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Lutti Bubblizz doux – 180

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Lutti Bubblizz doux – 180

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Barcode:
3664346332507(EAN / EAN-13)

Quantity: 180

Brands: Lutti

Categories: Snacks, Sweet snacks, Cocoa and its products, Confectioneries, Frozen foods, Chocolate candies, Bonbons, Snacks-sucrés

Stores: carrefour.fr

Countries where sold: France

Matching with your preferences

Health

Nutrition

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    Nutri-Score D

    Lower nutritional quality
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 1
    • icon

      Discover the new Nutri-Score!

      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
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      What is the Nutri-Score?

      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 18/55

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      Energy

      3/10 points (1322kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      Sugar

      15/15 points (62g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

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      Salt

      0/20 points (0g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 0/10

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      Fiber

      0/5 points (0g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

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      Details of the calculation of the Nutri-Score

      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 1

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are not counted because the negative points greater than or equal to 11.

      Nutritional score: 18 (18 - 0)

      Nutri-Score: D

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    Nutrient levels

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      Sugars in high quantity (62%)

      What you need to know
      • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

      Recommendation: Limit the consumption of sugar and sugary drinks
      • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
      • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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      Salt in low quantity (0%)

      What you need to know
      • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
      • Many people who have high blood pressure do not know it, as there are often no symptoms.
      • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

      Recommendation: Limit the consumption of salt and salted food
      • Reduce the quantity of salt used when cooking, and don't salt again at the table.
      • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Snacks-sucres
    Energy 1,322 kj
    (316 kcal)     		-26%
    Fat 0 g -100%
    Saturated fat 0 g -100%
    Carbohydrates 72 g +14%
    Sugars 62 g +66%
    Fiber 0 g -100%
    Proteins 5.6 g +6%
    Salt 0 g -100%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 1.389 %

Ingredients

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    16 ingredients

    Glucose syrup, Sugar, Water, Gelatine, Acid (Citric acid), Colouring food (Concentrate of Spirulina, Radish, Apple, Blackcurrant), Vegetable oil (Copra), Flavour, Glazing agent (Bees wax). NL GEAROMATISEERDE GEGELIFIEERDE SUIKERWAREN. Ingrediënten: Glucosestroop, Suiker, Water, Gelatine, Voedingszuur (Citroenzuu Telen kleurstoffen (Concentraat van Spirulina, Radijs, Appel, Zwarte b Glansmiddel (Bijenwas).

    • Ingredient information

      • Glucose syrup: 55.6% (estimate)

        • What it is: A thick, sweet liquid made from cornstarch or wheatstarch.
        • Why it's used: Prevents sugar crystallization in candy, keeps baked goods moist, and adds sweetness.
        • Health concerns: Highly processed, low in nutrients, and may contribute to weight gain and other health problems.
        • Look for: "glucose syrup," "corn syrup," or "confectioner's glucose" on ingredient lists.
        • Concerns:
        • Glucose syrup usually have a high fructose content, linked to potential health issues like weight gain, metabolic disorders, and liver problems.
        • May contribute to "empty calories" with little nutritional value.
        • Sources: WHO

      • Sugar: 22.2% (estimate)

      • Water: 11.1% (estimate)

      • E428: 5.6% (estimate)

      • Acid: 2.8% (estimate)

      • — E330: 2.8% (estimate)

      • Denrée alimentaire colorante: < 2% (estimate)

      • — Spirulina concentrate: < 2% (estimate)

      • — Radish: < 2% (estimate)

      • — Apple: < 2% (estimate)

      • — Blackcurrant: < 2% (estimate)

      • Vegetable oil: < 2% (estimate)

      • — Coconut oil: < 2% (estimate)

      • Flavouring: < 2% (estimate)

      • Glazing agent: < 2% (estimate)

      • — E901: < 2% (estimate)

Food processing

Additives

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E428 - Gelatine

  • E901 - White and yellow beeswax

    Beeswax: Beeswax -cera alba- is a natural wax produced by honey bees of the genus Apis. The wax is formed into "scales" by eight wax-producing glands in the abdominal segments of worker bees, which discard it in or at the hive. The hive workers collect and use it to form cells for honey storage and larval and pupal protection within the beehive. Chemically, beeswax consists mainly of esters of fatty acids and various long-chain alcohols. Beeswax has long-standing applications in human food and flavoring. For example, it is used as a glazing agent or as a light/heat source. It is edible, in the sense of having similar negligible toxicity to plant waxes, and is approved for food use in most countries and the European Union under the E number E901. However, the wax monoesters in beeswax are poorly hydrolysed in the guts of humans and other mammals, so they have insignificant nutritional value. Some birds, such as honeyguides, can digest beeswax. Beeswax is the main diet of wax moth larvae.
    Source: Wikipedia

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    fr: Sirop de glucose, sucre, eau, gélatine, acidifiant (acide citrique), denrées alimentaires colorantes (concentré de Spiruline, radis, pomme, cassis), huile végétale (huile de coprah), arôme, agent d'enrobage (cire d'abeilles)
    1. Sirop de glucose -> en:glucose-syrup – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 11.1111111111111 – percent_max: 100
    2. sucre -> en:sugar – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 0 – percent_max: 50
    3. eau -> en:water – vegan: yes – vegetarian: yes – ciqual_food_code: 18066 – percent_min: 0 – percent_max: 33.3333333333333
    4. gélatine -> en:e428 – vegan: no – vegetarian: no – percent_min: 0 – percent_max: 25
    5. acidifiant -> en:acid – percent_min: 0 – percent_max: 20
      1. acide citrique -> en:e330 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 20
    6. denrées alimentaires colorantes -> fr:denree-alimentaire-colorante – percent_min: 0 – percent_max: 16.6666666666667
      1. concentré de Spiruline -> en:spirulina-concentrate – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 20984 – percent_min: 0 – percent_max: 16.6666666666667
      2. radis -> en:radish – vegan: yes – vegetarian: yes – ciqual_food_code: 20045 – percent_min: 0 – percent_max: 8.33333333333333
      3. pomme -> en:apple – vegan: yes – vegetarian: yes – ciqual_food_code: 13050 – percent_min: 0 – percent_max: 5.55555555555556
      4. cassis -> en:blackcurrant – vegan: yes – vegetarian: yes – ciqual_food_code: 13007 – percent_min: 0 – percent_max: 4.16666666666667
    7. huile végétale -> en:vegetable-oil – vegan: yes – vegetarian: yes – from_palm_oil: maybe – percent_min: 0 – percent_max: 14.2857142857143
      1. huile de coprah -> en:coconut-oil – vegan: yes – vegetarian: yes – from_palm_oil: no – ciqual_food_code: 16040 – percent_min: 0 – percent_max: 14.2857142857143
    8. arôme -> en:flavouring – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_max: 5
    9. agent d'enrobage -> en:glazing-agent – percent_min: 0 – percent_max: 5
      1. cire d'abeilles -> en:e901 – vegan: no – vegetarian: yes – percent_min: 0 – percent_max: 5

Environment

Packaging

Transportation

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Data sources

Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by antoinefr94, bot-tags-and-languages, driveoff, gluten-scan, halal-app-chakib, openfoodfacts-contributors, quechoisir, segundo, yuka.sY2b0xO6T85zoF3NwEKvln1ZeNuOmRCeNjrQn0iPnuuHPpHxQOtV34TmbKo, yuka.sY2b0xO6T85zoF3NwEKvlnBreNyDkBzhGSPTxlWo-euRIMe4So9L3I_fbqs.

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