	+135%
Proteins	5.1 g	+30%
Salt	0.2 g	+5%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	14.8 %

Environment

Eco-Score D - High environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: C (Score: 51/100)

Category: Christmas log cake

PEF environmental score: 0.53 (the lower the score, the lower the impact)
including impact on climate change: 7.47 kg CO2 eq/kg of product

Stage	Impact
Agriculture	40.6 %
Processing	52.0 %
Packaging	3.5 %
Transportation	2.9 %
Distribution	0.9 %
Consumption	0.0 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Missing packaging information for this product
Malus: -15

⚠ ️ The information about the packaging of this product is not filled in.

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: D (Score: 31/100)
Product: Bûche pâtissière façon Paris-Brest - Picard - 8 parts, 500 g

Life cycle analysis score: 51
Sum of bonuses and maluses: -20

Final score: 31/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 3.9 km in a petrol car

747 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Christmas log cake (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	23.7 %
Processing	69.8 %
Packaging	3.9 %
Transportation	2.3 %
Distribution	0.3 %
Consumption	0.0 %

Packaging

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

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Data sources

Product added on December 17, 2022, 11:45:57 AM CET by kiliweb
Last edit of product page on December 24, 2022, 5:42:21 AM CET by quentinbrd.
Product page also edited by roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlhB_Y-LA_xiePifUwhGI5I6ef8HtfMBO3oziaqo.

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Bûche pâtissière façon Paris-Brest - Picard - 8 parts, 500 g