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Bagel Sésame - Regent's Park - 250g

Bagel Sésame - Regent's Park - 250g

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Barcode: 3513851560304 (EAN / EAN-13)

Common name: Pains spéciaux pré-tranchés parsemés de graines de sésame

Quantity: 250g

Packaging: fr:Film en plastique

Brands: Regent's Park

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads, Special breads, Bagel breads

Labels, certifications, awards: Made in France, No palm oil

Manufacturing or processing places: France

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    17 ingredients


    : Farine de blé 64%, eau, sucre, beurre 3,1%, lait écrémé en poudre, huile de colza, levure, graines de sésame 2,3%, gluten de blé, alcool, sel, protéines de lait, perméat de lactosérum, sirop de glucose, protéines de pois, farine de riz, poudre d'acérola.
    Allergens: Gluten, Milk, Sesame seeds
    Traces: Eggs

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Gluten
    • Ingredient: Milk proteins
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Butter, Skimmed milk powder, Milk proteins, Whey permeate
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Farine de blé 64%, eau, sucre, beurre 3.1%, lait écrémé en poudre, huile de colza, levure, graines de sésame 2.3%, gluten de blé, alcool, sel, protéines de lait, perméat de lactosérum, sirop de glucose, protéines de pois, farine de riz, poudre d'acérola
    1. Farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 64 - percent: 64 - percent_max: 64
    2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 3.1 - percent_max: 20.6
    3. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 3.1 - percent_max: 6.7
    4. beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 3.1 - percent: 3.1 - percent_max: 3.1
    5. lait écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 2.3 - percent_max: 3.1
    6. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 2.3 - percent_max: 3.1
    7. levure -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 2.3 - percent_max: 3.1
    8. graines de sésame -> en:sesame-seeds - vegan: yes - vegetarian: yes - ciqual_food_code: 15010 - percent_min: 2.3 - percent: 2.3 - percent_max: 2.3
    9. gluten de blé -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.3
    10. alcool -> en:alcohol - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014 - percent_min: 0 - percent_max: 2.3
    11. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.99
    12. protéines de lait -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 0.99
    13. perméat de lactosérum -> en:whey-permeate - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 0.99
    14. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.99
    15. protéines de pois -> en:pea-protein - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.99
    16. farine de riz -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 0 - percent_max: 0.99
    17. poudre d'acérola -> en:acerola-powder - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.99

Nutrition

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    Good nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 3

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 8

    • Proteins: 5 / 5 (value: 11, rounded value: 11)
    • Fiber: 3 / 5 (value: 3.1, rounded value: 3.1)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 3.18749999999998, rounded value: 3.2)

    Negative points: 9

    • Energy: 3 / 10 (value: 1266, rounded value: 1266)
    • Sugars: 1 / 10 (value: 6.7, rounded value: 6.7)
    • Saturated fat: 1 / 10 (value: 1.8, rounded value: 1.8)
    • Sodium: 4 / 10 (value: 396, rounded value: 396)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (9 - 8)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Bagel breads
    Energy 1,266 kj
    (300 kcal)
    +12%
    Fat 5.7 g +99%
    Saturated fat 1.8 g +342%
    Carbohydrates 50 g -3%
    Sugars 6.7 g +19%
    Fiber 3.1 g -8%
    Proteins 11 g +15%
    Salt 0.99 g -5%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 3.187 %

Environment

Carbon footprint

Packaging

Transportation

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Data sources

Product added on by kiliweb
Last edit of product page on by foodvisor.
Product page also edited by agathebernardeau, brsc, date-limite-app, jbgeff, openfoodfacts-contributors, roboto-app, tartelette299, yuka.WUxnY09vOGpvZVl4bnRzRXh4anEzUEJiNjdxcmZGMlpNdnM0SUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlnMaQsL1ryjDEk3hpW-NnfmVArrZbNJ5_7WiEqo.

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