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Collection Suisse - Vendôme

Collection Suisse - Vendôme

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Barcode: 3596710439782 (EAN / EAN-13)

Brands: Vendôme

Categories: Snacks, Sweet snacks, Cocoa and its products, Confectioneries, Chocolate candies, Bonbons, Assorted chocolate candies

Countries where sold: France

Matching with your preferences

Health

Ingredients

41 ingredients

: sucre, beurre de cacao, pâte de cacao, lait entier en poudre, noisettes (fruits à coque) 5%, amandes (fruits à coque 4.0%,huile végétale (palme), huile végétale (coco), lait écrémé en poudre, sirop de sucre înverti, huile végétale (tournesol), beurre fondu contient lait), noix de macadamia (fruits à coque) 0,6%, sirop de glucose, pistaches (fruits à coque) 0,4%, crème (contient lait), sirop de sucre caramel, humectant: sirop de sorbitol, émulsifiant : lécithine de soja, cacao en grains, noix (fruits à coque) 0,1%, café torréfié moulu,Cointreau, miel, arômes (contient fruits à coque et lait), farine de riz, semoule de mais, beurre (contient lait), farine de sarrasin, farine de riz complet, épaississant: gomme arabique, sel de cuisine, blanc d'oeuf en poudre, extrait de carthame, concentré de spirulina. Traces éventuelles d'autres fruits à coque et du gluten. - Les pourcentages ci-dessus sont indiques sur l'ensemble des chocolats contenus dans la bofte. Cacao: 33 % minimum dans le chocolat au lait Cacao: 44 % minimum dans le chocolat noir.

Allergens: Milk, Nuts

Traces: Gluten, Nuts

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E322 - Lecithins

Additive: E414 - Acacia gum

Additive: E420 - Sorbitol

Ingredient: Emulsifier

Ingredient: Flavouring

Ingredient: Glucose

Ingredient: Glucose syrup

Ingredient: Humectant

Ingredient: Invert sugar

Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - Lecithin

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E414 - Acacia gum

Gum arabic: Gum arabic, also known as acacia gum, arabic gum, gum acacia, acacia, Senegal gum and Indian gum, and by other names, is a natural gum consisting of the hardened sap of various species of the acacia tree. Originally, gum arabic was collected from Acacia nilotica which was called the "gum arabic tree"; in the present day, gum arabic is collected from acacia species, predominantly Acacia senegal and Vachellia -Acacia- seyal; the term "gum arabic" does not indicate a particular botanical source. In a few cases so‐called "gum arabic" may not even have been collected from Acacia species, but may originate from Combretum, Albizia or some other genus. Producers harvest the gum commercially from wild trees, mostly in Sudan -80%- and throughout the Sahel, from Senegal to Somalia—though it is historically cultivated in Arabia and West Asia. Gum arabic is a complex mixture of glycoproteins and polysaccharides. It is the original source of the sugars arabinose and ribose, both of which were first discovered and isolated from it, and are named after it. Gum arabic is soluble in water. It is edible, and used primarily in the food industry as a stabilizer, with EU E number E414. Gum arabic is a key ingredient in traditional lithography and is used in printing, paint production, glue, cosmetics and various industrial applications, including viscosity control in inks and in textile industries, though less expensive materials compete with it for many of these roles. While gum arabic is now produced throughout the African Sahel, it is still harvested and used in the Middle East.
Source: Wikipedia

E420 - Sorbitol

Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
Source: Wikipedia

E420ii - Sorbitol syrup

Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
Source: Wikipedia

Ingredients analysis

Palm oil

Ingredients that contain palm oil: Palm oil

Non-vegan
Non-vegan ingredients: Whole milk powder, Skimmed milk powder, Cream, Honey, Butter, Powdered egg white
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: fr:les-pourcentages-ci-dessus-sont-indiques-sur-l-ensemble-des-chocolats-contenus-dans-la-bofte
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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: sucre, beurre de cacao, pâte de cacao, lait entier en poudre, noisettes 5%, amandes (fruits à coque 4%, huile végétale de palme, huile végétale de coco, lait écrémé en poudre, sirop de sucre înverti, huile végétale de tournesol), noix de macadamia 0.6%, sirop de glucose, pistaches 0.4%, crème, sirop de sucre caramel, humectant (sirop de sorbitol), émulsifiant (lécithine de soja), cacao en grains, noix 0.1%, café torréfié moulu, Cointreau, miel, arômes (), farine de riz, semoule de mais, beurre, farine de sarrasin, farine de riz complet, épaississant (gomme arabique), sel de cuisine, blanc d'oeuf en poudre, extrait de carthame, concentré de spirulina, Les pourcentages ci-dessus sont indiques sur l'ensemble des chocolats contenus dans la bofte, Cacao 44% (Cacao 33%)
sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030

pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030

lait entier en poudre -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021

noisettes -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent: 5

amandes -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041

fruits à coque -> en:nut - vegan: yes - vegetarian: yes - percent: 4

huile végétale de palme -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129

huile végétale de coco -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040

lait écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054

sirop de sucre înverti -> en:invert-sugar-syrup - vegan: yes - vegetarian: yes

huile végétale de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440

noix de macadamia -> en:macadamia-nut - vegan: yes - vegetarian: yes - ciqual_food_code: 15027 - percent: 0.6

sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

pistaches -> en:pistachio-nuts - vegan: yes - vegetarian: yes - ciqual_food_code: 15044 - percent: 0.4

crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402

sirop de sucre caramel -> en:brown-sugar-syrup - vegan: yes - vegetarian: yes

humectant -> en:humectant

sirop de sorbitol -> en:e420ii - vegan: yes - vegetarian: yes

émulsifiant -> en:emulsifier

lécithine de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200

cacao en grains -> en:cocoa-bean - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100

noix -> en:walnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15023 - percent: 0.1

café torréfié moulu -> en:ground-roasted-coffee - vegan: yes - vegetarian: yes - ciqual_food_code: 18003

Cointreau -> en:cointreau - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014

miel -> en:honey - vegan: no - vegetarian: yes - ciqual_food_code: 31008

arômes -> en:flavouring - vegan: maybe - vegetarian: maybe

farine de riz -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520

semoule de mais -> en:cornmeal - vegan: yes - vegetarian: yes - ciqual_food_code: 9615

beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400

farine de sarrasin -> en:buckwheat-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9540

farine de riz complet -> en:brown-rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520

épaississant -> en:thickener

gomme arabique -> en:e414 - vegan: yes - vegetarian: yes

sel de cuisine -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

blanc d'oeuf en poudre -> en:powdered-egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22004

extrait de carthame -> en:safflower-concentrate - vegan: yes - vegetarian: yes

concentré de spirulina -> en:spirulina-concentrate - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20984

Les pourcentages ci-dessus sont indiques sur l'ensemble des chocolats contenus dans la bofte -> fr:les-pourcentages-ci-dessus-sont-indiques-sur-l-ensemble-des-chocolats-contenus-dans-la-bofte

Cacao -> en:cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent: 44

Cacao -> en:cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent: 33

Nutrition

Bad nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 6
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 3 / 5 (value: 6, rounded value: 6)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 6.725, rounded value: 6.7)

Negative points: 27

Energy: 7 / 10 (value: 2351, rounded value: 2351)

Sugars: 10 / 10 (value: 47, rounded value: 47)

Saturated fat: 10 / 10 (value: 21, rounded value: 21)

Sodium: 0 / 10 (value: 48, rounded value: 48)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (27 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in high quantity (38%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (21%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (47%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.12%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Assorted chocolate candies
Energy	2,351 kj (562 kcal)	+4%
Fat	38 g	+14%
Saturated fat	21 g	+19%
Carbohydrates	49 g	-5%
Sugars	47 g	-
Fiber	?
Proteins	6 g	-0%
Salt	0.12 g	-21%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	6.725 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Threatened species

Contains palm oil
Drives deforestation and threatens species such as the orangutan

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

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Data sources

Product added on December 28, 2018, 2:10:29 PM CET by kiliweb
Last edit of product page on December 28, 2018, 3:32:46 PM CET by moon-rabbit.
Product page also edited by openfoodfacts-contributors, yuka.ZFAwa0FMd0xsT1ZWaXNJMXh3bmF5OWtveTRlVVdUNk1NZU1oSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

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Collection Suisse - Vendôme

Collection Suisse - Vendôme

Matching with your preferences

Health

Ingredients

41 ingredients

Food processing

Ultra processed foods

Additives

E322 - Lecithins

E322i - Lecithin

E414 - Acacia gum

E420 - Sorbitol

E420ii - Sorbitol syrup

Ingredients analysis

Palm oil

Non-vegan

We need your help!

Vegetarian status unknown

We need your help!

Details of the analysis of the ingredients

We need your help!

Nutrition

Bad nutritional quality

Nutrient levels

Fat in high quantity (38%)

Saturated fat in high quantity (21%)

Sugars in high quantity (47%)

Salt in low quantity (0.12%)

Nutrition facts

Environment

Eco-Score not computed - Unknown environmental impact

Packaging

Missing packaging information for this product

Transportation

Origins of ingredients

Threatened species

Contains palm oil

Report a problem

Incomplete or incorrect information?

Data sources