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Spaghetti normal - Carloni - 1kg

Spaghetti normal - Carloni - 1kg

Barcode: 4099200014982 (EAN / EAN-13)

Quantity: 1kg

Packaging: Plastic

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Pastas, Noodles, Spaghetti

Origin of ingredients: Italy

Manufacturing or processing places: 31039 Riese

Countries where sold: Austria, Germany

Matching with your preferences

Health

Ingredients

38 ingredients

: Carloni SPAGHETTI ote. Parmesa CAD TEIGWAREN AUSHA WEIZENGRIESS CD ZutateHARTWEIZENGRIESS. KANN UREN VON E UND SOJA ENTHALTEN. Trockend voLicht geschützt lagern. Påtes de emou de blé dur Ingrédiets: semule de BLÉ dur. PEUT CONTENIRES TACES D'EUFS ET DE S Conserver dans un lieu frais et à l'abri d amière. Pasta diemola di grano duro, Ingrepienti: semola di GRANCro. PUO CONTENERE TRACCE D'UOE DI SCIA Conservaren lucgo fres ed garo da ce. D Sušene testenepsemedarum zaba Sestavine: pshieduh.droo. Lahkovsebuje Vede sje Hranitiv suhem inmer.oston d den elter yich anach das it der rmesan, Sa ES: ive vierge ent, 0g de patme Seje, huile d' olve et ates coupees Durchschitiche Nährwerte/Valeus nutritives moyennes/ Valorinutrizionali medi / Povprečna hranilna vrednost l'eau saléachll Pro 100 g/Pour 100 g / % RI Per 100 g/Na 100 g (100 g)'; Brennwert/Valeur énergétique / Energia/Enegiska vrednost Fett/Matlkes gasses/Grassi / Maščobe 1,29 - davon geatigte Fettsäuren / dont acides gral saturés/ di cui acidi grassi saturi/ od tega netene maščobe Kohlenhycale / Glucides / Carboidrati/ 1483 kJ 18% 350 kcal 18% 2% 0,39 opowod Ogljikovi hidrati 2%

Traces: Soybeans

Food processing

Food processing level unknown
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: de:carloni-spaghetti-ote, de:parmesa-cad-teigwaren-ausha-weizengriess-cd-zutatehartweizengriess, de:kann-uren-von-e-und-soja-enthalten, de:trockend-volicht-geschützt-lagern, de:påtes-de-emou-de-blé-dur-ingrédiets, de:semule-de-blé-dur, de:peut-contenires-taces-d-eufs-et-de-s-conserver-dans-un-lieu-frais-et-à-l-abri-d-amière, de:pasta-diemola-di-grano-duro, de:ingrepienti, de:semola-di-grancro, de:puo-contenere-tracce-d-uoe-di-scia-conservaren-lucgo-fres-ed-garo-da-ce, de:d-sušene-testenepsemedarum-zaba-sestavine, de:pshieduh-droo, de:lahkovsebuje-vede-sje-hranitiv-suhem-inmer-oston-d-den-elter-yich-anach-das-it-der-rmesan, de:sa-es, de:ive-vierge-ent, de:de-patme-seje, de:huile-d-olve-et-ates-coupees-durchschitiche-nährwerte, de:valeus-nutritives-moyennes, de:valorinutrizionali-medi, de:povprečna-hranilna-vrednost-l-eau-saléachll-pro, de:pour, de:ri-per, de:na, de:brennwert, de:valeur-énergétique, de:energia, de:enegiska-vrednost-fett, de:matlkes-gasses, de:grassi, de:maščobe-1-29, de:davon-geatigte-fettsäuren, de:dont-acides-gral-saturés, de:di-cui-acidi-grassi-saturi, de:od-tega-netene-maščobe-kohlenhycale, de:glucides, de:carboidrati, de:1483-kj-18-350-kcal-18-2-0-39-opowod-ogljikovi-hidrati
Some ingredients could not be recognized.
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Vegan status unknown
Unrecognized ingredients: de:carloni-spaghetti-ote, de:parmesa-cad-teigwaren-ausha-weizengriess-cd-zutatehartweizengriess, de:kann-uren-von-e-und-soja-enthalten, de:trockend-volicht-geschützt-lagern, de:påtes-de-emou-de-blé-dur-ingrédiets, de:semule-de-blé-dur, de:peut-contenires-taces-d-eufs-et-de-s-conserver-dans-un-lieu-frais-et-à-l-abri-d-amière, de:pasta-diemola-di-grano-duro, de:ingrepienti, de:semola-di-grancro, de:puo-contenere-tracce-d-uoe-di-scia-conservaren-lucgo-fres-ed-garo-da-ce, de:d-sušene-testenepsemedarum-zaba-sestavine, de:pshieduh-droo, de:lahkovsebuje-vede-sje-hranitiv-suhem-inmer-oston-d-den-elter-yich-anach-das-it-der-rmesan, de:sa-es, de:ive-vierge-ent, de:de-patme-seje, de:huile-d-olve-et-ates-coupees-durchschitiche-nährwerte, de:valeus-nutritives-moyennes, de:valorinutrizionali-medi, de:povprečna-hranilna-vrednost-l-eau-saléachll-pro, de:pour, de:ri-per, de:na, de:brennwert, de:valeur-énergétique, de:energia, de:enegiska-vrednost-fett, de:matlkes-gasses, de:grassi, de:maščobe-1-29, de:davon-geatigte-fettsäuren, de:dont-acides-gral-saturés, de:di-cui-acidi-grassi-saturi, de:od-tega-netene-maščobe-kohlenhycale, de:glucides, de:carboidrati, de:1483-kj-18-350-kcal-18-2-0-39-opowod-ogljikovi-hidrati
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

