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→ Ingredients are listed in order of importance (quantity).
cod fillet** (gadus morhua) 66 0%. Wheat flour*, Wheat starch*, water, sunflower oil*. sea salt, yeast*, pepper* * = from organic agriculture, ** = cod caught in the Northeast Atlantic (FAO 27/ Va), from sustainable and responsible fisheries according to the Icelandic Fisheries Management (www.fisheries. is). 26 % of the ingredients of agricultural origin are organic. Preparation: Fry the frozen fish-fingers in a pan With little oil for about 6-7 minutes. FR 6 Bâtonnets de Cabillaud panés avec ingrédients iologiques ? surgelés ? pré frits ngrédients : filets de cabillaud* * (gadus morhua) 66
Substances or products causing allergies or intolerances:Gluten
Ingredients analysis: Non-veganNon-vegetarian → The analysis is based solely on the ingredients listed and does not take into account processing methods.