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Les Petits Feuilletés - Saumon - Tomate & Poivron - Façon Lorraine - 3 Fromages - Blini - 350 g (40 unités)

Les Petits Feuilletés - Saumon - Tomate & Poivron - Façon Lorraine - 3 Fromages - Blini - 350 g (40 unités)

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Barcode: 3760197630110 (EAN / EAN-13)

Common name: Assortiment de feuilletés apéritifs, crus surgelés, à cuire, aux garnitures : saumon, tomate & poivron, façon Lorraine, 3 Fromages

Quantity: 350 g (40 unités)

Packaging: Plastic, Cardboard, Frozen

Brands: Blini

Categories: Snacks, Salty snacks, Appetizers, Frozen foods, Meals, Frozen ready-made meals, fr:Feuilletés

Labels, certifications, awards: Green Dot, Triman

Manufacturing or processing places: France, Le Neubourg

Traceability code: FR 27.428.003 CE - Neubourg (Eure, France)

Stores: Franprix, Super U, Magasins U

Countries where sold: France

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Health

Ingredients

  • icon

    176 ingredients


    : Mini-feuilleté apéritif garni d'une préparation au saumon 29% : Pâte feuilletée 65%* - Garniture 35%*: Eau, farine de blé, margarine (huiles et graisses végétales de palme et de colza, eau, sel, émulsifiant : mono - et diglycérides d'acides gras, correcteur d'acidité : acide citrique), saumon fumé 5,5% (saumon Atlantique Salmo salar, sel), préparation déshydratée pour sauce (lactosérum, amidon modifié, lait entier en poudre, sel, épaississant: gomme xanthane, poivre, muscade), beurre, chapelure (farine de blé, eau, sel, levure), sel, persil, oeuf entier en poudre, aneth 0,06%, poivre noir, estragon. Mini - feuilleté apéritif garni d'une préparation aux tomates et aux poivrons 28% : Pâte feuilletée 67%* - Garniture 33%* : Farine de blé, eau, margarine (huiles et graisses végétales de palme et de colza, eau, sel, émulsifiant: mono - et diglycérides d'acides gras, correcteur d'acidité : acide citrique), cubes de tomates pelées concassées au jus 16%* (tomates 9,2%*, jus de tomates 6,7%", sel, acidifiant: acide citrique, affermissant: chlorure de calcium), poivrons rouges 11%*, préparation déshydratée pour sauce (lactosérum, amidon modifié, lait entier en poudre, sel, épaississant: gomme xanthane, poivre, muscade), sel, tomates en poudre 0,5%", oeuf entier en poudre, chapelure (farine de blé, eau, sel, levure), oignons, ail, blanc d'œuf liquide. Mini-feuilleté apéritif garni d'une préparation au lardon cuit fumé, emmental râpé et crème 22% : Pâte feuilletée 65%* - Garniture 35%*: Eau, farine de blé, margarine (huiles et graisses végétales de palme et de colza, eau, sel, émulsifiant : mono - et diglycérides d'acides gras, correcteur d'acidité : acide citrique), lardon cuit fumé 5,9%* (poitrine de porc, sel, dextrose, acidifiant: acide citrique, antioxydant : érythorbate de sodium, conservateur: nitrite de sodium), fromage emmental râpé 4,4%", crème 4,3%* (crème, stabilisant: carraghénanes), préparation déshydratée pour sauce (lactosérum, amidon modifié, lait entier en poudre, sel, épaississant: gomme xanthane, poivre, muscade), sel, oeuf entier en poudre, épaississant : E464, épices (girofle, muscade, cannelle, gingembre). Mini-feuilleté apéritif garni d'une préparation aux 3 fromages 21% : Pâte feuilletée 59%* - Garniture 41%*: Eau, farine de blé, margarine (huiles et graisses végétales de palme et de colza, eau, sel, émulsifiant : mono - et diglycérides d'acides gras, correcteur d'acidité : acide citrique), préparation déshydratée pour sauce (lactosérum, amidon modifié, lait entier en poudre, sel, épaississant : gomme xanthane, poivre, muscade), préparation fromagère aromatisée en poudre (lactosérum en poudre, crème en poudre, fromages en poudre, sel, arômes naturels), fromage emmental râpé 2,8%", chapelure (farine de blé, eau, sel, levure), paprika, fromage parmesan râpé 1,0%", sel, oeuf entier en poudre, fromage roquefort fondu 0,4%", blanc d'oeuf liquide. "Pourcentages exprimés sur chaque mini-feuilleté. Les informations soulignées dans la liste des ingrédients et reprises ci-dessous sont destinées aux personnes allergiques: CONTIENT: céréales contenant du gluten, oeufs, lait et poissons. PEUT CONTENIR DES TRACES DE : céleri, crustacés, fruits à coque, graines de sésame, mollusques, moutarde et soja.
    Allergens: Eggs, Fish, Gluten, Milk, fr:v
    Traces: Celery, Crustaceans, Molluscs, Mustard, Nuts, Sesame seeds, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E407 - Carrageenan
    • Additive: E415 - Xanthan gum
    • Additive: E464 - Hydroxypropyl methyl cellulose
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Dextrose
    • Ingredient: Emulsifier
    • Ingredient: Firming agent
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Thickener
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E250 - Sodium nitrite


    Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
    Source: Wikipedia
  • E316 - Sodium erythorbate


    Sodium erythorbate: Sodium erythorbate -C6H7NaO6- is a food additive used predominantly in meats, poultry, and soft drinks. Chemically, it is the sodium salt of erythorbic acid. When used in processed meat such as hot dogs and beef sticks, it increases the rate at which nitrite reduces to nitric oxide, thus facilitating a faster cure and retaining the pink coloring. As an antioxidant structurally related to vitamin C, it helps improve flavor stability and prevents the formation of carcinogenic nitrosamines. When used as a food additive, its E number is E316. The use of erythorbic acid and sodium erythorbate as a food preservative has increased greatly since the U.S. Food and Drug Administration banned the use of sulfites as preservatives in foods intended to be eaten fresh -such as ingredients for fresh salads- and as food processors have responded to the fact that some people are allergic to sulfites. It can also be found in bologna, and is occasionally used in beverages, baked goods, and potato salad.Sodium erythorbate is produced from sugars derived from different sources, such as beets, sugar cane, and corn. An urban myth claims that sodium erythorbate is made from ground earthworms; however, there is no truth to the myth. It is thought that the genesis of the legend comes from the similarity of the chemical name to the words earthworm and bait.Alternative applications include the development of additives that could be utilized as anti-oxidants in general. For instance, this substance has been implemented in the development of corrosion inhibitors for metals and it has been implemented in active packaging.Sodium erythorbate is soluble in water. The pH of the aqueous solution of the sodium salt is between 5 and 6. A 10% solution, made from commercial grade sodium erythorbate, may have a pH of 7.2 to 7.9. In its dry, crystalline state it is nonreactive. But, when in solution with water it readily reacts with atmospheric oxygen and other oxidizing agents, which makes it a valuable antioxidant.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E407 - Carrageenan


    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E464 - Hydroxypropyl methyl cellulose


    Hypromellose: Hypromellose -INN-, short for hydroxypropyl methylcellulose -HPMC-, is a semisynthetic, inert, viscoelastic polymer used as eye drops, as well as an excipient and controlled-delivery component in oral medicaments, found in a variety of commercial products.As a food additive, hypromellose is an emulsifier, thickening and suspending agent, and an alternative to animal gelatin. Its Codex Alimentarius code -E number- is E464.
    Source: Wikipedia
  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

  • E509 - Calcium chloride


    Calcium chloride: Calcium chloride is an inorganic compound, a salt with the chemical formula CaCl2. It is a colorless crystalline solid at room temperature, highly soluble in water. Calcium chloride is commonly encountered as a hydrated solid with generic formula CaCl2-H2O-x, where x = 0, 1, 2, 4, and 6. These compounds are mainly used for de-icing and dust control. Because the anhydrous salt is hygroscopic, it is used as a desiccant.
    Source: Wikipedia

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm oil, Palm fat, Palm oil, Palm fat, Palm oil, Palm fat, Palm oil, Palm fat
  • icon

    Non-vegan


    Non-vegan ingredients: Smoked salmon, Whey, Whole milk powder, Butter, Whole egg, Whey, Whole milk powder, Whole egg, Liquid egg white, Grated emmental cheese, Cream, Smoked cooked lardoons, Pork breast, Cream, Cream, Whey, Whole milk powder, Whole egg, Whey, Whole milk powder, fr:Préparation fromagère, Whey powder, Cream, Cheese, Whole egg, Liquid egg white

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Smoked salmon, Smoked cooked lardoons, Pork breast