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Vegetarian status unknown
Unrecognized ingredients: de:carloni-spaghetti-ote, de:parmesa-cad-teigwaren-ausha-weizengriess-cd-zutatehartweizengriess, de:kann-uren-von-e-und-soja-enthalten, de:trockend-volicht-geschützt-lagern, de:påtes-de-emou-de-blé-dur-ingrédiets, de:semule-de-blé-dur, de:peut-contenires-taces-d-eufs-et-de-s-conserver-dans-un-lieu-frais-et-à-l-abri-d-amière, de:pasta-diemola-di-grano-duro, de:ingrepienti, de:semola-di-grancro, de:puo-contenere-tracce-d-uoe-di-scia-conservaren-lucgo-fres-ed-garo-da-ce, de:d-sušene-testenepsemedarum-zaba-sestavine, de:pshieduh-droo, de:lahkovsebuje-vede-sje-hranitiv-suhem-inmer-oston-d-den-elter-yich-anach-das-it-der-rmesan, de:sa-es, de:ive-vierge-ent, de:de-patme-seje, de:huile-d-olve-et-ates-coupees-durchschitiche-nährwerte, de:valeus-nutritives-moyennes, de:valorinutrizionali-medi, de:povprečna-hranilna-vrednost-l-eau-saléachll-pro, de:pour, de:ri-per, de:na, de:brennwert, de:valeur-énergétique, de:energia, de:enegiska-vrednost-fett, de:matlkes-gasses, de:grassi, de:maščobe-1-29, de:davon-geatigte-fettsäuren, de:dont-acides-gral-saturés, de:di-cui-acidi-grassi-saturi, de:od-tega-netene-maščobe-kohlenhycale, de:glucides, de:carboidrati, de:1483-kj-18-350-kcal-18-2-0-39-opowod-ogljikovi-hidrati
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Carloni SPAGHETTI ote, Parmesa CAD TEIGWAREN AUSHA WEIZENGRIESS CD ZutateHARTWEIZENGRIESS, KANN UREN VON E und SOJA ENTHALTEN, Trockend voLicht geschützt lagern, Påtes de emou de blé dur Ingrédiets (semule de BLÉ dur, PEUT CONTENIRES TACES D'EUFS ET DE S Conserver dans un lieu frais et à l'abri d amière, Pasta diemola di grano duro), Ingrepienti (semola di GRANCro, PUO CONTENERE TRACCE D'UOE DI SCIA Conservaren lucgo fres ed garo da ce, D Sušene testenepsemedarum zaba Sestavine), pshieduh.droo, Lahkovsebuje Vede sje Hranitiv suhem inmer.oston d den elter yich anach das it der rmesan, Sa ES (ive vierge ent), de patme Seje, huile d' olve et ates coupees Durchschitiche Nährwerte, Valeus nutritives moyennes, Valorinutrizionali medi, Povprečna hranilna vrednost l'eau saléachll Pro, Pour, % RI Per, Na, Brennwert, Valeur énergétique, Energia, Enegiska vrednost Fett, Matlkes gasses, Grassi, Maščobe 1‚29, davon geatigte Fettsäuren, dont acides gral saturés, di cui acidi grassi saturi, od tega netene maščobe Kohlenhycale, Glucides, Carboidrati, 1483 kJ 18% 350 kcal 18% 2% 0‚39 opowod Ogljikovi hidrati 2%
Carloni SPAGHETTI ote -> de:carloni-spaghetti-ote - percent_min: 3.2258064516129 - percent_max: 40

