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Biscuits P'tit Déj Tout Chocolat - Auchan - 0.4 kg

Biscuits P'tit Déj Tout Chocolat - Auchan - 0.4 kg

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Some of the data for this product has been provided directly by the manufacturer AUCHAN APAW.

Barcode: 3596710360819 (EAN / EAN-13)

Common name: Biscuits cacaotés aux céréales et aux pépites de chocolat, avec 4 céréales complètes (17,5%)

Quantity: 0.4 kg

Packaging: Plastic, Bag, Cardboard, Sleeve

Brands: Auchan

Categories: Snacks, Breakfasts, Sweet snacks, Biscuits and cakes, Biscuits, Chocolate biscuits

Labels, certifications, awards: In braille, No palm oil, Nutriscore, Nutriscore Grade C, Nutriscore Grade D

Stores: Auchan

Countries where sold: France, World

Matching with your preferences

Health

Ingredients

  • icon

    22 ingredients


    French: Farine de BLÉ 37,7% (origine France), sucre, pépites de chocolat 13% (sucre, pâte de cacao, beurre de cacao, émulsifiant : lécithines (SOJA), arôme naturel de vanille), huile de tournesol, flocons d'AVOINE 10%, cacao en poudre 3%, farine complète d'ORGE 2,5%, farine complète de SEIGLE 2,5%, farine complète d'ÉPEAUTRE 2,5%, poudre de LAIT écrémé poudres à lever : citrates de sodium, carbonates de potassium, carbonates d'ammonium arômes, émulsifiant : lécithines (colza), sel. Traces éventuelles d'œufs et de fruits à coque.
    Allergens: Gluten, Milk, Soybeans
    Traces: Eggs, Nuts

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Ingredient: Emulsifier
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E331 - Sodium citrates


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:poudre-de-lait-ecreme-poudres-a-lever, fr:carbonates-d-ammonium-aromes

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: fr:poudre-de-lait-ecreme-poudres-a-lever, fr:carbonates-d-ammonium-aromes

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:poudre-de-lait-ecreme-poudres-a-lever, fr:carbonates-d-ammonium-aromes

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Farine de BLÉ 37.7%, sucre, pépites de chocolat 13% (sucre, pâte de cacao, beurre de cacao, émulsifiant (lécithines de SOJA), arôme naturel de vanille), huile de tournesol, flocons d'AVOINE 10%, cacao en poudre 3%, farine complète d'ORGE 2.5%, farine complète de SEIGLE 2.5%, farine complète d'ÉPEAUTRE 2.5%, poudre de LAIT écrémé poudres à lever (citrates de sodium), carbonates de potassium, carbonates d'ammonium arômes, émulsifiant (lécithines de colza), sel
    1. Farine de BLÉ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 37.7 - percent: 37.7 - percent_max: 37.7
    2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 13 - percent_max: 18.8
    3. pépites de chocolat -> en:chocolate-chunk - vegan: maybe - vegetarian: yes - ciqual_proxy_food_code: 31005 - percent_min: 13 - percent: 13 - percent_max: 13
      1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 2.6 - percent_max: 13
      2. pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0 - percent_max: 6.5
      3. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 4.33333333333333
      4. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 3.25
        1. lécithines de SOJA -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 3.25
      5. arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.6
    4. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 10 - percent_max: 13
    5. flocons d'AVOINE -> en:oat-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 9311 - percent_min: 10 - percent: 10 - percent_max: 10
    6. cacao en poudre -> en:cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 3 - percent: 3 - percent_max: 3
    7. farine complète d'ORGE -> en:wholemeal-barley-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9550 - percent_min: 2.5 - percent: 2.5 - percent_max: 2.5
    8. farine complète de SEIGLE -> en:wholemeal-rye-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9530 - percent_min: 2.5 - percent: 2.5 - percent_max: 2.5
    9. farine complète d'ÉPEAUTRE -> en:wholemeal-spelt-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9480 - percent_min: 2.5 - percent: 2.5 - percent_max: 2.5
    10. poudre de LAIT écrémé poudres à lever -> fr:poudre-de-lait-ecreme-poudres-a-lever - percent_min: 0 - percent_max: 2.35
      1. citrates de sodium -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.35
    11. carbonates de potassium -> en:e501 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.08888888888889
    12. carbonates d'ammonium arômes -> fr:carbonates-d-ammonium-aromes - percent_min: 0 - percent_max: 1.88
    13. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 1.70909090909091
      1. lécithines de colza -> en:rapeseed-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.70909090909091
    14. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.45

Nutrition

  • icon

    Average nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 4 / 5 (value: 8, rounded value: 8)
    • Fiber: 5 / 5 (value: 5, rounded value: 5)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 15

    • Energy: 5 / 10 (value: 1876, rounded value: 1876)
    • Sugars: 6 / 10 (value: 28, rounded value: 28)
    • Saturated fat: 3 / 10 (value: 4, rounded value: 4)
    • Sodium: 1 / 10 (value: 180, rounded value: 180)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (15 - 5)

    Nutri-Score:

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (50 g (1 sachet de 4 biscuits (environ 50 g)))
    Compared to: Chocolate biscuits
    Energy 1,876 kj
    (447 kcal)
    938 kj
    (224 kcal)
    -8%
    Fat 17 g 8.5 g -28%
    Saturated fat 4 g 2 g -66%
    Carbohydrates 63 g 31.5 g +2%
    Sugars 28 g 14 g -13%
    Fiber 5 g 2.5 g +47%
    Proteins 8 g 4 g +25%
    Salt 0.45 g 0.225 g -15%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 50 g (1 sachet de 4 biscuits (environ 50 g))

Environment

Carbon footprint

Packaging

Transportation

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Data sources

The manufacturer AUCHAN APAW uses Agena3000 to automatically transmit data and photos for its products.

Product added on by openfoodfacts-contributors
Last edit of product page on by org-auchan-apaw.
Product page also edited by alexfauquette, bobobeauvais, cg-rom, date-limite-app, kiliweb, kristhal, packbot, quechoisir, roboto-app, segundo, tacite, teolemon, yuka.SHJvK0lwbFl1dFVUeXZFMDVoM2FwSU1xNEphQ1FVT0lNdG8zSVE9PQ, yuka.UklVK0lMMG5xdG8wbi9jRTRnejR3dHRWK0tiM2JUcXBOY2NWSVE9PQ, yuka.UmE5WUFmOHpoY1FocWNRRzFDejE5TTUxNFk2bWNEK1RJZU1LSVE9PQ, yuka.YmZnL09ad0VoZDQ3dE0wNDJqSFAvLzkxd2IzMEJteXVOY2NmSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvllJOdtvPgWrFNx3kgke17-qUMrK2O9Io-ojUKqs.

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