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Petit beurre - Carrefour Bio - 167 g

Petit beurre - Carrefour Bio - 167 g

Important note: this product is no longer sold. The data is kept for reference only. This product does not appear in regular searches and is not taken into account for statistics.
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Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barcode: 3560071189211 (EAN / EAN-13)

Common name: Biscuits au beurre issus de l'agriculture biologique.

Quantity: 167 g

Brands: Carrefour Bio, Carrefour

Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits, Dry biscuits, Petit-Beurre, Shortbread cookies, fr:Botanas, fr:Galletas, fr:Galletas y pasteles, fr:Snacks dulces

Labels, certifications, awards: Organic, EU Organic, EU Agriculture, FR-BIO-01, Green Dot, AB Agriculture Biologique, fr:Blé français, fr:Ecológico, fr:Ecológico UE

Traceability code: EMB 39113 - Chassal (Jura, France)

Stores: Carrefour

Countries where sold: France, Italy, Poland, Romania, Spain, fr:Francia

Matching with your preferences

Health

Ingredients

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    12 ingredients


    : Farine de blé* 66,5%, sucre de canne roux*, beurre* 14,4%, farine complète de blé* 3,8%, lait écrémé en poudre*, poudres à lever : carbonates d'ammonium et carbonates de sodium, sel, arôme naturel de vanille, acidifiant : acide citrique. *biologique. Peut contenir des traces de soja, d'œufs, de fruits à coque, de graines de sésame et de moutarde.
    Allergens: Gluten, Milk
    Traces: Eggs, Mustard, Nuts, Sesame seeds, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E503 - Ammonium carbonates


    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Butter, Skimmed milk powder
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Farine de _blé_ 66.5%, sucre de canne roux, _beurre_ 14.4%, farine complète de _blé_ 3.8%, _lait_ écrémé en poudre, poudres à lever (carbonates d'ammonium, carbonates de sodium), sel, arôme naturel de vanille, acidifiant (acide citrique)
    1. Farine de _blé_ -> en:wheat-flour - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 66.5 - percent: 66.5 - percent_max: 66.5
    2. sucre de canne roux -> en:unrefined-cane-sugar - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 14.4 - percent_max: 15.3
    3. _beurre_ -> en:butter - labels: en:organic - vegan: no - vegetarian: yes - percent_min: 14.4 - percent: 14.4 - percent_max: 14.4
    4. farine complète de _blé_ -> en:whole-wheat-flour - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 3.8 - percent: 3.8 - percent_max: 3.8
    5. _lait_ écrémé en poudre -> en:skimmed-milk-powder - labels: en:organic - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 0.899999999999991
    6. poudres à lever -> en:raising-agent - percent_min: 0 - percent_max: 0.899999999999991
      1. carbonates d'ammonium -> en:e503 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.899999999999991
      2. carbonates de sodium -> en:e500 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.449999999999996
    7. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.899999999999991
    8. arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.899999999999991
    9. acidifiant -> en:acid - percent_min: 0 - percent_max: 0.899999999999991
      1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.899999999999991

Nutrition

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    Poor nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 3

    • Proteins: 4 / 5 (value: 8, rounded value: 8)
    • Fiber: 3 / 5 (value: 3.3, rounded value: 3.3)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 21

    • Energy: 5 / 10 (value: 1855, rounded value: 1855)
    • Sugars: 5 / 10 (value: 26, rounded value: 26)
    • Saturated fat: 7 / 10 (value: 7.8, rounded value: 7.8)
    • Sodium: 4 / 10 (value: 440, rounded value: 440)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: 18 (21 - 3)

    Nutri-Score: D

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: fr:botanas
    Energy 1,855 kj
    (441 kcal)
    +15%
    Fat 12 g +19%
    Saturated fat 7.8 g +176%
    Carbohydrates 73 g +14%
    Sugars 26 g -4%
    Fiber 3.3 g +42%
    Proteins 8 g +101%
    Salt 1.1 g +157%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Carbon footprint

Packaging

Transportation

Labels

Other information

Conservation conditions: À conserver à l'abri de la chaleur et de l'humidité. Pour une dégustation optimale, à consommer de préférence avant le / N° de lot : voir sur le côté de l'étui.

Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France

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