Parmesa CAD TEIGWAREN AUSHA WEIZENGRIESS CD ZutateHARTWEIZENGRIESS -> de:parmesa-cad-teigwaren-ausha-weizengriess-cd-zutatehartweizengriess - percent_min: 2 - percent_max: 21

KANN UREN VON E und SOJA ENTHALTEN -> de:kann-uren-von-e-und-soja-enthalten - percent_min: 2 - percent_max: 14.6666666666667

Trockend voLicht geschützt lagern -> de:trockend-volicht-geschützt-lagern - percent_min: 2 - percent_max: 11.5

Påtes de emou de blé dur Ingrédiets -> de:påtes-de-emou-de-blé-dur-ingrédiets - percent_min: 2 - percent_max: 9.6

semule de BLÉ dur -> de:semule-de-blé-dur - percent_min: 0.666666666666667 - percent_max: 9.6

PEUT CONTENIRES TACES D'EUFS ET DE S Conserver dans un lieu frais et à l'abri d amière -> de:peut-contenires-taces-d-eufs-et-de-s-conserver-dans-un-lieu-frais-et-à-l-abri-d-amière - percent_min: 0 - percent_max: 4.8

Pasta diemola di grano duro -> de:pasta-diemola-di-grano-duro - percent_min: 0 - percent_max: 3.2

Ingrepienti -> de:ingrepienti - percent_min: 2 - percent_max: 8.33333333333333

semola di GRANCro -> de:semola-di-grancro - percent_min: 0.666666666666667 - percent_max: 8.33333333333333

PUO CONTENERE TRACCE D'UOE DI SCIA Conservaren lucgo fres ed garo da ce -> de:puo-contenere-tracce-d-uoe-di-scia-conservaren-lucgo-fres-ed-garo-da-ce - percent_min: 0 - percent_max: 4.16666666666667

D Sušene testenepsemedarum zaba Sestavine -> de:d-sušene-testenepsemedarum-zaba-sestavine - percent_min: 0 - percent_max: 2.77777777777778

pshieduh.droo -> de:pshieduh-droo - percent_min: 2 - percent_max: 7.42857142857143

Lahkovsebuje Vede sje Hranitiv suhem inmer.oston d den elter yich anach das it der rmesan -> de:lahkovsebuje-vede-sje-hranitiv-suhem-inmer-oston-d-den-elter-yich-anach-das-it-der-rmesan - percent_min: 2 - percent_max: 6.75

Sa ES -> de:sa-es - percent_min: 2 - percent_max: 6.22222222222222

ive vierge ent -> de:ive-vierge-ent - percent_min: 2 - percent_max: 6.22222222222222

de patme Seje -> de:de-patme-seje - percent_min: 2 - percent_max: 5.8

huile d' olve et ates coupees Durchschitiche Nährwerte -> de:huile-d-olve-et-ates-coupees-durchschitiche-nährwerte - percent_min: 2 - percent_max: 5.45454545454545

Valeus nutritives moyennes -> de:valeus-nutritives-moyennes - percent_min: 2 - percent_max: 5.16666666666667

Valorinutrizionali medi -> de:valorinutrizionali-medi - percent_min: 2 - percent_max: 4.92307692307692

Povprečna hranilna vrednost l'eau saléachll Pro -> de:povprečna-hranilna-vrednost-l-eau-saléachll-pro - percent_min: 2 - percent_max: 4.71428571428571

