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Chocolat Noir - Chevaliers D'argouges - 185 g

Chocolat Noir - Chevaliers D'argouges - 185 g

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Barcode: 3421371513246 (EAN / EAN-13)

Quantity: 185 g

Brands: Chevaliers D'argouges

Categories: Snacks, Sweet snacks, Cocoa and its products, Confectioneries, Chocolate candies, Bonbons

Countries where sold: France

Matching with your preferences

Health

Ingredients

64 ingredients

: Sucre, pâte de cacao, beurre de cacao, poudre de lait entier, stabilisants: E420-E422, poudre d'amande 3,5%, amande 3,2%, pâte de noisette 2,9%, caramel 2,8% (sirop de glucose-fructose, sucre, lait concentré sucré, crème, beurre doux et beurre salé, eau, sel de Guérande, stabilisant: pectines), beurre concentré, spécialité de cerise noire 1,7% (cerise, sucre), amande caramélisée 1,6% (amande, sucre, sirop de glucose, miel), dextrose, arôme naturel de cerise, émulsifiant: lécithine de soja, poudre de lait écrémé, caramel en poudre (poudre de lait écrémé, protéine de lait, sucre, beurre), café 0,2%, arôme naturel de café, arôme naturel (lait), pailleté café 0,2% (sucre, beurre de cacao, poudre de lait entier, café, épices), lactose, lactosérum, arôme naturel de vanille et gousses de vanille épuisées broyées 0,1%, arôme naturel de vanille, acidifiant: E300, huile d'amande, arôme caramel, colorants de décor: curcumine - extrait de paprika. Chocolat noir 28,8% (cacao : 70% minimum). Traces éventuelles de gluten et d'autres fruits à coque.

Allergens: Milk, Nuts

Traces: Gluten, Nuts

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E100 - Curcumin

Additive: E160c - Paprika extract

Additive: E322 - Lecithins

Additive: E420 - Sorbitol

Additive: E422 - Glycerol

Additive: E440 - Pectins

Ingredient: Dextrose

Ingredient: Emulsifier

Ingredient: Flavouring

Ingredient: Glucose

Ingredient: Glucose syrup

Ingredient: Lactose

Ingredient: Milk proteins

Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E100 - Curcumin

E160c - Paprika extract

E300 - Ascorbic acid

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - Lecithin

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E420 - Sorbitol

Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
Source: Wikipedia

E422 - Glycerol

Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
Source: Wikipedia

E440 - Pectins

Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: Butterfat, Almond oil

Non-vegan
Non-vegan ingredients: Whole milk powder, Sweetened condensed milk, Cream, Unsalted butter, Salted butter, Butterfat, Honey, Skimmed milk powder, Skimmed milk powder, Milk proteins, Butter, Milk, Whole milk powder, Lactose, Whey
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: fr:specialite-de-cerise-noire, fr:paillete-cafe, fr:colorants-de-decor
Some ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Sucre, pâte de cacao, beurre de cacao, poudre de lait entier, stabilisants (e420), e422, poudre d'amande 3.5%, amande 3.2%, pâte de noisette 2.9%, caramel 2.8% (sirop de glucose-fructose, sucre, lait concentré sucré, crème, beurre doux, beurre salé, eau, sel de Guérande, stabilisant (pectines)), beurre concentré, spécialité de cerise noire 1.7% (cerise, sucre), amande caramélisée 1.6% (amande, sucre, sirop de glucose, miel), dextrose, arôme naturel de cerise, émulsifiant (lécithine de soja), poudre de lait écrémé, caramel en poudre (poudre de lait écrémé, protéine de lait, sucre, beurre), café 0.2%, arôme naturel de café, arôme naturel (lait), pailleté café 0.2% (sucre, beurre de cacao, poudre de lait entier, café, épices), lactose, lactosérum, arôme naturel de vanille, gousses de vanille épuisées broyées 0.1%, arôme naturel de vanille, acidifiant (e300), huile d'amande, arôme caramel, colorants de décor (curcumine), extrait de paprika, Chocolat noir 28.8% (cacao 70%)
Sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030

beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030

poudre de lait entier -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021

stabilisants -> en:stabiliser

e420 -> en:e420 - vegan: yes - vegetarian: yes

e422 -> en:e422 - vegan: maybe - vegetarian: maybe

poudre d'amande -> en:powdered-almonds - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent: 3.5

amande -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent: 3.2

pâte de noisette -> en:hazelnut-paste - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent: 2.9

caramel -> en:e150 - vegan: yes - vegetarian: yes - percent: 2.8

sirop de glucose-fructose -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

lait concentré sucré -> en:sweetened-condensed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051

crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402

beurre doux -> en:unsalted-butter - vegan: no - vegetarian: yes - ciqual_food_code: 16400

beurre salé -> en:salted-butter - vegan: no - vegetarian: yes - ciqual_food_code: 16403