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Mini-feuilleté apéritif garni d'une préparation au saumon 29% (Pâte feuilletée 65%), Garniture 35% (Eau), farine de blé, margarine (huiles de palme, graisses végétales de palme, graisses végétales de colza, eau, sel, émulsifiant (mono- et diglycérides d'acides gras), correcteur d'acidité (acide citrique)), saumon fumé 5.5% (saumon Atlantique Salmo salar, sel), préparation déshydratée pour sauce (lactosérum, amidon modifié, lait entier en poudre, sel, épaississant (gomme xanthane), poivre, muscade), beurre, chapelure (farine de blé, eau, sel, levure), sel, persil, oeuf entier, aneth 0.06%, poivre noir, estragon, Mini, feuilleté apéritif garni d'une préparation aux tomates et aux poivrons 28% (Pâte feuilletée 67%), Garniture 33% (Farine de blé), eau, margarine (huiles de palme, graisses végétales de palme, graisses végétales de colza, eau, sel, émulsifiant (mono- et diglycérides d'acides gras), correcteur d'acidité (acide citrique)), tomates pelées concassées au jus 16% (tomates 9.2%, jus de tomates 6.7%", sel, acidifiant (acide citrique), affermissant (chlorure de calcium)), poivrons rouges 11%, préparation déshydratée pour sauce (lactosérum, amidon modifié, lait entier en poudre, sel, épaississant (gomme xanthane), poivre, muscade), sel, tomates en poudre 0.5%", oeuf entier, chapelure (farine de blé, eau, sel, levure), oignons, ail, blanc d'œuf liquide, Mini-feuilleté apéritif garni d'une préparation au lardon cuit fumé, emmental râpé, crème 22% (Pâte feuilletée 65%), Garniture 35% (Eau), farine de blé, margarine (huiles de palme, graisses végétales de palme, graisses végétales de colza, eau, sel, émulsifiant (mono- et diglycérides d'acides gras), correcteur d'acidité (acide citrique)), lardon cuit fumé 5.9% (poitrine de porc, sel, dextrose, acidifiant (acide citrique), antioxydant (érythorbate de sodium), conservateur (nitrite de sodium)), fromage emmental râpé 4.4%", crème 4.3% (crème, stabilisant (carraghénanes)), préparation déshydratée pour sauce (lactosérum, amidon modifié, lait entier en poudre, sel, épaississant (gomme xanthane), poivre, muscade), sel, oeuf entier, épaississant (e464), épices (girofle, muscade, cannelle, gingembre), Mini-feuilleté apéritif garni d'une préparation aux 3 fromages 21% (Pâte feuilletée 59%), Garniture 41% (Eau), farine de blé, margarine (huiles de palme, graisses végétales de palme, graisses végétales de colza, eau, sel, émulsifiant (mono- et diglycérides d'acides gras), correcteur d'acidité (acide citrique)), préparation déshydratée pour sauce (lactosérum, amidon modifié, lait entier en poudre, sel, épaississant (gomme xanthane), poivre, muscade), préparation fromagère (lactosérum en poudre, crème, fromages, sel, arômes naturels), fromage emmental râpé 2.8%", chapelure (farine de blé, eau, sel, levure), paprika, fromage parmesan râpé 1.0%", sel, oeuf entier, fromage roquefort fondu 0.4%", blanc d'oeuf liquide
    1. Mini-feuilleté apéritif garni d'une préparation au saumon -> fr:mini-feuillete-aperitif-garni-d-une-preparation-au-saumon - percent: 29
      1. Pâte feuilletée -> fr:pate-feuilletee - percent: 65
    2. Garniture -> en:filling - vegan: maybe - vegetarian: maybe - percent: 35
      1. Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    3. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    4. margarine -> en:margarine
      1. huiles de palme -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
      2. graisses végétales de palme -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129
      3. graisses végétales de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
      4. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      5. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      6. émulsifiant -> en:emulsifier
        1. mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
      7. correcteur d'acidité -> en:acidity-regulator
        1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes
    5. saumon fumé -> en:smoked-salmon - vegan: no - vegetarian: no - ciqual_food_code: 26037 - percent: 5.5
      1. saumon Atlantique Salmo salar -> fr:saumon-atlantique-salmo-salar
      2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    6. préparation déshydratée pour sauce -> fr:preparation-deshydratee-pour-sauce - vegan: maybe - vegetarian: maybe
      1. lactosérum -> en:whey - vegan: no - vegetarian: maybe
      2. amidon modifié -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
      3. lait entier en poudre -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021
      4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      5. épaississant -> en:thickener
        1. gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes
      6. poivre -> en:pepper - vegan: yes - vegetarian: yes
      7. muscade -> en:nutmeg - vegan: yes - vegetarian: yes - ciqual_food_code: 11048
    7. beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400
    8. chapelure -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - ciqual_food_code: 7500
      1. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      4. levure -> en:yeast - vegan: yes - vegetarian: yes
    9. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    10. persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014
    11. oeuf entier -> en:whole-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000
    12. aneth -> en:dill - vegan: yes - vegetarian: yes - ciqual_food_code: 11093 - percent: 0.06
    13. poivre noir -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015
    14. estragon -> en:tarragon - vegan: yes - vegetarian: yes - ciqual_food_code: 11092
    15. Mini -> fr:mini
    16. feuilleté apéritif garni d'une préparation aux tomates et aux poivrons -> fr:feuillete-aperitif-garni-d-une-preparation-aux-tomates-et-aux-poivrons - percent: 28
      1. Pâte feuilletée -> fr:pate-feuilletee - percent: 67
    17. Garniture -> en:filling - vegan: maybe - vegetarian: maybe - percent: 33
      1. Farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    18. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    19. margarine -> en:margarine
      1. huiles de palme -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
      2. graisses végétales de palme -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129
      3. graisses végétales de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
      4. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      5. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      6. émulsifiant -> en:emulsifier
        1. mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
      7. correcteur d'acidité -> en:acidity-regulator
        1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes
    20. tomates pelées concassées au jus -> fr:tomates-pelees-concassees-au-jus - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent: 16
      1. tomates -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent: 9.2
      2. jus de tomates 6.7%" -> fr:jus-de-tomates-6-7
      3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      4. acidifiant -> en:acid
        1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes
      5. affermissant -> en:firming-agent
        1. chlorure de calcium -> en:e509 - vegan: yes - vegetarian: yes
    21. poivrons rouges -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087 - percent: 11
    22. préparation déshydratée pour sauce -> fr:preparation-deshydratee-pour-sauce - vegan: maybe - vegetarian: maybe
      1. lactosérum -> en:whey - vegan: no - vegetarian: maybe
