Biscottes complète sans sucres ajoutés - Auchan - 0.3 kg
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Some of the data for this product has been provided directly by the manufacturer AUCHAN APAW.
Barcode: 3596710508594 (EAN / EAN-13)
Common name: Biscottes complète sans sucres ajoutés*Contient des sucres naturellement présents.
Quantity: 0.3 kg
Brands: Auchan
Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads, Rusks, Toasts, Wholemeal rusks
Labels, certifications, awards:
Source of fibre, High fibres, No added sugar, Nutriscore, Nutriscore Grade B, Triman
Traceability code: EMB 04008 - Annot (Alpes-de-Haute-Provence, France)
Stores: Auchan
Matching with your preferences
Health
Ingredients
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Ingredient: Gluten
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Vegan
No non-vegan ingredients
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Vegetarian
No non-vegetarian ingredients detected
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Details of the analysis of the ingredients
fr: Farine complète de BLÉ 99%, gluten de BLÉ, huile de colza, levure, sel, malt d'ORGE, antioxydant (acide ascorbique)- Farine complète de BLÉ -> en:whole-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 99 - percent: 99 - percent_max: 99
- gluten de BLÉ -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 0.166666666666667 - percent_max: 1
- huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 0.833333333333329
- levure -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.416666666666664
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.277777777777776
- malt d'ORGE -> en:malted-barley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.277777777777776
- antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 0.166666666666666
- acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.166666666666666
Nutrition
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Good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 10
- Proteins: 5 / 5 (value: 16, rounded value: 16)
- Fiber: 5 / 5 (value: 11, rounded value: 11)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.208333333333336, rounded value: 0.2)
Negative points: 10
- Energy: 4 / 10 (value: 1586, rounded value: 1586)
- Sugars: 0 / 10 (value: 3.4, rounded value: 3.4)
- Saturated fat: 0 / 10 (value: 0.6, rounded value: 0.6)
- Sodium: 6 / 10 (value: 600, rounded value: 600)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (10 - 10)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (5.1%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0.6%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (3.4%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (1.5%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Environment
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Eco-Score B - Low environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 95/100)
Category: Rusk, wholemeal or rich in fibre
Category: Rusk, wholemeal or rich in fibre
- PEF environmental score: 0.13 (the lower the score, the lower the impact)
- including impact on climate change: 0.95 kg CO2 eq/kg of product
Stage Impact 
Agriculture
50.3 %
Processing
33.1 %
Packaging
8.5 %
Transportation
7.5 %
Distribution
0.6 %
Consumption
0.0 %
Bonuses and maluses
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Origins of ingredients with a medium impact
Bonus: +4
Environmental policy: +4
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact France 99 %Medium Unknown 1 %High
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Packaging with a medium impact
Malus: -11
Shape Material Recycling Impact 1 Box Cardboard Recycle in sorting bin Low 2 Sleeve Plastic Recycle in sorting bin High
Eco-Score for this product
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Impact for this product: B (Score: 79/100)
Product: Biscottes complète sans sucres ajoutés - Auchan - 0.3 kg
Life cycle analysis score: 95
Sum of bonuses and maluses: -7
Final score: 79/100 (The score of products with non-recyclable and non-biodegradable packaging materials is capped at 79 (grade B).)
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Carbon footprint
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Equal to driving 0.5 km in a petrol car
95 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Rusk, wholemeal or rich in fibre (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
45.6 %
Processing
29.6 %
Packaging
11.6 %
Transportation
12.6 %
Distribution
0.5 %
Consumption
0.0 %
Packaging
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Packaging with a medium impact
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Packaging parts
1 x Box 300g (Cardboard)
2 x Sleeve (Plastic)
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Transportation
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Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact France 99 %Medium Unknown 1 %High
Other information
Conservation conditions: Craint la chaleur et l'humidité
Data sources
The manufacturer AUCHAN APAW uses Agena3000 to automatically transmit data and photos for its products.
Product added on by kiliweb
Last edit of product page on by org-auchan-apaw.
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