Pour -> de:pour - percent_min: 2 - percent_max: 4.53333333333333

% RI Per -> de:ri-per - percent_min: 2 - percent_max: 4.375

Na -> de:na - percent_min: 2 - percent_max: 4.23529411764706

Brennwert -> de:brennwert - percent_min: 2 - percent_max: 4.11111111111111

Valeur énergétique -> de:valeur-énergétique - percent_min: 2 - percent_max: 3.81024667931689

Energia -> de:energia - percent_min: 2 - percent_max: 3.48745519713262

Enegiska vrednost Fett -> de:enegiska-vrednost-fett - percent_min: 2 - percent_max: 3.19864176570458

Matlkes gasses -> de:matlkes-gasses - percent_min: 2 - percent_max: 2.93870967741935

Grassi -> de:grassi - percent_min: 2 - percent_max: 2.70353302611367

Maščobe 1‚29 -> de:maščobe-1-29 - percent_min: 2 - percent_max: 2.48973607038123

davon geatigte Fettsäuren -> de:davon-geatigte-fettsäuren - percent_min: 2 - percent_max: 2.2945301542777

dont acides gral saturés -> de:dont-acides-gral-saturés - percent_min: 2 - percent_max: 2.11559139784946

di cui acidi grassi saturi -> de:di-cui-acidi-grassi-saturi - percent_min: 2 - percent_max: 1.95096774193548

od tega netene maščobe Kohlenhycale -> de:od-tega-netene-maščobe-kohlenhycale - percent_min: 2 - percent_max: 1.79900744416873

Glucides -> de:glucides - percent_min: 2 - percent_max: 1.65830346475508

Carboidrati -> de:carboidrati - percent_min: 2 - percent_max: 1.52764976958525

1483 kJ 18% 350 kcal 18% 2% 0‚39 opowod Ogljikovi hidrati -> de:1483-kj-18-350-kcal-18-2-0-39-opowod-ogljikovi-hidrati - percent_min: 2 - percent: 2 - percent_max: 1.40600667408231

Nutrition

Very good nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 5

Proteins: 5 / 5 (value: 12, rounded value: 12)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 4

Energy: 4 / 10 (value: 1464, rounded value: 1464)

Sugars: 0 / 10 (value: 3.2, rounded value: 3.2)

Saturated fat: 0 / 10 (value: 0.3, rounded value: 0.3)

Sodium: 0 / 10 (value: 0, rounded value: 0)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (4 - 5)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in low quantity (1.2%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (3.2%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Spaghetti
Energy	1,464 kj (350 kcal)	+2%
Fat	1.2 g	-30%
Saturated fat	0.3 g	-2%
Carbohydrates	71 g	+4%
Sugars	3.2 g	+15%
Fiber	?
Proteins	12 g	+3%
Salt	0 g	-100%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

Packaging parts

(Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Spaghetti normal - Recycling instructions and/or packaging information - de

Transportation

Origins of ingredients

Origins of ingredients with a medium impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Italy	100 %	Medium

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Complete or correct product information

Data sources

Product added on October 9, 2018, 2:35:51 PM CEST by date-limite-app
Last edit of product page on April 29, 2023, 3:22:34 PM CEST by roboto-app.
Product page also edited by clockwerx, ews, kiliweb, openfoodfacts-contributors, packbot, prepperapp, rochus, tacite-mass-editor, yuka.ZHFrY0Nmd2RxYU15aGRnK3JqeVB3ZmhNNW9TWGYzK21MZGNUSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

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Spaghetti normal - Carloni - 1kg

Spaghetti normal - Carloni - 1kg

Matching with your preferences

Health

Ingredients

38 ingredients

Food processing

Food processing level unknown

Ingredients analysis

Palm oil content unknown

We need your help!

Vegan status unknown

We need your help!

Vegetarian status unknown

We need your help!

Details of the analysis of the ingredients

We need your help!

Nutrition

Very good nutritional quality

Nutrient levels

Fat in low quantity (1.2%)

Saturated fat in low quantity (0.3%)

Sugars in low quantity (3.2%)

Salt in low quantity (0%)

Nutrition facts

Environment

Eco-Score not computed - Unknown environmental impact

Packaging

Packaging with a medium impact

Packaging parts

Packaging materials

Transportation

Origins of ingredients

Report a problem

Incomplete or incorrect information?

Data sources