      2. amidon modifié -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
      3. lait entier en poudre -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021
      4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      5. épaississant -> en:thickener
        1. gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes
      6. poivre -> en:pepper - vegan: yes - vegetarian: yes
      7. muscade -> en:nutmeg - vegan: yes - vegetarian: yes - ciqual_food_code: 11048
    23. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    24. tomates en poudre 0.5%" -> fr:tomates-en-poudre-0-5
    25. oeuf entier -> en:whole-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000
    26. chapelure -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - ciqual_food_code: 7500
      1. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      4. levure -> en:yeast - vegan: yes - vegetarian: yes
    27. oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
    28. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
    29. blanc d'œuf liquide -> en:liquid-egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22001
    30. Mini-feuilleté apéritif garni d'une préparation au lardon cuit fumé -> fr:mini-feuillete-aperitif-garni-d-une-preparation-au-lardon-cuit-fume
    31. emmental râpé -> en:grated-emmental-cheese - vegan: no - vegetarian: maybe - ciqual_food_code: 12118
    32. crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent: 22
      1. Pâte feuilletée -> fr:pate-feuilletee - percent: 65
    33. Garniture -> en:filling - vegan: maybe - vegetarian: maybe - percent: 35
      1. Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    34. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    35. margarine -> en:margarine
      1. huiles de palme -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
      2. graisses végétales de palme -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129
      3. graisses végétales de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
      4. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      5. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      6. émulsifiant -> en:emulsifier
        1. mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
      7. correcteur d'acidité -> en:acidity-regulator
        1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes
    36. lardon cuit fumé -> en:smoked-cooked-lardoons - vegan: no - vegetarian: no - ciqual_food_code: 28720 - percent: 5.9
      1. poitrine de porc -> en:pork-breast - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205
      2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      3. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      4. acidifiant -> en:acid
        1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes
      5. antioxydant -> en:antioxidant
        1. érythorbate de sodium -> en:e316 - vegan: yes - vegetarian: yes
      6. conservateur -> en:preservative
        1. nitrite de sodium -> en:e250 - vegan: yes - vegetarian: yes
    37. fromage emmental râpé 4.4%" -> fr:fromage-emmental-rape-4-4
    38. crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent: 4.3
      1. crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402
      2. stabilisant -> en:stabiliser
        1. carraghénanes -> en:e407 - vegan: yes - vegetarian: yes
    39. préparation déshydratée pour sauce -> fr:preparation-deshydratee-pour-sauce - vegan: maybe - vegetarian: maybe
      1. lactosérum -> en:whey - vegan: no - vegetarian: maybe
      2. amidon modifié -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
      3. lait entier en poudre -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021
      4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      5. épaississant -> en:thickener
        1. gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes
      6. poivre -> en:pepper - vegan: yes - vegetarian: yes
      7. muscade -> en:nutmeg - vegan: yes - vegetarian: yes - ciqual_food_code: 11048
    40. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    41. oeuf entier -> en:whole-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000
    42. épaississant -> en:thickener
      1. e464 -> en:e464 - vegan: yes - vegetarian: yes
    43. épices -> en:spice - vegan: yes - vegetarian: yes
      1. girofle -> en:clove - vegan: yes - vegetarian: yes - ciqual_food_code: 11052
      2. muscade -> en:nutmeg - vegan: yes - vegetarian: yes - ciqual_food_code: 11048
      3. cannelle -> en:cinnamon - vegan: yes - vegetarian: yes
      4. gingembre -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074
    44. Mini-feuilleté apéritif garni d'une préparation aux 3 fromages -> fr:mini-feuillete-aperitif-garni-d-une-preparation-aux-3-fromages - percent: 21
      1. Pâte feuilletée -> fr:pate-feuilletee - percent: 59
    45. Garniture -> en:filling - vegan: maybe - vegetarian: maybe - percent: 41
      1. Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    46. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    47. margarine -> en:margarine
      1. huiles de palme -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
      2. graisses végétales de palme -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129
      3. graisses végétales de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
      4. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      5. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      6. émulsifiant -> en:emulsifier
        1. mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
      7. correcteur d'acidité -> en:acidity-regulator
        1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes
    48. préparation déshydratée pour sauce -> fr:preparation-deshydratee-pour-sauce - vegan: maybe - vegetarian: maybe
      1. lactosérum -> en:whey - vegan: no - vegetarian: maybe
      2. amidon modifié -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
      3. lait entier en poudre -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021
      4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      5. épaississant -> en:thickener
        1. gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes
      6. poivre -> en:pepper - vegan: yes - vegetarian: yes
      7. muscade -> en:nutmeg - vegan: yes - vegetarian: yes - ciqual_food_code: 11048
    49. préparation fromagère -> fr:preparation-fromagere - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999
      1. lactosérum en poudre -> en:whey-powder - vegan: no - vegetarian: maybe
      2. crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402
      3. fromages -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999
      4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      5. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    50. fromage emmental râpé 2.8%" -> fr:fromage-emmental-rape-2-8
    51. chapelure -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - ciqual_food_code: 7500
      1. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      4. levure -> en:yeast - vegan: yes - vegetarian: yes
    52. paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049
    53. fromage parmesan râpé 1.0%" -> fr:fromage-parmesan-rape-1
    54. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    55. oeuf entier -> en:whole-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000
    56. fromage roquefort fondu 0.4%" -> fr:fromage-roquefort-fondu-0-4
    57. blanc d'oeuf liquide -> en:liquid-egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22001