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

sel de Guérande -> en:salt-from-guerande - vegan: yes - vegetarian: yes - ciqual_food_code: 11082

stabilisant -> en:stabiliser

pectines -> en:e440a - vegan: yes - vegetarian: yes

beurre concentré -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - ciqual_food_code: 16401

spécialité de cerise noire -> fr:specialite-de-cerise-noire - percent: 1.7

cerise -> en:cherry - vegan: yes - vegetarian: yes - ciqual_food_code: 13008

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

amande caramélisée -> fr:amandes-caramelisees - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent: 1.6

amande -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

miel -> en:honey - vegan: no - vegetarian: yes - ciqual_food_code: 31008

dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

arôme naturel de cerise -> en:natural-cherry-flavouring - vegan: maybe - vegetarian: maybe

émulsifiant -> en:emulsifier

lécithine de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200

poudre de lait écrémé -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054

caramel en poudre -> en:caramel-powder - vegan: yes - vegetarian: yes

poudre de lait écrémé -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054

protéine de lait -> en:milk-proteins - vegan: no - vegetarian: yes

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400

café -> en:coffee - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18003 - percent: 0.2

arôme naturel de café -> de:natürliches-kaffee-aroma - vegan: maybe - vegetarian: maybe

arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe

lait -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051

pailleté café -> fr:paillete-cafe - percent: 0.2

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030

poudre de lait entier -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021

café -> en:coffee - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18003

épices -> en:spice - vegan: yes - vegetarian: yes

lactose -> en:lactose - vegan: no - vegetarian: yes

lactosérum -> en:whey - vegan: no - vegetarian: maybe

arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes

gousses de vanille épuisées broyées -> en:exhausted-ground-vanilla-pod - vegan: yes - vegetarian: yes - percent: 0.1

arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes

acidifiant -> en:acid

e300 -> en:e300 - vegan: yes - vegetarian: yes

huile d'amande -> en:almond-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe

arôme caramel -> en:caramel-flavouring - vegan: maybe - vegetarian: maybe

colorants de décor -> fr:colorants-de-decor

curcumine -> en:e100 - vegan: yes - vegetarian: yes

extrait de paprika -> en:e160c - vegan: yes - vegetarian: yes

Chocolat noir -> en:dark-chocolate - vegan: maybe - vegetarian: yes - ciqual_proxy_food_code: 31074 - percent: 28.8

cacao -> en:cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent: 70

Nutrition

Bad nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 11
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 4 / 5 (value: 7.1, rounded value: 7.1)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 11.2, rounded value: 11.2)

Negative points: 24

Energy: 6 / 10 (value: 2343, rounded value: 2343)

Sugars: 8 / 10 (value: 38, rounded value: 38)

Saturated fat: 10 / 10 (value: 19, rounded value: 19)

Sodium: 0 / 10 (value: 40, rounded value: 40)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (24 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in high quantity (36%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (19%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (38%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.1%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Bonbons
Energy	2,343 kj (560 kcal)	+6%
Fat	36 g	+12%
Saturated fat	19 g	+9%
Carbohydrates	51 g	-2%
Sugars	38 g	-18%
Fiber	0 g	-100%
Proteins	7.1 g	+20%
Salt	0.1 g	-35%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	11.2 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Data sources

Product added on January 7, 2018, 12:07:37 PM CET by kiliweb
Last edit of product page on December 10, 2022, 3:18:37 PM CET by smoothie-app.
Product page also edited by autorotate-bot, moon-rabbit, openfoodfacts-contributors, roboto-app, yuka.RjZFZEdwd0twc0pidGZRbS9DdkgvZEZjbHFQNFhFSG1DdlpPSUE9PQ.

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Chocolat Noir - Chevaliers D'argouges - 185 g

Chocolat Noir - Chevaliers D'argouges - 185 g

Matching with your preferences

Health

Ingredients

64 ingredients

Food processing

Ultra processed foods

Additives

E100 - Curcumin

E160c - Paprika extract

E300 - Ascorbic acid

E322 - Lecithins

E322i - Lecithin

E420 - Sorbitol

E422 - Glycerol

E440 - Pectins

Ingredients analysis

May contain palm oil

Non-vegan

We need your help!

Vegetarian status unknown

We need your help!

Details of the analysis of the ingredients

We need your help!

Nutrition

Bad nutritional quality

Nutrient levels

Fat in high quantity (36%)

Saturated fat in high quantity (19%)

Sugars in high quantity (38%)

Salt in low quantity (0.1%)

Nutrition facts

Environment

Eco-Score not computed - Unknown environmental impact

Packaging

Missing packaging information for this product

Transportation

Origins of ingredients

Report a problem

Incomplete or incorrect information?

Data sources