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Saumon sauce à l'oseille - Auchan - 0.4 kg

Saumon sauce à l'oseille - Auchan - 0.4 kg

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Some of the data for this product has been provided directly by the manufacturer AUCHAN APAW.

Barcode: 3596710275403 (EAN / EAN-13)

Common name: Portions de bloc de filets de saumon (50%) qualité sans arête* accompagnées d'une sauce à base d'oseille (50%), surgelées.

Quantity: 0.4 kg

Brands: Auchan

Categories: Seafood, Fishes and their products, Fishes, Fatty fishes, Meals, Meals with fish, Meals with salmon, Salmons

Labels, certifications, awards: Sustainable, Sustainable fishery, In braille, No colorings, Nutriscore, Nutriscore Grade A, Sustainable Seafood MSC

Traceability code: MSC-C-50624

Stores: Auchan

Countries where sold: France, World

Matching with your preferences

Health

Ingredients

19 ingredients

French: Saumon (POISSON) ( Salmo salar ) 50%, eau, crème fraîche (LAIT) 5,5%, LAIT écrémé en poudre, oignon, vin blanc, oseille 3,2%, vinaigre d'alcool, amidon de maïs, beurre (LAIT), farine de BLÉ, sel, jus de citron, oignon en poudre, stabilisant : gomme xanthane, poivre blanc, curcuma. Pourcentages exprimés sur le total de la recette. Traces éventuelles de céleri, sésame et moutarde. (*)Malgré tout le soin apporté à la préparation de nos produits, la présence exceptionnelle d'arêtes n'est jamais exclue.

Allergens: Fish, Gluten, Milk

Traces: Celery, Mustard, Sesame seeds

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E415 - Xanthan gum
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E415 - Xanthan gum

Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

It is considered safe for consumption even at high intake amounts.

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Non-vegan

Non-vegan ingredients: Salmon, Atlantic salmon, Fresh cream, Skimmed milk powder, Butter

Non-vegetarian

Non-vegetarian ingredients: Salmon, Atlantic salmon

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
fr: Saumon (Salmo salar), eau, crème fraîche 5.5%, LAIT écrémé en poudre, oignon, vin blanc, oseille 3.2%, vinaigre d'alcool, amidon de maïs, beurre, farine de BLÉ, sel, jus de citron, oignon, stabilisant (gomme xanthane), poivre blanc, curcuma ()
Saumon -> en:salmon - vegan: no - vegetarian: no - ciqual_food_code: 26036 - percent_min: 18.3 - percent_max: 76.2

Salmo salar -> en:atlantic-salmon - vegan: no - vegetarian: no - ciqual_food_code: 26036 - percent_min: 18.3 - percent_max: 76.2

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 5.5 - percent_max: 40.85

crème fraîche -> en:fresh-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 5.5 - percent: 5.5 - percent_max: 5.5

LAIT écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 3.2 - percent_max: 5.5

oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 3.2 - percent_max: 5.5

vin blanc -> en:white-wine - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014 - percent_min: 3.2 - percent_max: 5.5

oseille -> en:sorrel - vegan: yes - vegetarian: yes - ciqual_food_code: 20111 - percent_min: 3.2 - percent: 3.2 - percent_max: 3.2

vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 3.2

amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 3.2

beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0 - percent_max: 3.2

farine de BLÉ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 3.2

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.57

jus de citron -> en:lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0 - percent_max: 0.57

oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 0.57

stabilisant -> en:stabiliser - percent_min: 0 - percent_max: 0.57

gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.57

poivre blanc -> en:white-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11019 - percent_min: 0 - percent_max: 0.57

curcuma -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089 - percent_min: 0 - percent_max: 0

Nutrition

Good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 7
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 5

Proteins: 5 / 5 (value: 12, rounded value: 12)

Fiber: 0 / 5 (value: 0.5, rounded value: 0.5)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 7.835, rounded value: 7.8)

Negative points: 5

Energy: 1 / 10 (value: 482, rounded value: 482)

Sugars: 0 / 10 (value: 2.2, rounded value: 2.2)

Saturated fat: 2 / 10 (value: 2.3, rounded value: 2.3)

Sodium: 2 / 10 (value: 228, rounded value: 228)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (5 - 5)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (5.2%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (2.3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (2.2%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.57%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (200 g (soit 200 g))	Compared to: Meals with salmon
Energy	482 kj (115 kcal)	964 kj (230 kcal)	-23%
Fat	5.2 g	10.4 g	-30%
Saturated fat	2.3 g	4.6 g	-3%
Carbohydrates	5 g	10 g	-58%
Sugars	2.2 g	4.4 g	+33%
Fiber	0.5 g	1 g	-61%
Proteins	12 g	24 g	+62%
Salt	0.57 g	1.14 g	-22%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	7.835 %	7.835 %

Serving size: 200 g (soit 200 g)

Environment

Eco-Score D - High environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: D (Score: 39/100)

Category: Salmon, raw, farmed

PEF environmental score: 0.77 (the lower the score, the lower the impact)
including impact on climate change: 6.35 kg CO2 eq/kg of product

Stage	Impact
Agriculture	86.9 %
Processing	0.5 %
Packaging	2.3 %
Transportation	8.8 %
Distribution	1.2 %
Consumption	0.3 %

Bonuses and maluses

Labels with environmental benefits
Bonus: +10
- Sustainable Seafood MSC

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Missing packaging information for this product
Malus: -15

⚠ ️ The information about the packaging of this product is not filled in.

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: D (Score: 29/100)
Product: Saumon sauce à l'oseille - Auchan - 0.4 kg

Life cycle analysis score: 39
Sum of bonuses and maluses: -10

Final score: 29/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 3.3 km in a petrol car

635 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Salmon, raw, farmed (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	82.2 %
Processing	0.5 %
Packaging	4.3 %
Transportation	12.3 %
Distribution	0.6 %
Consumption	0.1 %

Packaging

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

Labels

Sustainable Seafood MSC

Other information

Preparation: au micro-ondes:SANS DECONGELATION PREALABLEDéposer les sachets encore surgelés dans un plat adapté au micro- ondes. Percer lessachets de quelques trous. Faire cuire à couvert en position maximale environ 8 minutes pour un sachet, 15minutes pour 2 sachets (pour un four de puissance 750W)..Bain marie:SANS DECONGELATION PREALABLEAu bain-marie : Plonger les sachets dans une casserole d'eau bouillante. Laisser cuire à l'eau frémissante pendant 20 minutes environ. Agiter les sachets délicatement avant de les ouvrir, puis déposer le contenu sur une assiette.

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Data sources

The manufacturer AUCHAN APAW uses Agena3000 to automatically transmit data and photos for its products.

Product added on June 10, 2017, 9:59:04 AM CEST by kiliweb
Last edit of product page on March 15, 2024, 8:07:00 PM CET by foodvisor.
Product page also edited by isabel626, manu1400, naruyoko, openfoodfacts-contributors, org-auchan-apaw, roboto-app, teolemon, yuka.UmZBZEhvWXppYWd0d2NjNnhpclExOXRQN3IveldGaU5EOGNXSVE9PQ.

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Saumon sauce à l'oseille - Auchan - 0.4 kg