Nutrition

  • icon

    Poor nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 28

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 3 / 5 (value: 5.8, rounded value: 5.8)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 28.234375, rounded value: 28.2)

    Negative points: 14

    • Energy: 3 / 10 (value: 1163, rounded value: 1163)
    • Sugars: 0 / 10 (value: 0.9, rounded value: 0.9)
    • Saturated fat: 8 / 10 (value: 8.2, rounded value: 8.2)
    • Sodium: 3 / 10 (value: 340, rounded value: 340)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (14 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (8.75 g (moyen par unité))
    Compared to: fr:feuilletes
    Energy 1,163 kj
    (278 kcal)
    102 kj
    (24 kcal)
    -16%
    Fat 15.9 g 1.39 g -20%
    Saturated fat 8.2 g 0.717 g -24%
    Carbohydrates 27.4 g 2.4 g -6%
    Sugars 0.9 g 0.079 g -53%
    Fiber ? ?
    Proteins 5.8 g 0.507 g -17%
    Salt 0.85 g 0.074 g -28%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 28.234 % 28.234 %
    Carbon footprint from meat or fish 73.91 g 6.47 g
Serving size: 8.75 g (moyen par unité)

Environment

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Data sources

Product added on by teolemon
Last edit of product page on by packbot.
Product page also edited by beniben, cestki13, kiliweb, magasins-u, openfoodfacts-contributors, scanparty-franprix-05-2016, tacite, tacite-mass-editor, vaporous, yuka.sY2b0xO6T85zoF3NwEKvlmNEbeeEpj72FiH6hRau1PugIpzNeotS4aP1Las.

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