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Préparation pour boisson instantanée - Bon Choco - 1 kg

Préparation pour boisson instantanée - Bon Choco - 1 kg

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Some of the data for this product has been provided directly by the manufacturer Scamark.

Barcode: 3564700022214 (EAN / EAN-13)

Common name: Préparation pour boisson instantanée de l'effort d'apport glucidique au cacao maigre

Quantity: 1 kg

Packaging: Plastic, Box, Lid, fr:Boîte plastique

Brands: Bon Choco, Marque Repère

Categories: Beverages, Breakfasts, Cocoa and its products, Cocoa and chocolate powders, Instant beverages, Chocolate powders, Sweetened beverages

Labels, certifications, awards: No gluten, Green Dot

Manufacturing or processing places: France

Stores: Leclerc

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    14 ingredients


    : Sucre ; cacao maigre en poudre 20% ; émulsifiant: lécithines (tournesol) ; carbonate de magnésium ; sel ; vitamine C ; arôme ; fumarate ferreux ; sulfate de zinc ; cannelle ; vitamine B1 (thiamine) ; vitamine D. Traces de lait.
    Traces: Milk

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Ingredient: Emulsifier
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    : Sucre, cacao maigre en poudre 20%, émulsifiant (lécithines de tournesol), carbonate de magnésium, sel, vitamine C, arôme, fumarate ferreux, sulfate de zinc, cannelle, vitamine B1 (thiamine), vitamine D
    1. Sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 38.4 - percent_max: 80
    2. cacao maigre en poudre -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 20 - percent: 20 - percent_max: 20
    3. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 20
      1. lécithines de tournesol -> en:sunflower-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
    4. carbonate de magnésium -> en:e504i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
    5. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.2
    6. vitamine C -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.2
    7. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.2
    8. fumarate ferreux -> en:iron-fumarate - percent_min: 0 - percent_max: 0.2
    9. sulfate de zinc -> en:zinc-sulfate - percent_min: 0 - percent_max: 0.2
    10. cannelle -> en:cinnamon - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.2
    11. vitamine B1 -> en:thiamin - percent_min: 0 - percent_max: 0.2
      1. thiamine -> en:thiamin - percent_min: 0 - percent_max: 0.2
    12. vitamine D -> en:vitamin-d - percent_min: 0 - percent_max: 0.2

Nutrition

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    Poor nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 1

    • Proteins: 5 / 5 (value: 9.5, rounded value: 9.5)
    • Fiber: 1 / 5 (value: 1.6, rounded value: 1.6)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 12

    • Energy: 2 / 10 (value: 891, rounded value: 891)
    • Sugars: 7 / 10 (value: 31.3, rounded value: 31.3)
    • Saturated fat: 2 / 10 (value: 2.9, rounded value: 2.9)
    • Sodium: 1 / 10 (value: 140, rounded value: 140)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (12 - 1)

    Nutri-Score:

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Prepared
    for 100 g / 100 ml
    Prepared
    per serving (100g)
    Compared to: Chocolate powders
    Energy 1,602 kj
    (383 kcal)
    891 kj
    (213 kcal)
    891 kj
    (213 kcal)
    +12%
    Fat 3.1 g 4.8 g 4.8 g -30%
    Saturated fat 1.4 g 2.9 g 2.9 g -45%
    Carbohydrates 79.9 g 31.7 g 31.7 g +26%
    Sugars 78 g 31.3 g 31.3 g +42%
    Fiber 6.4 g 1.6 g 1.6 g +3%
    Proteins 4.5 g 9.5 g 9.5 g -29%
    Salt 0.2 g 0.35 g 0.35 g -20%
    Alcohol 0 % vol ? ?
    Vitamin D 12.5 µg 3.1 µg 3.1 µg -93%
    Vitamin C (ascorbic acid) 71 mg 21.9 mg 21.9 mg -7%
    Vitamin B1 (Thiamin) 0.7 mg 0.3 mg 0.3 mg -15%
    Iron 18 mg 4.6 mg 4.6 mg +42%
    Magnesium 239 mg 89.8 mg 89.8 mg +35%
    Zinc 7.7 mg 2.8 mg 2.8 mg -81%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % ? ?
Serving size: 100g

Environment

Carbon footprint

Packaging

Transportation

Other information

Preparation: Pictogrammes : 1- Versez 3 cuillères à soupe (25 g) 2- Ajoutez du lait chaud (non bouillant) ou froid (25 cl) 3- Remuez et dégustez.

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by packbot.
Product page also edited by beniben, date-limite-app, desan, kiliweb, moon-rabbit, org-scamark, quechoisir, scamark, sebleouf, tulipe, yuka.R2I5YVFLb2crZGt1a3ZNZzFCZkVvTTR0dzdxeldXYXFKZEF2SVE9PQ, yuka.SGFrWklwc0wrTmMxdE5vdjJUamYvNHROeTcrb1cyZXVlOVpPSUE9PQ, yuka.WksxY0RxZzcvY0FWc2ZNWTMwbjg5Y0JGNExMNWMyNjBHKzRRSVE9PQ, yuka.Yi93NUVQd0xwTm9yZzhVNm9FMy81OTVyM1lTUUIwT1BLZmcvSUE9PQ, yuka.YktZcUc0NERxL3dZdmNZdStpMzgvOVJvMTRHTGNYcW5EYlUxSVE9PQ, yuka.YmZrcUVvRUVyOUlOaFBjTThBSHYyTkY1N2Fid1lVbTlCT2NRSVE9PQ, yuka.ZnZ0YVNmUWRtdnd0bk1OaHB5THErdDEreHFHMVJ6dXJFT3hNSVE9PQ.
Last check of product page on by sebleouf.

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