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Truite fumée, Aquitaine - Ovive - 120 g (4 tranches)

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Truite fumée, Aquitaine - Ovive - 120 g (4 tranches)

Barcode:
3392780002891(EAN / EAN-13)

Common name: Truite fumée au bois de hêtre, élevée en France (Aquitaine)

Quantity: 120 g (4 tranches)

Packaging: Plastic, Blister, Vacuum-packed, fr:Barquette en plastique, fr:Emballage carton, fr:Film en plastique

Brands: Ovive

Categories: Seafood, Fishes and their products, Fishes, Fatty fishes, Smoked fishes, Trouts, Smoked trouts

Labels, certifications, awards: Carbon footprint, Triman, fr:Agriconfiance, fr:Garantie-jamais-congelee, Carbon footprint, Carbon footprint
Triman

Origin of the product and/or its ingredients: Aquitaine

Origin of ingredients: France

Manufacturing or processing places: Sarbazan (40)

Traceability code: EMB 40288B - Sarbazan (Landes, France), FR 40.288.002 CE - Sarbazan (Landes, France)

Stores: Magasins U, Intermarché

Countries where sold: France

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Health

Nutrition

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    Nutri-Score D

    Poor nutritional quality
    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
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      What is the Nutri-Score?

      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 16/55

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      Calories

      1/10 points (649kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      Sugar

      0/15 points (0.5g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

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      Salt

      14/20 points (3g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 0/10

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      Fiber

      0/5 points (unknown)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

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      Details of the calculation of the Nutri-Score

      ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are not counted because the negative points greater than or equal to 11.

      Nutritional score: 16 (16 - 0)

      Nutri-Score: D

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Prepared
    for 100 g / 100 ml     		Prepared
    per serving (30g (1 tranche))     		Compared to: Smoked trouts
    Energy 649 kj
    (155 kcal)     		651 kj
    (155 kcal)     		195 kj
    (46 kcal)     		-4%
    Fat 7.3 g 7.3 g 2.19 g -5%
    Saturated fat 1.2 g 1.2 g 0.36 g -24%
    Monounsaturated fat 3.7 g 3.7 g 1.11 g +13%
    Polyunsaturated fat 2.3 g 2.3 g 0.69 g -8%
    Omega 3 fat 900 mg 900 mg 270 mg -19%
    Eicosapentaenoic acid 0.2 g 0.2 g 0.06 g -3%
    Docosahexaenoic acid 0.5 g 0.5 g 0.15 g +5%
    Carbohydrates 0.5 g < 0.5 g < 0.15 g +36%
    Sugars 0.5 g < 0.5 g < 0.15 g +85%
    Fiber ? ? ?
    Proteins 22 g 22 g 6.6 g -2%
    Salt 3 g 3 g 0.9 g +12%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % ? ?
    Carbon footprint 1.152 g 0.001 g 0 g
Serving size: 30g (1 tranche)

Ingredients

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    3 ingredients

    French: Truite Arc-En-Ciel (Oncorhynchus mykiss) 97 %, sel 3 %
    Allergens: Fish
    Traces: fr:presence-exceptionnelle-d-arete-possible

Food processing

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    Processed foods

    Elements that indicate the product is in the 3 - Processed foods group:

    • Ingredient: Salt

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Rainbow trout, Rainbow trout
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    fr: _Truite_ Arc-En-Ciel 97% (Oncorhynchus mykiss), sel 3%
    1. _Truite_ Arc-En-Ciel -> en:rainbow-trout - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140 - percent_min: 97 - percent: 97 - percent_max: 97
      1. Oncorhynchus mykiss -> en:rainbow-trout - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140 - percent_min: 97 - percent_max: 97
    2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 3 - percent: 3 - percent_max: 3

Environment

Carbon footprint

Packaging

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    Packaging with a low impact

    • Packaging parts

      Unknown
      1 x Film 120g (Plastic: 7.6 g)
      1 x Sheet (Cardboard: 20.7 g)
      1 x Sleeve (Cardboard: 24.5 g)
      3 x Sheet (Plastic: 0.4 g)
      Tray (Cardboard)

    • Packaging materials

      Material % Packaging weight Packaging weight per 100 g of product
      Paper or cardboard 83.7% 45.2 g 37.7 g
      Plastic 16.3% 8.8 g 7.3 g
      Total 100% 54 g 45 g

Transportation

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Data sources

Product added on by kiliweb
Last edit of product page on by leyouki.
Product page also edited by autorotate-bot, date-limite-app, jeflav, madi972, magasins-u, marmotte73, openfoodfacts-contributors, packbot, quentinbrd, roboto-app, supermamie36, tacite-mass-editor, teolemon, yuka.DJdJPMfXAJwYO_D17YI6zWe3Hs3GPc55Enghog, yuka.P-lvFd2CJu19RsaD3p8R0jiyLNa4IuBDI2QNoQ, yuka.SEs0ZERhNHhpOGNHZ3ZJRC9qVGUvWTV6eDVXSWYwMnFFTlVLSVE9PQ, yuka.U29FYVBZSTl2Y2dscWNKbTVVek0yT0pxNGFDTmVYTzNDTFpLSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlh1eD4XXjxGbFifhgHSn3NOfP4LHUc9q3qvDGqo, yuka.sY2b0xO6T85zoF3NwEKvlnAbf9_ijTvNGwzToHOBw8yxJcPvf41e5tSrIqs, yuka.sY2b0xO6T85zoF3NwEKvlndWCITu_TfJNkfUwBSnwMqgJM3ZQoF744fLEqs.

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