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Collection pralines - Chevaliers D’argouges

Collection pralines - Chevaliers D’argouges

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Barcode: 3421371517909 (EAN / EAN-13)

Brands: Chevaliers D’argouges

Categories: Snacks, Sweet snacks, Cocoa and its products, Confectioneries, Chocolate candies, Bonbons, Assorted chocolate candies

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    44 ingredients


    : Sucre, noisette 13,6%, beurre de cacao, poudre de lait entier, pâte de cacao, amande 3,5%, pâte de noisette 2,9%, noisette caramélisée 1,3% (noisettes sucre, sirop de glucose, miel), brisures de crêpes dentelles 1,2% (farine de blé, sucre, matière grasse laitière anhydre, sucre de lait, protéine de lait, sel, farine de malt d'orge, poudre à lever, E500), éclats d'amandes caramélisées 0,8% (amandes, sucre, caramel (sucre, eau)), émulsifiant: lécithine de soja, huile de noisette, huile d'amande, arôme naturel de vanille, colorants de décor. curcumine, extrait de paprika. Chocolat noir 11,7% (cacao: 70% minimum), choco at au lait 24,5% (cacao.' 33% minimum), chocolat blanc 5,904 (cacaos. 28% minimum). Traces éventuelles d'autres fruits à coque. wllile (Itocol,lte
    Allergens: Gluten, Milk, Nuts
    Traces: Nuts

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E100 - Curcumin
    • Additive: E160c - Paprika extract
    • Additive: E322 - Lecithins
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Lactose
    • Ingredient: Milk proteins

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Whole milk powder, Honey, Lactose, Milk proteins

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:noisette-caramelisee, fr:Brisures de crêpe dentelle, fr:Matière grasse de lait anhydre, fr:colorants-de-decor, fr:choco-at-au-lait, fr:chocolat-blanc-5-904, fr:wllile, fr:itocol, fr:lte

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Sucre, noisette 13.6%, beurre de cacao, poudre de lait entier, pâte de cacao, amande 3.5%, pâte de noisette 2.9%, noisette caramélisée 1.3% (noisettes, sirop de glucose, miel), brisures de crêpes dentelles 1.2% (farine de blé, sucre, matière grasse laitière anhydre, sucre de lait, protéine de lait, sel, farine de malt d'orge, poudre à lever, e500), amandes caramélisées 0.8% (amandes, sucre, caramel (sucre, eau)), émulsifiant (lécithine de soja), huile de noisette, huile d'amande, arôme naturel de vanille, colorants de décor, curcumine, extrait de paprika, Chocolat noir 11.7% (cacao 70%), choco at au lait 24.5% (cacao 33%), chocolat blanc 5‚904 (cacaos 28%), wllile, Itocol, lte
    1. Sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    2. noisette -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent: 13.6
    3. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
    4. poudre de lait entier -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021
    5. pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
    6. amande -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent: 3.5
    7. pâte de noisette -> en:hazelnut-paste - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent: 2.9
    8. noisette caramélisée -> fr:noisette-caramelisee - percent: 1.3
      1. noisettes -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004
      2. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      3. miel -> en:honey - vegan: no - vegetarian: yes - ciqual_food_code: 31008
    9. brisures de crêpes dentelles -> fr:brisures-de-crepe-dentelle - percent: 1.2
      1. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      3. matière grasse laitière anhydre -> fr:matiere-grasse-de-lait-anhydre
      4. sucre de lait -> en:lactose - vegan: no - vegetarian: yes
      5. protéine de lait -> en:milk-proteins - vegan: no - vegetarian: yes
      6. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      7. farine de malt d'orge -> en:barley-malt-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9550
      8. poudre à lever -> en:raising-agent
      9. e500 -> en:e500 - vegan: yes - vegetarian: yes
    10. amandes caramélisées -> fr:amandes-caramelisees - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent: 0.8
      1. amandes -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041
      2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      3. caramel -> en:e150 - vegan: yes - vegetarian: yes
        1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
        2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    11. émulsifiant -> en:emulsifier
      1. lécithine de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
    12. huile de noisette -> en:hazelnut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17210
    13. huile d'amande -> en:almond-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe
    14. arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes
    15. colorants de décor -> fr:colorants-de-decor
    16. curcumine -> en:e100 - vegan: yes - vegetarian: yes
    17. extrait de paprika -> en:e160c - vegan: yes - vegetarian: yes
    18. Chocolat noir -> en:dark-chocolate - vegan: maybe - vegetarian: yes - ciqual_proxy_food_code: 31074 - percent: 11.7
      1. cacao -> en:cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent: 70
    19. choco at au lait -> fr:choco-at-au-lait - percent: 24.5
      1. cacao -> en:cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent: 33
    20. chocolat blanc 5‚904 -> fr:chocolat-blanc-5-904
      1. cacaos -> en:cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent: 28
    21. wllile -> fr:wllile
    22. Itocol -> fr:itocol
    23. lte -> fr:lte

Nutrition

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    Bad nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 20

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 4 / 5 (value: 7.3, rounded value: 7.3)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 20.8, rounded value: 20.8)

    Negative points: 27

    • Energy: 7 / 10 (value: 2406, rounded value: 2406)
    • Sugars: 10 / 10 (value: 48, rounded value: 48)
    • Saturated fat: 10 / 10 (value: 15, rounded value: 15)
    • Sodium: 0 / 10 (value: 48, rounded value: 48)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (27 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Assorted chocolate candies
    Energy 2,406 kj
    (575 kcal)
    +7%
    Fat 37 g +11%
    Saturated fat 15 g -15%
    Carbohydrates 52 g +1%
    Sugars 48 g +2%
    Fiber ?
    Proteins 7.3 g +21%
    Salt 0.12 g -21%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 20.8 %

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Data sources

Product added on by kiliweb
Last edit of product page on by moon-rabbit.
Product page also edited by openfoodfacts-contributors, yuka.SHA4SEd2VWNtdnhUbjh3TTVTTFN3WXBPeU1TbkFXSHBGT3d4SVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.